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AUNT MARY’S HICKORY NUT CAKE

AUNT MARY’S HICKORY NUT CAKE

By

Stir in 1 c chopped hickory nuts

  • Beat in 2 eggs til creamy. Add alternately dry and wet ingredients:
  • Cream 1/2 c Crisco and 1 1/2 c sugar
  • 2 1/2 c flour, 3 tsp baking powder, 1/2 tsp salt
  • 1 c milk, 1 1/2 tsp vanilla
0/5 (0 Votes)

CREAM CHEESE MINTS

CREAM CHEESE MINTS

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Roll into small balls. Press flat with fork dipped in granulated sugar

  • Mix in mixer:
  • 3 oz cream cheese at room temperature
  • 4 drops food coloring
  • 1 tsp flavoring (butter rum)
  • 1 T milk
  • Add 1 lb 10X sugar
0/5 (0 Votes)

PICKLED EGGS

PICKLED EGGS

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Drain liquid from beets. Cook liquid, sugar & vinegat to boil

  • 15 oz can beets
  • 12 hard boiled eggs
  • 1/4 c sugar
  • 1/2 c vinegar
0/5 (0 Votes)

WHITE CHOCOLATE CHEX MIX

WHITE CHOCOLATE CHEX MIX

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Melt chocolate (microwave & stir every 30 mintues, careful not to burn)

  • 3 c Rice Chex, Crispix, other
  • 3 c Cheerios
  • 2 c pretzels
  • 2 c cashews or peanuts
  • 12 oz M&M’s
  • 1 lb white chocolate
0/5 (0 Votes)

CATHY’S BBQ

CATHY’S BBQ

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Saute beef. Add onion and pepper—cook until tender

  • 1 1/2 lb ground beef
  • 1 tsp ground cumin
  • 1 onion, chopped
  • 1 tsp vinegar
  • 1 pepper, chopped
  • 3 T brown sugar
  • 6 oz tomato paste + 1 can water or 6 oz tomato sauce
  • Garlic salt
  • 1 tsp oregano
  • 1 T chili powder
  • 1/2 tsp salt
  • 1 tsp paprika
  • 1/2 tsp pepper
  • 1/3 c ketchup
0/5 (0 Votes)

Mexican Trash

Mexican Trash

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Preheat your oven to 350. Spray a 2 quart casserole dish with nonstick spray

  • 1 bag 1 bag Nacho Doritos, crushed.
  • 2 C 2C shredded chicken
  • 2 C 2C shredded cheese--or more (I always use more!!)
  • 1 Can 1 Can Cream of chicken soup
  • 1 Can 1 Can ro'tel tomatoes
  • 1/2 C 1/2C sour cream
  • 1/2 C 1/2C milk
  • 1/2 package 1/2 package taco seasoning (or more if you'd like)
4.5/5 (19 Votes)

DIPPING CHOCOLATE FOR FRUIT

DIPPING CHOCOLATE FOR FRUIT

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In medium saucepan stir corn syrup and cream

  • 2/3 c Karo light or dark
  • 1/2 c heavy or whipping cream
  • 1 package (8 oz) Bakers chocolate
  • fresh fruit
0/5 (0 Votes)

CHEESECAKE

CHEESECAKE

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Have all ingredients at room temperature

  • 1 1/4 c graham cracker crumbs
  • 1/4 c melted butter
  • 1/2 c sugar
  • Bake 350, 10-12. Remove and cool
  • 20 oz cream cheese
  • 3 eggs
  • 1 c sugar
  • juice of 1 lemon
  • 7 T heavy cream
0/5 (0 Votes)

BRENDA’S PEANUT BUTTER EGGS

BRENDA’S PEANUT BUTTER EGGS

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Mix and shape. Coat with Nestles peanut butter and milk chocolate melted (add paraffin if necessary) Drizzle with ...

  • 1 lb margarine and butter mixed
  • 2 c peanut butter
  • 2 lb 10X sugar
0/5 (0 Votes)

CRAB SOUP

CRAB SOUP

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Add 2 c half and half, 3 T Old Bay, ½ tsp ground mustard, ¼ tsp celery seed, 1 c whipping cream

  • Blend 3 T flour and 1.25 oz Hollandaise sauce. Add 2 c half and half. Cook over medium heat until thick.
0/5 (0 Votes)