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Recipes

Hawaiian Ambrosia

Hawaiian Ambrosia

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Peel and cube bananas and oranges, then add pineapple chunks

  • 3 ripe bananas
  • 2 large oranges
  • 2 1/2 cups pineapple chunks (drain juices if using can)
  • 8 ounces cool whip
  • 1 cup powdered sugar
  • 1 container sour cream
  • 1 package mini-marsh mellows
  • 1/2 cups shredded coconut
4.4/5 (21 Votes)

Country Chicken with Gravy

Country Chicken with Gravy

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In a shallow bowl, combine the first six ingredients

  • GRAVY:
  • 3/4 cup crushed cornflakes
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • 2 tablespoons fat-free evaporated milk
  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 2 teaspoons canola oil
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon pepper
  • 1/8 teaspoon salt
  • 1/2 cup fat-free evaporated milk
  • 1/4 cup condensed chicken broth, undiluted
  • 1 teaspoon sherry or additional condensed chicken broth
  • 2 tablespoons minced chives
4.7/5 (20 Votes)

Patti LaBelle's Sweet Potato Pie

Patti LaBelle's Sweet Potato Pie

By

1. For the crust: Sift the flour and salt into a medium bowl

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup butter-flavored vegetable shortening, chilled
  • 1/3 cup ice water
  • 3 large orange-fleshed sweet potatoes (Louisiana yams), scrubbed
  • 8 tablespoons (1 stick) butter, melted
  • 3/4 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs, beaten
  • 1/4 cup half-and-half
  • 3/4 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • Whipped cream, for serving (optional)
4.4/5 (21 Votes)

Corned Beef with Rice

Corned Beef with Rice

By

1 Rice-Don't wash your rice

  • WHITE RICE:
  • CORNED BEEF
  • 1 can(s) corned beef
  • 1 can(s) small tomato sauce
  • 2 can(s) water
  • 1 Tbsp sofrito
  • 1 Tbsp recaito
  • 1/2 tsp minced garlic
  • 1 pkg sazon
  • 2 or 3 dash(es) adobo powder
  • 3 1/2 c long grain rice, uncooked
  • 1/2 tsp salt
  • 2 Tbsp vegetable or canola oil
  • water to cover about an inch over the rice
4.5/5 (2 Votes)

Coconut Sponge Cake

Coconut Sponge Cake

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Combine eggs and sugar together in the bowl of your mixer and warm over a double boiler until the sugar has dissolv...

  • 4 large Eggs
  • 1 cup Granulated Sugar
  • 1 1/2 cups Cake Flour
  • 1/2 cup All Purpose Flour
  • 2 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 1 stick Unsalted Butter
  • 1 cup Canned Coconut Milk
  • 2 teaspoons Coconut Extract
  • 1 1/4 cup Sweetened Flake Coconut
4.4/5 (18 Votes)

Cherry Cobbler

Cherry Cobbler

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1 Spread pie filling in ungreased 1 1/2-quart casserole

  • 1 can (21 ounces) cherry pie filling
  • 1 cup Original Bisquick™ mix
  • 1/4 cup milk
  • 1 tablespoon sugar
  • 1 tablespoon butter or margarine, softened
4.4/5 (9 Votes)

Angel Food Cake

Angel Food Cake

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All ingredients must be at room temperature before beginning

  • 12 Large (360g) Egg Whites
  • 1/3 cup (85g) Warm Water
  • 1 1/2 teaspoon Cream of Tartars
  • 1 3/4 cup (392g) Granulated or Superfine Sugar
  • 1/2 or 2 teaspoons vanilla extract Vanilla Bean
  • 1/4 teaspoon Salt
  • 1 cup (120g) Cake Flour
4.5/5 (15 Votes)

Shredded Beef Tacos

Shredded Beef Tacos

By

Set the Ninja 3-in-1 to STOVETOP HIGH

  • 1.5 pounds beef chuck roast
  • 2 tablespoons New Mexico chili powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 cup beer
  • 2 tablespoons tomato paste
  • 1 sweet onion, sliced
  • 4 cloves garlic, minced
  • 2 tablespoon extra virgin olive oil
  • Flour tortillas
4.5/5 (8 Votes)

Smashed Redskin Potatoes

Smashed Redskin Potatoes

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Place potatoes, garlic and bouillon in a large saucepan; cover with water

  • 5 lbs. redskin potatoes, quartered
  • 1 T. garlic, minced
  • 3 cubes chicken bouillon
  • 8-oz. container sour cream
  • 8-oz. pkg. cream cheese, softened
  • 1/2 c. butter, softened
  • salt and pepper to taste
4.4/5 (12 Votes)

Smothered Skillet Chicken

Smothered Skillet Chicken

By

Place the chicken in a gallon ziploc bag

  • 2 chicken breasts, sliced in half long ways so that you have 4 pieces
  • 1 egg
  • 1/2 cup flour
  • 1/2 cup corn starch
  • 1 1/2 teaspoons garlic salt
  • 1/4 teaspoon pepper
  • 1/2 cup chopped sweet peppers (I used red, yellow, and orange mini ones)
  • 1/2 cup chopped red onion
  • 1/2 cup chopped mushrooms
  • 2 cloves garlic, minced
  • 1 tomato, chopped
  • 1/2 teaspoon dried oregano
  • Pinch of cayenne pepper
  • 1/4 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1/8 teaspoon cumin
  • 1 About 1 cup Monterey jack cheese
  • Fresh chives
4.4/5 (14 Votes)