Dawn716's profile page
Recipes
Caramel Apple Salad
By dawn716
WHISK PUDDING, MILK AND COOL WHIP IN LARGE BOWL
- 6 REGULAR SIZED SNICKERS CANDY BARS, CHOPPED
- 6 APPLES, CORED AND CHOPPED (DELICOUS OR GRANNY SMITH WORKS GOOD)
- 1 5OZ INSTANT VANILLA PUDDING MIX
- 1/2 C MILK
- 1 12OZ COOL WHIP
- 1/2 C CARAMEL ICE CREAM TOPPING
Sand Art Brownie Mix
By dawn716
ADDITIONAL INGREDIENTS; 3 EGGS 2/3 C CANOLA OIL 1 t VANILLA TO PREPARE BROWNIES: WHISK EGGS, OIL, AND VANILL...
- 1 C PLUS 2 T FLOUR
- 1/2 t SALT
- 2/3 C PACKED BROWN SUGAR
- 2/3 C SUGAR
- 1/3 C BAKING COCOA
- 1/2 C SEMI SWEET CHOCOLATE CHIPS
- 1/2 C WHITE CHOCOLATE CHIPS
- 1/2 C CHOPPED PECANS
- IN SMALL BOWL COMBINE FLOUR AND SALT. IN 1 QT. GLASS CONTAINER, LAYER FLOUR, BROWN SUGAR, SUGAR, COCOA, CHIPS, AND PECANS.COVER AND STORE UP TO 6 MONTHS.
Snowball Cake
By dawn716
PREHEAT OVEN TO 350* PREPARE CAKE BATTER IN 2 1/2 QUART OVEN PROOF BOWL, SCRAPE SIDE OF BOWL
- 1 DEVILS FOOD CAKE MIX
- 1 8OZ CREAM CHEESE, SOFTENED
- 1 EGG
- 1 T SUGAR
- 1 3OZ VANILLA INSTANT PUDDING
- 1/4 C POWDERED SUGAR
- 1 C COLD MILK
- 1 8OZ COOL WHIP
- 1 C FLAKED COCONUT
Chicken Marsala
By dawn716
Directions In a shallow dish or bowl, mix together the flour, salt, pepper and oregano
- 1/4 cup all-purpose flour for coating
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon dried oregano
- 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
- 4 tablespoons butter
- 4 tablespoons olive oil
- 1 cup sliced mushrooms
- 1/2 cup Marsala wine
- 1/4 cup cooking sherry
Chicken Chimichangas with Sour Cream Sauce
By dawn716
Place the chicken breasts into a large saucepan
- Chicken filling:
- 2 large skinless, boneless chicken breast halves
- 3 cups water
- 1 tablespoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon cayenne pepper
- 1 (7 ounce) can chopped green chilies, divided
- 1/2 cup diced onion
- 3 large cloves garlic, minced
- Sour cream sauce:
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup water
- 1 cube chicken bouillon
- 1/2 cup sour cream
- salt and pepper to taste
- oil for frying
- 8 (8 inch) flour tortillas
- 8 ounces shredded Monterey Jack cheese
Creamy Frozen Fruit Cups
By dawn716
IN A MIXING BOWL, BEAT CREAM CHEESE AND SUGAR
- 1 8OZ CREAM CHEESE
- 1/2 C SUGAR
- 1 10 OZ JAR MARASCHINO CHERRIES, DRAINED
- 1 11 OZ CAN MANDARIN ORANGES, DRAINED
- 1 8 OZ CAN CRUSHED PINEAPPLE, DRAINED
- 1/2 C CHOPPED PECANS
- 1 8 OZ COOL WHIP, THAWED
Banana Froster
By dawn716
BLEND BANANA, RUM AND CREAM DE BANANA WITH ICE
- 1 BANANA
- 1 1/2 OZ. SPICED RUM
- 1 1/2 OZ CREAM DE BANANA
- 1 OZ WHIPPED CREAM
- 1 T CARAMEL SYRUP
- ICE
- NUTMEG
Chocolate Mint Brownies
By dawn716
Heat oven to 350°F (325°F for dark or nonstick pan)
- BROWNIE BASE
- BROWNIE MIX
- ALL INGREDIENTS FOR MIX
- FILLING
- 2 1/2 C POWDERED SUGAR
- 3 T BUTTER SOFTENED
- 3 T WHIPPING CREAM
- 2 OZ. CREAM CHEESE
- 1/4 t MINT EXTRACT
- 2 DROPS GREEN FOOD COLORING
- TOPPING
- 1/3 C WHIPPING CREAM
- 1 1/3 C CHOCOLATE CHIPS
- 1/3 C BUTTER (NOT MARGARINE)
Impossibly Easy French Apple Pie
By dawn716
Heat oven to 325ºF. Grease 9-inch glass pie plate
- 3 3
- cups sliced peeled apples (3 large)
- 1 1
- teaspoon ground cinnamon
- 1/4 1/4
- teaspoon ground nutmeg
- 1/2 1/2
- cup Original Bisquick® mix
- 1/2 1/2
- cup granulated sugar
- 1/2 1/2
- cup milk
- 1 1
- tablespoon butter or margarine, softened
- 2 2
- eggs
- 1/2 1/2
- cup Original Bisquick® mix
- 1/4 1/4
- cup chopped nuts
- 1/4 1/4
- cup packed brown sugar
- 2 2
- tablespoons firm butter or margarine
Eggnog Quick Bread
By dawn716
Preheat oven to 350 degrees F (175 degrees C)
- 2 eggs, beaten
- 1 cup eggnog
- 2 teaspoons rum flavored extract
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1/2 cup butter, softened
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg