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Cajun Chicken Pasta

Cajun Chicken Pasta

By

From The Pioneer Woman

  • 3 whole Boneless, Skinless Chicken Breasts, Cut Into Cubes
  • 3 teaspoons Cajun Spice Mix, More To Taste
  • 1 pound Fettuccine
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Butter
  • 1 whole Green Bell Pepper, Seeded And Sliced
  • 1 whole Red Bell Pepper, Seeded And Sliced
  • 1/2 whole Large Red Onion, Sliced
  • 3 cloves Garlic, Minced
  • 4 whole Roma Tomatoes, Diced
  • 2 cups Low Sodium Chicken Broth
  • 1/2 cup White Wine
  • 1 cup Heavy Cream
  • Cayenne Pepper To Taste
  • Freshly Ground Black Pepper, To Taste
  • Salt To Taste
  • Chopped Fresh Parsley, To Taste
4.7/5 (15 Votes)

Avacado, Corn, Tomato Salad w/Honey Lime Dressing

Avacado, Corn, Tomato Salad w/Honey Lime Dressing

By

Remove husks from corn and grill over medium heat for 10 minutes

  • 1 pint grape tomatoes
  • 1 ripe avocado
  • 2 ears of fresh sweet corn
  • 2 tbsp fresh cilantro, chopped
  • HONEY LIME DRESSING
  • Juice of 1 lime
  • 3 tbsp vegetable oil
  • 1 tbsp honey
  • Sea salt and fresh cracked pepper, to taste
  • 1 clove garlic, minced
  • Dash of cayenne pepper
4.6/5 (22 Votes)

Egg Salad Sandwiches with Bacon and Sriracha

Egg Salad Sandwiches with Bacon and Sriracha

By

Joanne Weir, Cooking Light AUGUST 2013

  • 2 center-cut bacon slices
  • 1/3 cup thinly sliced green onions
  • 2 tablespoons canola mayonnaise
  • 1 tablespoon plain fat-free yogurt
  • 1 1/2 teaspoons Sriracha (hot chile sauce, such as Huy Fong)
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon kosher salt
  • 6 hard-cooked large eggs, chopped
  • 2 cups arugula
  • 8 whole-grain bread slices
4/5 (1 Votes)

Chicken Taco Salad

Chicken Taco Salad

By

First, make the dressing by combining all the ingredients in a bowl and stirring together

  • FOR THE DRESSING:
  • 3/4 cups Ranch Dressing (bottled Is Fine)
  • 1/4 cup Salsa (as Spicy As You'd Like)
  • 3 Tablespoons Finely Minced Cilantro
  • FOR THE CHICKEN:
  • 2 whole Boneless, Skinless Chicken Breasts
  • 2 Tablespoons Seasoning (taco Seasoning, Or Your Own Mix)
  • 1/4 cup Vegetable Oil
  • 2 Tablespoons Butter
  • FOR THE SALAD:
  • 1 head Green Leaf Lettuce (1 Large Head Or Two Regular Heads), Shredded Thin
  • 3 whole Roma Tomatoes, Diced
  • 1/2 cup Grated Pepper Jack Cheese
  • 2 ears Corn, Shucked
  • 2 whole Avocados, Diced
  • 3 whole Green Onions, Sliced
  • 1/2 cup Cilantro Leaves
  • Tortilla Chips Of Your Choice (flavored Or Not), Crushed Slightly
4.4/5 (14 Votes)

Fried Round Steak - Pioneer Woman

Fried Round Steak - Pioneer Woman

By

Leftover pieces make a great sandwich!

  • 3 pounds Cube Steak (round Steak That's Been Extra Tenderized)
  • 1 cup All-purpose Flour
  • 1 teaspoon Seasoned Salt
  • 3 teaspoons Ground Black Pepper, Or To Taste
  • Salt, For Seasoning Meat
  • 1/2 cup Canola Oil (more If Needed)
  • 2 Tablespoons Butter
4.6/5 (14 Votes)