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Recipes
Cheese Ball Bites
By cgipe
Mix cream cheese, cheddar, garlic powder, paprika and season with salt and pepper
- 12 oz cream cheese, softened
- 1 c shredded cheddar
- 1 tsp garlic powder
- 1 tsp paprika
- kosher salt
- fresh black pepper
- 8 slices bacon, cooked and chopped
- 1/3 c parsley
- 1/3 c finely chopped pecans
Dinner Rolls
By cgipe
Place all ingredient (in order given), in bread pan of your bread machine
- 1 cup milk (110 degrees F.)
- 1/2 cup butter, room temperature
- 1/4 cup granulated sugar
- 2 eggs, room temperature and lightly beaten
- 3/4 teaspoon salt
- 4 cups bread flour*
- 3 teaspoons instant yeast
Yellow Butter Cake
By cgipe
Preheat oven to 300 and spray a 9×13 dish with cooking spray
- 1 box yellow cake mix
- 3 eggs
- 8 oz cream cheese, softened
- 1/2 cup (1 stick) butter, melted
- 4 cups (1 lb) powdered sugar
MEXICAN NACHO DIP
By cgipe
Microwave until cheese melts
- 8 oz cream cheese – spread on bottom
- Cover with a can of Hormel chili (no beans)
- Sprinkle with chopped onion.
- Cover with a lot of shredded sharp cheese.
Pecan Cheesecake Squares
By cgipe
Preheat oven to 350. For the shortbread layer: In a medium bowl, combine flour and 3/4 cup brown sugar
- For the shortbread layer
- 1 1/2 cups all-purpose flour
- 3/4 cup firmly packed light brown sugar
- 1/2 cup butter, softened
- 1/2 cup finely chopped pecans
- For the cheesecake layer
- 2 (8-ounce) packages cream cheese, softened
- 1/2 cup sugar
- 1/2 cup milk
- 2 teaspoons vanilla extract
- For the pecan pie layer
- 3/4 cup firmly packed brown sugar
- 1/2 cup light corn syrup
- 1/3 cup butter, melted and cooled slightly
- 3 large eggs, lightly beaten
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 1/2 cups pecans
CARAMEL CHEESECAKE BARS
By cgipe
Line 13x9 pan with foil—create handle with foil on long side of pan
- 1 1/2 c crushed Nilla Wafers
- 1/4 c melted butter
- 3 T flour
- 4 8 oz cream cheese
- 1 T vanilla
- 1 c sugar
- 4 eggs
- 1 c sour cream
- caramel topping
Cinderella's Cheese French Toast
By cgipe
Mix eggs, milk and vanilla together
- 3 eggs
- 2 c milk
- 1 T vanilla extract
- 3 T baking powder
- 6 T sugar
- 2 c flour
- frying oil
- 6 cheese Danish, cut into squares
SHRIMP SOUP
By cgipe
Rinse shells & drain. Heat butter over medium-high heat
- 2 lb shrimp in shells
- 1 c butter
- 1 c minced onions
- garlic powder
- 6 oz tomato paste
- 1 T paprika
- 1/4 c sherry
- 3/4 c flour
- 3 qt seafood stock
- 3 1/4 c heavy cream
- Cooked, diced shrimp
CRANBERRIES (Mothers)
By cgipe
Grind fruit and add 2 c sugar
- 12 oz cranberries
- 4 apples – cored (not peeled)
- 2 oranges – peel and take seeds out
Pecan Pie Cake Roll
By cgipe
Preheat oven to 375°F. Line a greased jelly roll pan with parchment paper
- Cake
- 3 Eggs
- 1 cup Sugar
- 3 tbsp Water , cold
- 1 cup Bob's Red Mill organic unbleached white all-purpose flour
- 1 tsp Baking powder
- 1/4 tsp Salt
- 1 tsp Butter nut flavoring
- 2 c Pecans , chopped
- 1/2 c Confectioner's sugar , for dusting towel
- Filling
- 1 c Sugar
- 1 1/2 c Corn syrup
- 4 Eggs
- 1/4 c Butter , melted
- 1 1/2 tsp Vanilla extract
- 2 c Pecans , chopped