Bsmyth10's profile page
Recipes
Greek Pizza | How Sweet It Is
By bsmyth10
Toss garlic cloves in a bit of oil and "pre-roast" for 15 minutes
- 1 batch of pizza dough
- 1/2 batch of creamy feta
- 1 head garlic, cloves removed and peeled
- 1 Tbs olive oil
- 1/4 C fresh dill
- 3/4 C freshly grated mozzarella
- 1 15 oz. can artichoke hearts, chopped
- 1/2 C chopped olives
- 1/2 red onion, sliced
- 3-4 campari tomatoes, cut into wedges
- 1 roasted red pepper, sliced
Oreo White Chocolate Pudding Peppermint Cookies
By bsmyth10
1. Preheat oven to 350 degrees F
- 1 cup unsalted butter, at room temperature
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 (3.4 oz) package white chocolate instant pudding mix
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose Gold Medal flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups chopped Oreos (I used holiday Oreos)
- 1 cup white chocolate chips
- 1/2 cup crushed candy canes
Peanut Butter Sandies Recipe
By bsmyth10
1. Preheat the oven to 350°F (176°C) and position the oven rack in the center position
- 2 sticks (8 ounces) unsalted butter, at room temperature
- 2 cups granulated sugar
- 2/3 cup packed light brown sugar
- 1 teaspoon salt, plus extra for sprinkling
- 2 1/4 cups (18 ounces) peanut butter, creamy or chunky, it matters not
- 2 large eggs
- 2 1/4 cups all-purpose flour
Lemon Squares
By bsmyth10
Sidney Fry, MS, RD, Cooking Light AUGUST 2012
- 3.4 ounces all-purpose flour (about 3/4 cup)
- 1/4 cup powdered sugar
- 3 tablespoons pine nuts, toasted and coarsely chopped
- 1/8 teaspoon salt
- 2 tablespoons chilled unsalted butter, cut into small pieces
- 2 tablespoons canola oil
- Cooking spray
- 3/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon grated lemon rind
- 1/2 cup fresh lemon juice
- 2 large eggs
- 1 large egg white
- 2 tablespoons powdered sugar
Asiago Crab and Artichoke Dip
By bsmyth10
Preheat oven to 425 F. Stir the cream cheese, mayonnaise and yogurt together in a medium bowl until well combined ...
- Dip:
- 8 oz cream cheese, room temp
- 1/2 C mayo
- 1/2 C nonfat Greek yogurt
- 4 scallions, thinly sliced
- 1 Tbs lemon juice
- 6 oz Asiago cheese, divided
- 14 oz can artichoke hearts, drained and chopped
- 8 oz lump crab meat
- Pico de gallo:
- 2 roma tomatoes, seeded and chopped
- 1/4 C diced red onion
- 1 jalapeno, seeded and minced
- 2 Tbs chopped fresh parsley
- dark green parts of scallions
- squeeze of lime juice
- pinch of salt
White Chocolate Gingersnap Blondies
By bsmyth10
1. Preheat oven to 350 degrees F
- Drizzle:
- 1/4 cup unsalted butter
- 3/4 cup white chocolate chips
- 3/4 cup granulated sugar
- 2 large eggs
- 2 tablespoons extra virgin coconut oil
- 2 tablespoons molasses
- 1 cup all-purpose Gold Medal Flour
- 1/2 cup cup finely crushed Gingersnap Cookies
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup white chocolate chips
- 1 cup white chocolate chips
- 1-2 teaspoons vegetable oil
Skinny Poolside Dip
By bsmyth10
Dump everything into a bowl and start stirring it together
- 8 oz cream cheese, room temp
- 1 red bell pepper, diced
- 1 jalapeno, seeded and diced
- 1 small can black olives, diced
- 15 oz can corn, drained
- 1 packet ranch dressing
Chewy Graham Cookies
By bsmyth10
Preheat the oven to 375°F
- Coating:
- 3/4 C butter, softened
- 3/4 C sugar
- 1/2 C dark brown sugar
- 1/4 C honey
- 1/2 tsp baking powder
- 1 tsp cinnamon
- 1 tsp vanilla
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 2 1/2 C all purpose flour
- 1/4 C sugar
- 1/4 tsp cinnamon
Better Than Starbucks Cinnamon Scones
By bsmyth10
Preheat the oven to 350F. Cover a cookie sheet with nonstick spray, parchment paper or nonstick pad
- For the scones:
- 1 1/2 cups all purpose flour + more for cutting board
- 1/2 cup whole wheat flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon cream of tarter
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup cold unsalted butter, cut into 1/2" cubes
- 1/2 cup plain Greek yogurt
- 1 egg
- 1/2 cup cinnamon chips
- For the glaze:
- 1/2 cup confectioner's sugar
- 1/2 teaspoon cinnamon
- 1 1/2 teaspoons milk
Pumpkin Apple Muffins
By bsmyth10
Preheat oven to 350° Prepare muffin batter by whisking together flour, granulated sugar, pumpkin pie spice, bakin...
- 2 1/2 cups flour
- 2 cups granulated sugar
- 1 Tbsp pumpkin pie spice
- 1 tsp baking soda
- 1 tsp salt
- 2 eggs
- 1 cup pumpkin puree
- 1/2 cup vegetable oil
- 2 cups chopped apples, peeled
- 6 oz cream cheese, room temperature
- 1/4 cup granulated sugar
- 2 Tbsp milk
- 2 tsp vanilla
- 1/2 cup flour
- 1/2 cup sugar
- 1 tsp cinnamon
- 5 Tbsp cup cold butter, cut into small cubes
- Glaze (optional)
- 1 cup powdered sugar
- 2 Tbsp milk