Menu Enter a recipe name, ingredient, keyword...

Melissawelch's profile page

Recipes

Monkey Bread

Monkey Bread

By

Pre heat oven to 350 Grease bundt pan Add walnuts

  • 3 cans Hungry Jack biscuits
  • 1/2 cup chopped walnuts
  • 1 1/2 tsp. cinnamon
  • 1/2 cup sugar
  • 1 stick butter or margarine
  • 1 cup brown sugar
0/5 (0 Votes)

Turkey Breast And Barley-Cranberry Stuffing

Turkey Breast And Barley-Cranberry Stuffing

By

Combine broth,barley,onion,cranberries,almonds,sage and garlic-pepper seasoning in Crock Pot

  • 2 cups chicken broth
  • 1 cup uncooked quick-cooking barley
  • 1/2 cup chopped onion
  • 1/2 cup dried cranberries
  • 2 tbsp. slivered almonds, toasted*
  • 1/2 tsp. sage
  • 1/2 tsp garlic-pepper seasoning
  • 1/3 cup finely chopped fresh parsley
  • 1 fresh/thawed bone-in turkey breast (about 2 lbs.), skinned
0/5 (0 Votes)

Buttercream Icing

Buttercream Icing

By

(Medium Consistency) In large bowl, cream shortening and butter with electric mixer

  • •1/2 cup solid vegetable shortening
  • •1/2 cup (1 stick) butter or margarine softened
  • •1 teaspoon clear vanilla extract
  • •4 cups sifted confectioners' sugar (approximately 1 lb.)
  • •2 tablespoons milk
  • Makes: About 3 cups of icing.
0/5 (0 Votes)

Crock Pot Corn Chowder Recipe

Crock Pot Corn Chowder Recipe

By

Combine everything in crockpot except butter and milk

  • Instructions:
  • 6 slices bacon; fried and crumbled
  • 2 (10 oz.) pkgs. frozen corn
  • 1 (16 oz.) can cream style corn
  • 1 tbsp. Worcestershire sauce
  • 2 c. water
  • 1/2 c. onion; chopped
  • 2 c. potatoes; diced
  • 1 tbsp. sugar
  • 1 tbsp. seasoned salt
  • 1 (16 oz.) can chicken broth
  • 1 c. milk
  • 1/4 c. butter
0/5 (0 Votes)

Russian Coffee Cake

Russian Coffee Cake

By

350 oven Cream butter and sugar

  • 1/2 lb butter or margarine
  • 2 cups sugar
  • 4 eggs
  • 2 tsp vanilla
  • 2 cups sour cream
  • 3 cups flour
  • 2 tsp baking soda
  • 1/2 tsp salt
0/5 (0 Votes)

Roll-Out Cookies

Roll-Out Cookies

By

1. Preheat oven to 400°F

  • •1 cup (2 sticks) butter softened
  • •1 1/2 cups granulated sugar
  • •1 egg
  • •1 1/2 teaspoons vanilla extract
  • •1/2 teaspoon no-color almond extract
  • •2 3/4 cups all-purpose flour
  • •2 teaspoons baking powder
  • •1 teaspoon salt
0/5 (0 Votes)

Chocolate Croissant Pudding (Crock Pot)

Chocolate Croissant Pudding (Crock Pot)

By

1. Beat milk, eggs, sugar, cocoa, vanilla and salt in a medium bowl

  • 1 1/2 cups milk
  • 3 eggs
  • 1/2 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon salt
  • 2 regular-size plain croissants
  • 1/2 cup chocolate chips
  • 3/4 cup whipped cream (optional)
0/5 (0 Votes)

Vodka Sauce

Vodka Sauce

By

Heat the oil in a large sauce pan over medium heat

  • 3 TableSpoons oil
  • 1 small onion, shopped
  • 4 cloves garlic, minced
  • 1/4 tsp crushed Red Pepper Flakes
  • 1/2 cup Vodka
  • 1 (28oz) can Cento Brand Crushed Tomatoes.
  • 1 cup Light Cream
  • 1/2 cup Grated Cheese
  • salt and pepper to taste
0/5 (0 Votes)

Country Chicken Casserole

Country Chicken Casserole

By

Stir the soups, milk, thyme, black pepper, vegetables and chicken in a 3-quart shallow baking dish

  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup
  • 1 cup milk
  • 1/4 teaspoon dried thyme leaves, crushed
  • 1/8 teaspoon ground black pepper
  • 4 cups cooked cut-up vegetables *
  • 2 cup cubed cooked chicken OR turkey
  • 4 cups prepared Pepperidge Farm® Herb Seasoned Stuffing
0/5 (0 Votes)

Scalloped Pineapple

Scalloped Pineapple

By

Cream Margarine 1 3/4 cups Sugar and eggs together until well blended

  • 1 stick Margarine
  • 1 3/4 cup Sugar
  • 3 eggs
  • 1 large can crushed Pineapple
  • 1/2 cup Sugar
  • 4 cups Bread Cubes
0/5 (0 Votes)