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Recipes
"Chili Cheese Dog Pot Pies"
By RoketJSquerl
For the Chili Sauce: In a large skillet over medium heat brown the hot dog slices about 5-8 minutes until lightly ...
- For the Chili Sauce:
- 1 pound Beef Hot Dogs, sliced
- 1 pound lean ground beef
- 1 medium onion chopped, 1 cup
- 3 cloves garlic minced, 1 1/2 teaspoons
- 1 tablespoon (heaping) Chili Powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 1/4 cup water
- 1 cup ketchup
- 4 teaspoons Worcestershire Sauce
- 1 teaspoon white vinegar
- 1 teaspoon Frank's Hot Sauce
- 1/2 teaspoon dry mustard
- For the Cornbread Topping:
- 1 cup flour
- 1 cup corn meal
- 1/2 cup white sugar
- 1 teaspoon salt
- 3 1/2 teaspoons baking powder
- 1 egg
- 1 cup milk
- 1/3 cup vegetable oil
- 1 cup (4 ounces) shredded cheddar cheese, plus extra if desired for topping Chili Sauce
- For Garnish:
- Chopped Green Onions
- Sour Cream
- Jalapeno Slices
Hamburger Steaks
By RoketJSquerl
Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, p...
- 1.5 pounds ground beef
- 1/2 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon ground mustard
- 1 small onion thinly sliced
- 1 (10.5-ounce) can French onion condensed soup - undiluted
- 1 (.75-ounce) packet brown gravy mix
- 1/2 cup water
- 1 tablespoon Worcestershire sauce
"Pancakes For One
By RoketJSquerl
How To Make Pancakes for One! This is an easy recipe that makes a small batch of pancakes and is perfect for those ...
- 1 1 1 cup all purpose flour
- 1 1 1 teaspoon baking powder
- 1/2 1/2 1/2 tablespoon sugar
- 1/2 1/2 1/2 teaspoon salt
- 1 1 1 large egg
- 3/4 3/4 3/4 cup milk
- 1 1 1 tablespoon butter , melted
- 1 1 1 teaspoon butter for the pan
Sister's Sandwich
By RoketJSquerl
If you have a panini maker, here’s the time to use it!
- 1/3 cup prepared pesto
- 1 loaf ciabatta bread (about 1 pound), halved crosswise and lengthwise
- 2 medium tomatoes, sliced thin and salted
- 8 ounces fresh mozzarella, sliced thin
- 8 slices thick-cut fried bacon (optional)
Caprese Panzanella Salad
By RoketJSquerl
Place cubed focaccia in a baking tray then lightly drizzle it with olive oil
- 1/2 focaccia bread, cut into 1-inch cubes
- 200 g fresh mozzarella cheese, roughly torn
- handful of fresh basil leaves, roughly torn
- 12-15 cherry tomatoes, cut in half
- 1 small red onion, thinly sliced
- extra-virgin olive oil
- garlic salt
- freshly ground black pepper to taste
- balsamic vinaigrette
Pecan Pie
By RoketJSquerl
Preheat oven to 350º F. Add granulated sugar and eggs to a large bowl
- 1/4 cup granulated sugar
- 3 large eggs
- 1 cup light corn syrup
- 1/2 cup butter, melted
- 1 teaspoon vanilla
- pinch of salt
- 1 cup pecan halves or pieces
- 1 unbaked pie crust
"HOMEMADE FREEFORM PORK SAUSAGES
By RoketJSquerl
METHOD The Night Before Combine all the ingredients together in a mixing bowl
- 500 grams (17.63 oz.) minced pork (with 10 to 20% fat)
- 7 grams fine sea salt (1 1/2 teaspoons)
- 1 clove garlic, peeled and minced
- 2 tablespoons freshly minced herbs (I used flat-leaf parsley)
- 1 tablespoon maple syrup
- 1/2 to 1 teaspoon chili flakes
- 1/2 teaspoon ground black pepper
Blueberry Jam - Jam Maker
By RoketJSquerl
SPRINKLE pectin evenly over bottom of the Pot fitted with the Stirrer
- 3 Tbsp. Ball® RealFruit™ Classic Pectin
- 2 2/3 cup blueberries-wash; crush 1 layer at a time with potato masher
- 2 Tbsp. bottled lemon juice
- 1/2 tsp. butter or margarine
- 3 1/3 cups sugar
"ITALIAN SAUSAGE, PEPPER, AND POTATO SKILLET"
By RoketJSquerl
AT A GLANCE: SERVINGS: 4 ACTIVE TIME: 20 min TOTAL TIME: 30 min
- Sausage Ingredients:
- 1 Tbsp extra virgin olive oil
- 1 lb ground chicken breast
- 4 garlic cloves, pressed or minced
- 1 tsp smoked paprika
- Crushed red pepper flakes, to taste (A pinch to 1/2 tsp- add less if you do not like spicy.)
- 1 Tbsp Italian seasoning
- 1/2 tsp fennel seed
- 1 tsp kosher salt
- 1 tsp fresh ground black pepper
- 1/2 tsp ground sage
- 1 Tbsp red wine vinegar
- Skillet Ingredients:
- 1 cup chicken broth (or 1 cup water and 1 tsp chicken bouillon)
- 3 medium red potatoes
- 1/2 yellow onion
- 2 bell peppers (I used 1/2 red, orange, yellow and green)
Mom's Best Peanut Brittle
By RoketJSquerl
Grease a large cookie sheet
- 1 cup white sugar
- 1/2 cup dark corn syrup
- 1/4 teaspoon salt
- 1/4 cup water
- 1 cup peanuts
- 2 tablespoons butter, softened
- 1 teaspoon baking soda