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Recipes

Quick Barbecued Ham Sandwiches

Quick Barbecued Ham Sandwiches

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In a large saucepan, combine the first six ingredients

  • 1 cup plus 2 tablespoons chili sauce
  • 3/4 cup packed brown sugar
  • 1/2 cup plus 1 tablespoon water
  • 3/4 teaspoon prepared mustard
  • 1/4 to 1/2 teaspoon chili powder
  • 1/8 teaspoon ground cloves
  • 1-1/2 pounds shaved fully cooked ham
  • 6 hamburger buns, split and toasted
4.4/5 (9 Votes)

Quick 'n' Easy Enchiladas

Quick 'n' Easy Enchiladas

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Preheat oven to 350 degrees F

  • 1 (16-ounce) container low-fat cottage cheese
  • 1 (16-ounce) jar salsa, divided
  • 2 cups Mexican cheese blend, shredded and divided
  • 1 (4-ounce) can chopped green chilies, drained
  • 1 (4-ounce) can sliced black olives, drained
  • 6 (8-inch) flour tortillas
4.6/5 (7 Votes)

Deviled Egg Spread

Deviled Egg Spread

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•In a large saucepan, cover the eggs with water, add the vinegar and bring to a rapid boil

  • 1 dozen large eggs
  • 2 tablespoons white vinegar
  • 1 cup mayonnaise
  • 1 tablespoon yellow mustard (add more if you like)
  • Kosher salt and freshly ground pepper
  • bread, baguettes, or crackers
  • Paprika, for dusting
4.5/5 (20 Votes)

Not Fried Eggplant

Not Fried Eggplant

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Preheat oven to 375 degrees F

  • 1 medium to large eggplant
  • 1 cup seasoned bread crumbs
  • 1/3 cup grated Parmesan or Romano Cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup vegetable oil
4.7/5 (3 Votes)

Hearty Red Beans & Rice

Hearty Red Beans & Rice

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In a Dutch oven, cook sausage, green pepper, onion and garlic over medium heat until meat is no longer pink; drain

  • 1 pound Mild Ground Italian Sausage
  • 1 medium green pepper, chopped
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (15 ounces) pinto beans, rinsed and drained
  • 1 can (10-3/4 ounces) condensed tomato soup, undiluted
  • 1 cup salsa
  • 1 teaspoon Italian seasoning
  • Hot cooked rice
4.5/5 (16 Votes)

Cookies and Cream Pancake Cake

Cookies and Cream Pancake Cake

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1 In medium bowl, stir together Bisquick mix, 1 cup milk and egg with whisk until well blended

  • Pancakes:
  • 2 cups Original Bisquick® mix
  • 1 cup milk
  • 1 egg
  • 1 cup roughly chopped creme-filled chocolate sandwich cookies
  • Pancake Cake Filling:
  • 3/4 cups powdered sugar
  • 2 tablespoons milk
  • 1/2 cup crushed creme-filled chocolate sandwich cookies
4.5/5 (22 Votes)

Chicken Gravy Mix

Chicken Gravy Mix

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Combine all ingredients in a bowl

  • 1 1/3 cups powdered milk
  • 3/4 cup Wondra instant flour
  • 3 tablespoons chicken bouillon granules
  • 1/4 teaspoon sage or poultry seasoning
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon black pepper
  • 1/2 cup salted butter/margarine
4.5/5 (11 Votes)

Just Like Paula Deen's Mac and Cheese

Just Like Paula Deen's Mac and Cheese

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Preheat oven to 350 degrees F

  • 1 (16-ounce) box elbow macaroni
  • 1 can flaky layers refrigerated biscuits
  • 4 tablespoons unsalted butter
  • 2 cups shredded sharp Cheddar cheese, divided
  • 2 cans condensed Cheddar cheese soup
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
4.7/5 (11 Votes)

HERSHEY'S Spreads Chocolate Cheesecake

HERSHEY'S Spreads Chocolate Cheesecake

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1. Heat oven to 350°F. Prepare CRUMB CRUST

  • CRUMB CRUST (recipe follows)
  • 3 packages (8 oz. each) cream cheese , softened
  • 1-1/4 cups (13-oz. jar) HERSHEY'S Spreads Chocolate , divided
  • 1 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
4.4/5 (23 Votes)

Our Favorite Easy Blueberry

Our Favorite Easy Blueberry

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Bake pie shell according to package directions; set aside to cool

  • 1 (9-inch) frozen ready-to-bake pie shell, thawed
  • 1 (4-serving size) package lemon gelatin
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 3/4 cup ginger ale
  • 3 pints fresh blueberries, washed
4.5/5 (23 Votes)