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Recipes
Orange Brandy Smash
By allie5jones
Stir together first 4 ingredients in a 1-gallon container until concentrates thaw
- 9 c. water
- 2 c. brandy
- 1 (12-oz.) can frozen lemonade concentrate
- 1 (12-oz.) can frozen orange juice concentrate
- garnish: fresh mint sprigs
Spicy Party Meatballs
By allie5jones
Cook first 3 ingredients in a Dutch oven over medium heat, stirring until jelly melts and mixture is smooth
- 1 (12-oz.) jar cocktail sauce
- 1 (10.5-oz.) jar Jalapeno pepper jelly
- 1/2 small sweet onion, minced
- 1/2 (3-lb.) pkg. frozen cooked meatballs
Soft Coconut Macaroons
By allie5jones
Stir together all ingredients in a large bowl, blending well
- 4 egg whites
- 2 2/3 c. sweetened flaked coconut
- 2/3 c. sugar
- 1/4 c. all-purpose flour or matzo meal
- 1/2 tsp. clear vanilla extract
- 1/4 tsp. salt
- 1/4 to 1/2 tsp. almond extract
Slow Cooker Tex-Mex Chicken
By allie5jones
Toss chicken with seasoning mix and flour in slow cooker
- 1 lb. boneless skinless chicken breasts, cut into 1-inch-wide strips
- 1 tbsp. (1/2 of 1 1/4 oz. pkg.) Taco Bell home originals taco seasoning mix
- 2 tbsp. flour
- 1 each green and red pepper, cut into 1-inch-wide strips
- 1 c. frozen corn
- 1 1/2 c. Taco Bell home originals thick ‘n chunky salsa
- 1 c. Kraft Mexican style shredded four cheese
Pan-Fried Pork Chops
By allie5jones
Combine first 3 ingredients in a shallow dish, and dredge pork chops in flour mixture
- 1/2 c. all purpose flour
- 1 tsp. salt
- 1 tsp. seasoned pepper
- 1 1/2 lb. thinly cut boneless pork chops
- 1/4 c. vegetable oil
Chicken With Basil Cream Sauce
By allie5jones
Cook the chicken any way you like
- 1/2 c. chicken broth
- 1/2 tsp. garlic powder
- 1/2 tsp. Italian seasoning
- salt and pepper
- 1/2 c. heavy cream
- 4 tbsp. prepared pesto sauce
- 2 tbsp. Parmesan
- 3 chicken breasts
Margarita Dip
By allie5jones
Beat cream cheese, limeade concentrate and orange juice in medium bowl with electric mixer on medium speed until we...
- 1 pkg. (8 oz.) Philadelphia cream cheese, softened
- 1/4 c. frozen limeade concentrate, partially thawed
- 2 tbsp. orange juice
- 1/2 c. thawed cool whip whipped topping
Island Limeade
By allie5jones
Combine 3 cups boiling water with 1/3 to 1/2 cup sugar to taste
- 3 c. boiling water
- 1/3 to 1/2 c. sugar to taste
- 1 1/4 c. fresh-squeezed lime juice
- 4 tall glasses ice plus 1 1/2 oz. dark rum in each glass
Candied Almonds
By allie5jones
Combine all ingredients in fry pan
- 1 c. boiling water
- 1 1/2 c. sugar
- 3 c. almonds
Watermelon Gin Fizz
By allie5jones
Freeze 1 cup diced watermelon for garnish
- 1 c. diced watermelon for garnish
- 4 c. diced watermelon
- 4 ice-filled glasses
- 1 1/2 oz. gin
- 2 tbsp. lime juice
- 1/3 c. ginger ale