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Recipes
Fresh Strawberry Bread
By carvalhohm2
In a bowl, combine flour, sugar, cinnamon, baking soda and salt
- 3 c. all-purpose flour
- 2 c. sugar
- 1-1/2 t. cinnamon
- 1 t. baking soda
- 1 t. salt
- 1 c. oil
- 4 eggs, beaten
- 2 c. strawberries, hulled and diced
- Optional: 1-1/4 c. chopped nuts
Mexican Hot Dogs
By carvalhohm2
Pierce hot dogs with a fork 3 or 4 times
- 8 hot dogs
- 8 slices bacon
- 8 hot dog buns
- 1 c. sour cream
- 1/2 c. onion, chopped
- 3/4 c. tomato, chopped
- 4-oz. can chopped jalapeño peppers, drained
- Garnish: mustard and catsup
Hot Sausage Ragu
By carvalhohm2
If making homemade sausage, combine meat with wine and seasonings, and chill several hours or overnight before usin...
- For the Homemade Hot Italian Sausage:
- 2 tablespoons olive oil
- 1 pound hot Italian sausage, homemade* or store-bought
- 1 onion, finely chopped
- 2 cloves garlic, sliced
- 1 tablespoon rosemary, finely chopped
- 1 cup chestnuts (roasted, from a jar or vacuum-packed), finely chopped
- 1/2 cup dry wine red or white
- 1 cup chicken or veal stock
- 1 28- to 32-ounce can Italian plum tomatoes
- 1 pound short-cut pasta with lines, such as rigatoni, mostaccioli or medium-large shells
- Grated Parmigiano-Reggiano cheese, for serving
- 1 pound ground pork
- 1/4 cup dry red wine
- 1 1/2 About 1 1/2 teaspoons salt
- 1 1/2 teaspoons crushed red pepper (pepperoncini) flakes
- 2 teaspoons ground sweet paprika, half a palmful
- 1 teaspoon ground coriander
- 1 1/2 teaspoons granulated onion
- 3 large cloves garlic, finely chopped or grated
Cheese & Crab Brunch Bake
By carvalhohm2
Spread mustard over bottom half of muffins
- 2 tablespoons Dijon mustard
- 6 English muffins, split
- 8 ounces lump crabmeat, drained
- 2 tablespoons lemon juice
- 2 teaspoons grated lemon peel
- 2 cups (8 ounces) shredded white cheddar cheese
- 12 eggs
- 1 cup half-and-half cream
- 1 cup 2% milk
- 1/2 cup mayonnaise
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon pepper
- 2 cups (8 ounces) shredded Swiss cheese
- 1 cup grated Parmesan cheese
- 4 green onions, chopped
- 1/4 cup finely chopped sweet red pepper
- 1/4 cup finely chopped sweet yellow pepper
Chicken-Fried Steak
By carvalhohm2
Place steak between 2 sheets of waxed paper and pound to 1/2-inch thickness; slice steak into 4 equal pieces
- 12 oz uncooked lean beef round
- 1/4 cup(s) white all-purpose flour
- 3/4 tsp table salt, divided
- 1/4 tsp black pepper, divided
- 1 1/4 cup(s) fat free skim milk, divided
- 1 large egg white(s)
- 1 cup(s) dried plain breadcrumbs, coarse-variety
- 2 slice(s) uncooked reduced fat bacon
- 1 spray(s) cooking spray
- 1/2 cup(s) uncooked onion(s), chopped
- 1/8 tsp hot pepper sauce, optional
Jumbo Brownie Cookies
By carvalhohm2
Preheat oven to 350°. In a large saucepan, melt chocolate chips and butter over low heat, stirring until smooth
- 2-2/3 cups (16 ounces) 60% cacao bittersweet chocolate baking chips
- 1/2 cup unsalted butter, cubed
- 4 eggs
- 1-1/2 cups sugar
- 4 teaspoons vanilla extract
- 2 teaspoons instant espresso powder, optional
- 2/3 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 package (11-1/2 ounces) semisweet chocolate chunks
Blueberry Biscuit Waffles
By carvalhohm2
1 Spray waffle maker with cooking spray
- 1 can (16.3 oz) Homestyle refrigerated blueberry biscuits
- Fresh blueberries, maple syrup and/or lemon yogurt, if desired
Ranch Chicken and Potato Packets
By carvalhohm2
Heat gas or charcoal grill
- 1 bag (20 oz) refrigerated cooked new potato wedges
- 6 boneless skinless chicken thighs (about 20 oz), cut in half
- 1 1/4 cups low-fat or regular ranch dressing
- 4 slices precooked bacon, chopped
- 1/4 cup chopped green onions (4 medium)
- 1/2 teaspoon coarse ground black pepper
Beef Nachos
By carvalhohm2
Preheat broiler to high. Arrange tortilla chips on a nonstick baking sheet in a single layer but close together; se...
- 32 item(s) baked low fat tortilla chips
- 2 spray(s) cooking spray
- 6 oz uncooked 93% lean ground beef
- 1/2 tsp dried oregano
- 1/2 tsp table salt, or more to taste
- 3/4 cup(s) canned diced tomatoes, with adobe (smoky/spicy) or chipolte (hot)
- 2/3 cup(s) canned refried black beans
- 1/2 cup(s) low fat shredded cheddar cheese, or Mexican cheese blend
- 1/2 cup(s) uncooked scallion(s), finely sliced
- 2 medium jalapeño pepper(s), finely minced (or to taste; do not touch seeds with bare hands)
Mini Meatball Soup with Broken Spaghetti and Escarole
By carvalhohm2
Preheat oven to 400°F. Season the meat with salt and pepper
- 1 1/2 pounds meatloaf mix
- Salt and pepper
- 1 cup panko breadcrumbs
- 1/2 cup milk
- A handful flat-leaf parsley, finely chopped
- 1/2 cup grated Parmigiano-Reggiano cheese
- 3 to 4 tablespoons grated onion
- 4 cloves garlic, 2 cloves finely chopped or grated, 2 cloves sliced
- 1 egg, lightly beaten
- 2 tablespoons olive oil, divided
- 2 tablespoons butter
- 1/2 pound whole wheat spaghetti, broken into thirds
- 1 large or 2 medium onions, chopped
- A few grates of nutmeg
- 1 large or 2 medium heads escarole, cleaned and coarsely chopped
- 2 quarts chicken stock
- 1 Parm cheese rind