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Teriyaki Chicken Recipe

Teriyaki Chicken Recipe

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I confess! It is not the world's easiest recipe! You need to have some time on your hands to fix it up

  • Ingredients for the chicken marinade:
  • ◦4 lbs of dark chicken meat (if you have a butcher shop near buy, you can get them easily. If you do not, then you have to buy some skinless chicken thighs, bone them, but do not trim off the fat. No
  • ◦3 cups of water
  • ◦1/2 cup vegetable oil
  • ◦1/2 tsp garlic powder
  • ◦1/2 tsp white pepper
  • ◦1/2 cup Kikkoman Soy Sauce
  • ◦1/2 cup Sherry cooking wine or a 1/2 cup substitute which I use (which I will explain a little later)
  • Sherry Wine substitute:
  • Here is a good Sherry Wine substitute for those who do not want to get their chicken drunk :)
  • ◦1/8 cup vinegar
  • ◦1/8 cup water
  • ◦1 tsp of sugar
  • Broth/soup for the sauce:
  • ◦Bones and trims of chicken
  • ◦1 carrot cut in pieces
  • ◦1 small piece of ginger
  • ◦1 onion diced in four
  • ◦2 cloves of garlic smashed
  • ◦2 Tbsp of Kikkoman Soy sauce
  • ◦2-4 oz cabbage
  • ◦6 cups of water
  • Teriyaki Sauce:
  • It is not going to be your average, store bought Teriyaki sauce! Please do not opt for anything different. It is 60% stock based and you can make it at home, from scratch, like I do. If you do not hav
  • ◦3 cups of home made stock or store bought, no sodium chicken stock
  • ◦1/5 cup Kikkoman Soy sauce
  • ◦1/2 Kikkoman Teriyaki sauce
  • ◦4 Tbsp light brown sugar
  • ◦1 1/2 Tbsp corn starch
  • ◦1/5 cup cold water
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Frijoles de Loya (Pinto Beans)

Frijoles de Loya (Pinto Beans)

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Go through beans very thoroughly to ensure there are not any little pebbles in them, and wash thoroughly

  • 1 Pound Pinto Beans
  • 1/2 Onion, skin removed
  • 2 Cloves Garlic, peeled
  • 3 Cups Beef Stock
  • 1 Tablespoon Salt
  • 2 Strips Bacon, fried and cut into small pieces (optional)
  • Water
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Pressure Cooker Tomato Sauce Recipe-Food Lab

Pressure Cooker Tomato Sauce Recipe-Food Lab

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How to Sauce Pasta Properly: http://www

  • 2 (28-ounce) cans whole peeled tomatoes (about 1.5kg total) (see note above)
  • 2 tablespoons (30ml) extra-virgin olive oil, plus more for finishing
  • 2 tablespoons (30g) unsalted butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon (about 2g) red pepper flakes
  • 1/2 tablespoon (about 4g) dried oregano
  • 1 small carrot (about 4 ounces; 110g), cut into large chunks
  • 1 small onion (about 5 ounces; 140g), split in half
  • 1 large stem fresh basil
  • Kosher salt and freshly ground black pepper
  • 2 teaspoons (10ml) Asian fish sauce, optional
  • 1/4 cup (about 10g) minced fresh parsley or basil leaves (or a mix of the two)
  • 2 links, Ground Italian sausage, casing removed (optional)
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"THE BEST HOMEMADE DINNER ROLLS EVER!

THE BEST HOMEMADE DINNER ROLLS EVER!

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Instructions In the bowl of a stand mixer, combine warm milk, yeast, sugar, salt, butter, and eggs

  • 2 cups warm milk
  • 2 tablespoons instant dry yeast
  • 1/4 cup white granulated sugar
  • 2 teaspoons salt
  • 6 tablespoons salted butter, softened
  • 2 large eggs
  • 6 cups all-purpose flour
  • 1 tablespoon melted butter
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Bacon Cheeseburger Pie

Bacon Cheeseburger Pie

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Preheat the oven to 200*C/400*F/ gas mark 6

  • 2 TBS olive oil
  • 1 medium onion, peeled and finely chopped
  • 3 tsp of garlic paste
  • 1 pound of extra lean minced steak
  • 1/2 tsp smoked paprika
  • 1/4 tsp sweet paprika
  • 1/2 tsp thyme
  • 1/4 tsp ground chili pepper
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1 TBS brown sugar
  • 1 TBS tomato ketchup
  • 1 TBS yellow mustard
  • 1 TBS balsamic syrup
  • 1 TBS Worcestershire sauce
  • 2 large free range eggs, beaten
  • 1 dessert spoon sweet pickle relish
  • 1/3 cup of seasoned dried bread crumbs
  • 2 cups grated cheddar cheese
  • 3 slices of partially cooked bacon
  • pastry for one 9-inch pie tin
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Cajun Catfish Bites

Cajun Catfish Bites

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Assemble your breading station

  • 1 Lb. Catfish Fillets (about 2 Large Pieces), skinned and boned
  • 1 Tbls. Granulated Garlic
  • 1 Tsp. Onion Powder
  • 1 Tsp. Ground Chipotle
  • 1 Tsp. Smoked Paprika
  • 1/2 Tsp. Ground Cumin
  • 1/2 Tsp. Freshly Ground Black Pepper
  • 1/2 Tsp. Cayenne
  • 1/2 Tsp. Dried Oregano
  • 1 Tsp. Kosher Salt
  • 1 Cup Flour
  • 3 Eggs
  • 2 1/2 Cups Panko Bread Crumbs
  • Olive Oil
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"The World's Greatest Cheese Dip

The World's Greatest Cheese Dip

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Once the butter and flour are paste-like, add the spices and simmer together for a couple of minutes

  • Melt 1/2 stick of butter and add 4 tablespoons of flour. Sauté together until paste-like.
  • Combine the following spices in a small bowl.
  • 1 Teaspoon Paprika
  • 1 Teaspoon Chili Powder
  • 1 Heaping Teaspoon Cumin Powder
  • 1 Teaspoon Pepper Sauce
  • 1 Teaspoon Cayenne Pepper (substitute 1 Teaspoon Chipotle Pepper for a bit more bite)
  • 1/2 Teaspoon Ground Mustard
  • 1 Jalepeno Pepper, Finely Diced
  • 1 Small Pod Fresh Garlic, Minced
  • 1 Tablespoon Ketchup
  • 1 Dash Salt
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"Cinnamon Sugar Candied Nuts"

Cinnamon Sugar Candied Nuts

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The smell of candied nuts wafting through the air at shopping malls before Christmas is one of the best parts of ho...

  • 3 cups nuts (pecans work very well to absorb the coating; I used 1 cup each of pecans, walnuts, and almonds. All were raw and unsalted)
  • 1 egg white, whisked to frothy
  • 1 tablespoon water
  • 2/3 cup granulated sugar
  • 1/3 cup brown sugar, packed (light or dark is fine)
  • 2 + teaspoons cinnamon (I used 1 tablespoon)
  • 1 teaspoon Kosher salt, or to taste
  • 1/2 teaspoon cayenne pepper, or to taste (reduce to 1/4 teaspoon for milder heat)
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Southern Chocolate Cobbler

Southern Chocolate Cobbler

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Preheat oven to 350º. Place butter in a deep 13x9 baking dish and put into the oven

  • 1 stick butter
  • 1 1/2 cups sugar
  • 3 tablespoons cocoa
  • 2 cups self-rising flour
  • 1 cup milk
  • 2 teaspoons vanilla
  • 2 cups sugar
  • 1/2 cup cocoa
  • 3 cups boiling water
4/5 (1 Votes)

"The Ultimate Homemade Burger

The Ultimate Homemade Burger

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The ultimate classic burger recipe! Perfectly seasoned juicy beef patties sandwich between two warm buns

  • Ingredients
  • 2 2 2 lbs ground beef
  • 7-8 7-8 7-8 burger buns
  • 7-8 7-8 7-8 slices American cheese
  • lettuce (iceberg, romaine etc)
  • 1-2 1-2 1-2 tomato sliced
  • 1 1/2 1 1/2 1/2 tbsp garlic powder
  • 1 1 1 tbsp smoked paprika
  • 1/2 1/2 1/2 tbsp black pepper
  • 1/2 1/2 1/2 tsp salt
  • 2 2 1/2 2 2 1/2 - 2 1/2 tbsp Worcestershire sauce
  • mayo
  • mustard
  • ketchup
  • Bacon Jam
  • to sauce instead of, or in addition to mayo/mustard/ketchup
  • Pickles
  • Grilled Onions
  • And a foodie favorite… fried egg ?
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