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Vinegar & Butter Pie Crust

Vinegar & Butter Pie Crust

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Total Time: Prep Time: Cook Time: 1 hrs 5 mins 15 mins 50 mins

  • 4 cups all-purpose flour
  • 3/4 teaspoon salt
  • 1 tablespoon sugar
  • 1 3/4 cups cold unsalted butter, cut into small pieces
  • 1 tablespoon white vinegar
  • 1 extra large egg
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CRISPY GLUTEN-FREE CHOCOLATE CHIP COOKIES

CRISPY GLUTEN-FREE CHOCOLATE CHIP COOKIES

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Preheat oven to 325 degrees F

  • INGREDIENTS
  • Dry Ingredients
  • 1 1/4 cups white rice flour
  • 1/2 cup sweet rice flour
  • 1/2 cup cornstarch
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • Wet Ingredients
  • 1 1/2 sticks butter, melted
  • 1 cup dark brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 egg yolk
  • 2 teaspoons vanilla extract
  • 1 bag chocolate chips
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Oatmeal & Brown sugar crusted apple Crostata

Oatmeal & Brown sugar crusted apple Crostata

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Crust PREPARATION: Preheat oven to 350°F

  • INGREDIENTS:
  • CRUST
  • 1 1/2 cups All Purpose Flour
  • 1 cup + 1 TBSP Granulated Sugar
  • 3 Egg Yolks
  • Pinch of Salt
  • 1/2 cup Butter, Cut into Dice
  • CHEESE FILLING
  • INGREDIENTS:
  • 3 Eggs
  • 1/2 cup Heavy Cream
  • Pinch of Nutmeg
  • 1/4 tsp Cinnamon
  • 1/4 cup Ricotta Cheese
  • 2 TBSP Mascarpone Cheese
  • 3 TBSP Powdered Sugar
  • APPLE FILLING
  • INGREDIENTS:
  • 2 Apples, Peeled, Cored & Sliced into Wedges
  • 1 TBSP Butter
  • 1 1/2 tsp Sugar
  • 1 1/2 tsp Cinnamon
  • TOPPING
  • INGREDIENTS:
  • 3/4 cup Pecans, Chopped
  • 1 1/2 cups Brown Sugar
  • 3/4 cup All Purpose Flour
  • 3/4 cup Quick Oats (Rolled)
  • 3/4 cup Butter
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Crab Cakes

Crab Cakes

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Sautee the red pepper, celery, and onion in the butter 5 minute

  • 3 tablespoons butter
  • 1 ⁄3 cup celery, diced
  • 1 ⁄3 cup yellow onion, diced
  • 1 ⁄2 cup dried breadcrumbs
  • 1 ⁄4 cup scallion, minced
  • 1 ⁄4 cup mayonnaise
  • 1 egg
  • 2 tablespoons minced parsley
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons lemon juice
  • 2 teaspoons Old Bay Seasoning
  • 1 teaspoon dry mustard
  • 1 ⁄2 teaspoon salt
  • 1 ⁄2 teaspoon fresh ground pepper
  • 1 ⁄4 teaspoon Tabasco sauce
  • 1 lb lump crabmeat
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Almond Butterchrunch (almond roca)

Almond Butterchrunch (almond roca)

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Preparation 1. Prepare an 8x4 loaf pan by lining it with aluminum foil and spraying the foil with nonstick cooking...

  • 4 oz (1 stick) butter
  • 3/4 cup packed brown sugar
  • 1 tsp light corn syrup
  • 1/4 tsp salt
  • 1.5 cups toasted whole almonds, coarsely chopped
  • 8 oz semi-sweet chocolate or candy coating
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Gluten-Free Recipe for Pecan Pie

Gluten-Free Recipe for Pecan Pie

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This gluten free recipe for pecan pie is incredibly sweet and delicious

  • 1 unbaked 8 or 9" gluten-free pie crustl (Recipe link below)
  • 2 large eggs
  • 2/3 cup sugar
  • 1/2 teaspoon salt
  • 1/2 cup light corn syrup
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla
  • 1 cup pecans plus about 20 whole pecan halves
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Broche sticky bun dough great!!

Broche sticky bun dough great!!

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Preheat the oven to 350 degrees F

  • For the dough:
  • 1 package yeast
  • 1 cup warm milk (about 110 degrees F)
  • 1/4 cup granulated sugar, plus a pinch
  • 1/4 cup unsalted butter
  • 1 1/2 teaspoon pure vanilla extract
  • 1 large egg yolk
  • 2 3/4 cups all-purpose flour
  • 1/4 cup sugar
  • 3/4 teaspoon salt
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Chia Fruit and Nut Bar Recipe

Chia Fruit and Nut Bar Recipe

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process and put in 8x8 pan

  • 1 Cup of Prunes (you can also use Dates, Figs, etc)
  • 1/2 Cup of Walnuts, toasted
  • 1/2 Cup of Whole Almonds, toasted
  • 1 Cup of Dried Cranberries, Unsweetened
  • 1 Ts. of Flax seed
  • 1 Ts. of Chia Seeds
  • 1-2 Ts. of Walnut Oil
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Super Fudgy Chocolate Brownie Cookies Recipe

Super Fudgy Chocolate Brownie Cookies Recipe

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InstructionsPreheat oven to 350°F (175°C)

  • 1 /2 cup butter (113g)
  • 1 /2 cup granulated white sugar (100g)
  • 1 /4 cup brown sugar (50g)
  • 1 large egg
  • 1 vanilla bean* (or 1 tsp vanilla extract)
  • 1 /2 cup dutch-processed cocoa (42g)
  • 1 + 1/3 cups all-purpose flour (160g)
  • 1 /2 tsp baking powder
  • 1 /2 tsp salt
  • 1 /2 cup semi-sweet chocolate (chips or chopped bars) (85g)
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Oat bran muffins

Oat bran muffins

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Preheat oven to 400 degrees

  • 5 eggs
  • 1 quart lowfat buttermilk
  • 1 cup unsweetened applesauce
  • 1/4 cup vegetable oil
  • 5 cups whole wheat flour
  • 1 tsp salt
  • 5 tsp baking soda
  • 1 cup Splenda (for baking)
  • 1 cup sugar
  • 20 oz. raisin bran cereal
  • 3/4 cup dried cranberries (optional)
  • 1 cup chopped walnuts (optional)
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