Carvalhohm2's profile page
Recipes
Hidden Valley Scalloped Potatoes
By carvalhohm2
Spray a large glass pan or cake pan with butter-non-stick spray
- Potatoes, Sliced Thin In Food Processor-Leave Potato Skins On
- 1 Pkg. Hidden Valley Ranch Dressing Mix
- Chopped Onions, To Taste
- Minced Garlic, To Taste
- Cumin
- Cayenne Pepper
- Roux Sauce
- 1/2 cup (1 stick) Butter
- 1/2 cup Flour
- 1 1/2 cups Milk
- American Cheese Slices
- Garlic Salt, To Taste
- Black Pepper, To Taste
Orange Molasses Pork Chops
By carvalhohm2
Make the marinade by stirring together the molasses, orange juice concentrate, apple cider vinegar, Dijon mustard, ...
- 2 lbs (6 chops) thick-cut pork chops $6.19
- 1/4 cup molasses $0.60
- 1/4 cup orange juice concentrate $0.33
- 1 Tbsp apple cider vinegar $0.06
- 1 Tbsp Dijon mustard $0.11
- 1/4 tsp garlic powder $0.02
- 1/2 tsp salt $0.02
- 2 Tbsp vegetable oil $0.08
Thick and Chewy Nutella Chocolate Chip Cookies
By carvalhohm2
Heat oven to 325 degrees. Line a 20 x 14 baking sheet without sides with parchment paper
- 2 cups plus 2 tablespoons unsifted bleached all purpose flour
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1 stick butter, melted and cooled until warm
- 3/4 c. brown sugar
- 1/2 c. granulated sugar
- 1/2 c. Nutella
- 1 large egg
- 1 additional egg yolk
- 2 tsp. vanilla extract
- 1-2 c. semi or bittersweet chocolate chips
- 1 c. chopped walnuts or pecans (optional)
Salt Crusted Beef
By carvalhohm2
In a large resealable plastic bag, combine oil, onion, garlic, and pepper; close tightly and shake to mix well
- 1/3 cup vegetable oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1/2 teaspoon black pepper
- 1 beef eye of the round roast (2-1/2 to 3 pounds), trimmed
- 4 cups kosher (coarse) salt
- 1 cup water
Homemade Lemon Pudding Cake
By carvalhohm2
1. Preheat the oven to 325 degrees F
- 3/4 cup unsalted butter, softened
- 1 1/2 cups of white granulated sugar
- 1 package of jello lemon pie filling
- 2 tbsp fresh lemon zest
- 4 eggs
- 1 1/4 cup whole milk
- 1/3 cup canola oil
- 1 tsp vanilla extract
- 1 3/4 cups all-purpose flour
- 3 tbsp cornstarch
- 4 teaspoons baking powder
- 1 teaspoon salt
Steak and Spinach Salad
By carvalhohm2
Arrange spinach on a large plate
- 6 cups fresh spinach, rinsed and dried
- 1/2 cup dried cranberries
- 1/2 cup walnut halves
- 1 tomato, sliced
- 1 pound top round steak, thinly sliced
- 1 pinch salt
- 1 pinch ground black pepper
Italian Sausage and White Bean Bake
By carvalhohm2
This homey casserole is an instant mood booster on cold days, filled with Italian sausage, cannellini beans, vegeta...
- 3 tablespoons olive oil
- 1.5 pounds Italian sausages, cut crosswise into 2-in. pieces
- 3 leeks (white and light green parts), sliced into half-moons
- 2 medium carrots, cut into 1/2-in. pieces
- 3 cloves garlic, chopped
- 1/2 cup dry white wine
- 1 can diced tomatoes
- 2 cans white beans, such as cannellini, rinsed
- 1 cup fresh flat-leaf parsley, chopped
- Kosher salt and pepper
- 2 cups fresh coarse bread crumbs
Bananas Foster
By carvalhohm2
Melt butter in a large skillet over medium-high heat; add brown sugar and next 3 ingredients
- 1/4 cup butter
- 1/3 cup packed dark brown sugar
- 1/2 teaspoon ground cinnamon
- 4 bananas, quartered
- 1/3 cup banana liqueur (see note)
- 1/3 cup dark rum (see note)
- 1 pint vanilla ice cream
Coconut Cloud Dessert
By carvalhohm2
Toast Chex crumbs in 350 degree F oven for 10 minutes
- 3 1/2 cups Rice Chex cereal crushed to 1 1/4 cup
- 1/3 cup margarine, melted
- 1/4 teaspoon almond extract
- 1/4 cup packed brown sugar
- 3/4 cup milk
- 1/2 teaspoon vanilla extract
- 1 package (3 3/4-ounce) vanilla instant pudding, dry
- 8 ounces sour cream
- 1 cup flaked coconut, divided
- 12 ounces Cool Whip
Fillet of Sole with Crispy Ginger and Baby Bok Choy
By carvalhohm2
Place a large nonstick skillet over medium-high heat; add 1 tablespoon of oil
- 2 Tbsp canola oil, divided
- 1 pound(s) uncooked perch fillet(s), four 4 oz fillets
- 2 piece(s) ginger root, fresh, about 2-inches each, peeled, cut in thin matchsticks
- 2 Tbsp low sodium soy sauce, divided
- 1 spray(s) cooking spray
- 2 clove(s) (medium) garlic clove(s), thinly sliced
- 1 tsp ginger root, fresh, minced
- 8 oz uncooked bok choy, baby-variety, cut in half lengthwise and washed in cold water