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OVEN BAKED CHICKEN FAJITAS

OVEN BAKED CHICKEN FAJITAS

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Preheat oven to 400 degrees F

  • 3 boneless, skinless chicken breasts, cut into thin strips
  • 2 Tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1 (15 ounce) can diced tomatoes (drained)
  • 1 large onion, sliced
  • 1 red bell pepper, sliced (seeds removed)
  • 1 green bell pepper, sliced (seeds removed)
  • 12 small flour tortillas
  • cheese
  • cilantro
  • salsa
  • sour cream
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Fried Okra, THE BEST

Fried Okra, THE BEST

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Heat the oil in a deep fryer to around 360 degrees F

  • 4 cups of cut okra
  • 2 cups buttermilk
  • 1 (12 oz) box of Zatarain’s Seasoned Fish-Fri Southern Style
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"Cubano Sandwich-The Real Deal

Cubano Sandwich-The Real Deal

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http://blog2.thermoworks.com/2017/05/cubanos-roast-pork-shoulder-sandwich/

  • 1 bone-in pork shoulder
  • Brine
  • 4 cups orange juice
  • 2 cups water
  • 1/2 cup rice wine vinegar
  • 1/2 cup spiced rum
  • 1/4 cup brown sugar
  • 2 stems each coarsely chopped fresh sage, rosemary, thyme, and oregano
  • 1/2 cup salt
  • 1 head of garlic, minced
  • 3 bay leaves
  • Mojo Marinade
  • Cubanos Marinade1/2 cup olive oil
  • Zest and juice from 3 oranges
  • Zest and juice from 6 limes
  • 2 tbsp. chopped fresh oregano
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup chopped fresh mint
  • 1 head of garlic, minced
  • 2 tsp. salt
  • 1/2 tsp. black pepper
  • 2 tbsp cumin
  • Sandwich Ingredients
  • Cuban loaves of bread
  • You can find Cuban loaves at Latin markets, or substitute with soft loaves of French bread
  • Yellow mustard
  • Thinly sliced ham
  • Sliced Swiss cheese
  • Thinly sliced sandwich pickles
  • Butter
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Bacon-Cheeseburger Calzones

Bacon-Cheeseburger Calzones

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Heat oven to 375°F. In 10-inch nonstick skillet, cook bacon over medium heat 2 minutes

  • 4 slices bacon, cut into 1/4-inch pieces
  • 1 lb lean (at least 80%) ground beef
  • 1/4 cup dried instant minced onion
  • 1/4 cup chopped hamburger pickle slices
  • 1/4 cup ranch dressing
  • 2 Italian plum tomato, thinly sliced, if desired
  • 4 slices (3/4 oz each) American or Cheddar cheese, each cut in half
  • 2 cans (8 oz) Pillsbury® refrigerated crescent dinner rolls
  • 1 egg, beaten
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Belgian Waffles for a Crowd

Belgian Waffles for a Crowd

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1. Dissolve yeast in 1 cup of warm milk

  • 4 Packages Active Dry Yeast
  • 6 Cups Milk, warmed to 100 degrees F
  • 6 Large Egg Yolks
  • 1 1/2 Cups Butter (3 Sticks) Melted and Cooled to Lukewarm
  • 1 Cup Sugar
  • 1 Tablespoon Vanilla Extract
  • 8 Cups All-purpose Flour
  • 6 Large Egg Whites, beaten to soft peaks
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Blackberry Lime Jam - Jam Maker

Blackberry Lime Jam - Jam Maker

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CLEAN blackberries by rolling back and forth in an open towel

  • 2 2/3 cups crushed blackberries (about 1 1/3 lbs or four 6-oz containers)
  • Zest of 1 med lime
  • 3 Tbsp Ball® RealFruit™ Classic Pectin
  • 1/2 tsp butter or margarine
  • 3 1/3 cups granulated sugar
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"Tender and Beefy Chicken-Fried Steak Recipe

Tender and Beefy Chicken-Fried Steak Recipe

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This recipe appears in: How to Make the Most Beefy, Tender, and Crispy Chicken-Fried Steak Tender, flavorful, cris...

  • For the Steaks:
  • 4 long, thin sirloin tip steaks (about 2 pounds)
  • 3/4 cup cornstarch
  • 1 egg
  • 1 cup buttermilk, divided
  • 2 cups all-purpose flour
  • 2 teaspoons kosher salt, plus more to taste
  • 2 teaspoons paprika
  • 2 teaspoons freshly ground black pepper
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon cayenne pepper
  • 2 quarts peanut or canola oil
  • For the Gravy:
  • 1/4 cup vegetable, canola, or peanut oil, for frying
  • 1/4 cup all-purpose flour
  • 2 1/2 cups whole milk
  • 1 tablespoon coarsely ground black pepper, plus more to taste
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SLOW COOKER BARBACOA BEEF

SLOW COOKER BARBACOA BEEF

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Instructions Add all of the ingredients to the slow cooker and toss to combine

  • 3 pound chuck roast, fat trimmed and cut into 2 inch cubes
  • 1/2 cup beef broth
  • 4 cloves garlic, minced
  • 3-4 chiptoles in adobo, chopped (depending on how spicy you like it)
  • 1 (4-ounce) can diced green chiles
  • 1/4 cup fresh squeezed lime juice
  • 3 tablespoons apple cider vinegar
  • 3 bay leaves
  • 1 tablespoon ground cumin
  • 1 tablespoon dried oregano
  • 1 tablespoon onion powder
  • 1/4 teaspoon ground cloves
  • salt and pepper
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Coney Island Sauce

Coney Island Sauce

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Brown the beef in a frying pan over medium high heat, breaking up the meat into small pieces

  • 1 Lbs. - Lean Ground Beef
  • 1 Medium - Onion, minced
  • 3 Cloves - Garlic, minced
  • 1 Tsp. - Chili Powder
  • 1/8 Tsp. - Black Pepper
  • 1/8 Tsp. - Cayenne Pepper
  • 1 - 8 oz. - Can Tomato Sauce
  • 3 Tsp. - Ketchup
  • 2 Tsp. - Seasoned Salt
  • 1/2 Tsp. - Oregano
  • 3 Cans - Water (using the tomato sauce can)
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"Southern-Style Green Beans and Potatoes with Ham

Southern-Style Green Beans and Potatoes with Ham

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Instructions Melt butter in a large pan or Dutch oven over medium high heat

  • 4 8 servings as a meal; 8 servings as a side
  • 1 1 1 tablespoon unsalted butter
  • 2 2 2 cups fully cooked diced ham
  • water
  • 2 2 2 pounds fresh greens beans, washed, trimmed, and cut
  • 1 1 1 pound small red potatoes, leave whole and remove a strip of peeling from the center
  • 1 1 1 medium sweet onion, peeled and left whole
  • to to taste
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