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Recipes
"WHITE CHICKEN CHILI RECIPE
By RoketJSquerl
Instructions Add chicken to a 4-quart, heavy bottomed Dutch oven or stockpot over medium heat
- 4 skinless, boneless chicken breasts
- 4 cups chicken stock
- 1 clove garlic, minced
- 1 medium onion, diced
- 1 (15-ounce) can white beans, drained
- 1 (4-ounce) can diced green chilis, with liquids from chilis
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon chopped fresh oregano
Plump and Tender Shrimp Cocktail
By RoketJSquerl
1 For the Shrimp: In a large bowl, toss shrimp with 1 teaspoons kosher salt and the baking soda until evenly coated
- For the Shrimp:
- 2 pounds large or jumbo shrimp, shells removed (except for tail portion) and reserved, and deveined if desired (see note above)
- 2 tablespoons plus 1 teaspoon kosher salt, divided
- 1/2 teaspoon baking soda
- 2 quarts water
- 2 cups dry white wine
- 2 stalks celery, diced
- 1 medium yellow onion, diced
- 1 fennel bulb (optional), diced
- 3 medium cloves garlic, smashed
- 1 (2-inch) knob fresh ginger, peeled and thinly sliced
- 2 sprigs fresh tarragon (optional)
- 2 sprigs flat-leaf parsley
- Fresh juice of 1 lemon
- For the Cocktail Sauce:
- 1/2 cup ketchup
- 2 tablespoons store-bought or homemade preserved horseradish, plus more to taste
- 1 tablespoon fresh juice from 1 lemon
- 1/2 teaspoon ground coriander seed (optional)
- 1/4 teaspoon granulated garlic (optional)
- Kosher salt and freshly ground black pepper.
Crescent Cheese Danishes
By RoketJSquerl
Preheat oven to 350 degrees (F) In a medium bowl, combine softened cream cheese with white sugar and vanilla extrac...
- For the danishes:
- 2 tubes Crescent Rolls
- 1 (8 oz.) package cream cheese (softened)
- 1/4 cup granulated white sugar
- 1 tsp. vanilla extract
- 2 tbsp. butter (melted)
- 8 tbsp. light brown sugar
- Glaze:
- 1/2 cup powdered sugar
- 1 tsp. vanilla extract
- 4 tsp. milk
"French Silk Pie Bars
By RoketJSquerl
Instructions For the Oreo cookie base: Preheat oven to 350 degrees F
- For the Oreo cookie base:
- 1 1/2 cups finely ground Oreo cookie crumbs, 17 cookies (6.75oz, 191g)
- 4 tablespoons melted butter (2oz, 57g)
- For the filling:
- 4 ounces unsweetened chocolate, melted and cooled (113g)
- 1 cup unsalted butter, softened (8oz, 227g)
- 1 1/3 cups superfine sugar (10.6oz, 300g)
- pinch of salt
- 1 teaspoon vanilla
- 1 teaspoon instant coffee granules
- 4 eggs at room temperature
- For topping:
- Lightly sweetened whipped cream
- Semi-sweet chocolate shavings or curls
Asparagus, Roasted
By RoketJSquerl
Summary: A quick, simple recipe for oven-roasted asparagus
- 1 1/2 – 2 pounds asparagus (2 bunches)
- 2 tablespoons olive oil
- salt
- pepper
- Parmesan cheese, optional
"ROASTED MARINATED TURKEY BREAST
By RoketJSquerl
Instructions Prepare the marinade by mixing all of the ingredients together in a large bowl or a plastic Ziplock ba...
- For the marinade:
- 1 bone-in or boneless, skin-on turkey breast
- 3 rosemary twigs for garnish
- 1/4 cup olive oil
- 2 Tbsp sesame oil
- 1/2 cup low sodium soy sauce
- 2 Tbsp Worcestershire sauce
- Juice from 1 lemon
- 1/2 cup honey or maple syrup
- 8 cloves of garlic, minced
- 3 rosemary twigs, whole
- 1 tsp freshly ground black pepper
- 4 tsp kosher salt (plus more to taste)
PRESSURE COOKER PULLED PORK
By RoketJSquerl
Instructions Rub the Pulled Pork Dry Rub: Mix all the dry rub ingredients and rub it all over the pork shoulder pic...
- 4 pounds (~1.8 kg) pork shoulder picnic (Cut into 4 – 8 pieces)
- 1 tablespoons (15 ml) olive oil
- 2 tablespoons (25 g) brown sugar
- 2 teaspoons (5 g) chili powder
- 2 teaspoons (4 g) black pepper
- 1 teaspoon (2.4 g) onion powder
- 1 teaspoon (2.8 g) garlic powder
- 1 teaspoon (2.3 g) cinnamon powder
- 1 teaspoon (3 g) kosher salt
- 1/2 teaspoon (1 g) cumin seed, ground
- 1/2 teaspoon (1 g) fennel seed, ground
- 1/4 teaspoon (0.5 g) cayenne pepper
- 1 medium onion, minced
- 3 garlic cloves, minced
- 1 cup (250 ml) ketchup
- 1/2 cup (125 ml) water
- 1/8 cup (31ml) maple syrup
- 1/8 cup (31ml) honey
- 2 tablespoons (30 ml) apple cider vinegar
- 2 tablespoons (30 ml) Dijon mustard
- 1 tablespoon (25 g) brown sugar
TRUE SOUTHERN PECAN PIE
By RoketJSquerl
Method: Preheat oven to 325F
- pre-made pie crust homemade (I used pre-made)
- 1 tablespoon powdered sugar
- 4 large eggs
- 1.5 cups firmly packed light brown sugar
- 1/2 cup unsalted butter - melted and cooled to room temp
- 1/2 cup white sugar
- 1/2 cup chopped pecans
- 2 tablespoons all purpose flour
- 2 tablespoons milk
- 1.5 tablespoons of bourbon or sub vanilla extract
- 1.5 cup pecan halves
"Cheesy Bacon Holiday Crack
By RoketJSquerl
Instructions Preheat the oven to 350 degrees F
- 10 slices thick cut bacon, chopped
- 1 bag Kettle Brand Black Pepper or Sea Salt Potato Chips
- 1 cup shredded cheddar cheese
- 1/4 cup brown sugar
- 1/4 cup maple syrup
- 1/2-1 teaspoon cayenne pepper
- rosemary, for garnish (optional)
Vegetable Beef Soup Recipe
By RoketJSquerl
You’ll need a good sized stock pot to make this
- 1 lb. of Stew meat
- 1 Bag of Frozen Mixed Vegetables, 2lb.
- 4 cups of Beef Broth, canned or made from granules.
- 1 Quart of Crushed Tomatoes….or Fresh Canned Tomatoes
- 1 Can Tomato Sauce, 8oz.
- 1 Medium Onion, chopped
- 4 Small Potatoes, cubed
- 1 Tablespoon of Butter
- 1 Tablespoon Sugar
- 1 teaspoon Black Pepper
- 1 teaspoon Salt
- 1 teaspoon Texas Pete - optional