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Broccolli with Roast Onions and Cherry Tomatoes

Broccolli with Roast Onions and Cherry Tomatoes

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1. Cut off the top of the brocolli and dispose of the stalks

  • 1 bunch brocolli
  • 3 medium onions
  • 2 cloves of garlic
  • 1 pint grape or cherry tomatoes
  • Olive oil
  • Salt
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Pecan Pie

Pecan Pie

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Beat eggs lightly. Add butter, sugar, syrup, vanilla, salt and flour

  • 5 eggs
  • 3 tablespoons softened or melted butter
  • 1/2 cup white sugar
  • 1 1/4 cup white corn syrup
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3 tablespoons flour
  • 2 cups pecan halves
  • 1 unbaked 9 or 10 inch pie crust.
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Watermelon, Arugula and Pine Nut Salad

Watermelon, Arugula and Pine Nut Salad

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Whisk together lemon juice, vinegar, and salt in a large bowl, then add oil in a slow stream, whisking until emulsi...

  • 1 tablespoon fresh lemon juice
  • 1 tablespoon red-wine vinegar
  • 1/2 teaspoon table salt or to taste
  • 2 tablespoons extra-virgin olive oil
  • 3 cups cubed (1/2-3/4 inch) seeded watermelon, drained
  • 6 cups baby arugula (6 ounces) or one bunch of arugula and the rest baby spinach
  • 1/4 cup pine nuts, toasted
  • 1/3 cup crumbled feta
  • Coarsely ground black pepper to taste
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Garlic Butter Pork Tenderloin

Garlic Butter Pork Tenderloin

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1. Preheat oven to 425 degrees 2

  • 1 1/2 pound pork tenderloin
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons olive oil
  • 1/4 cup butter
  • 4 cloves garlic
  • 1/2 teaspoon onion powder
  • 1 tablespoon chopped parsley
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Roasted Mushroom and Asparagus

Roasted Mushroom and Asparagus

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Roasting any vegetable caramelizes it which brings out its full flavor

  • 1 pound baby portabello mushrooms,cleaned, dried and thickly sliced
  • 1 pound asparagus
  • 2 garlic cloves, chopped
  • 1/2 cup olive oil
  • salt and pepper to taste
  • 1 teaspoon chopped fresh thyme
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Easy Stir Fried Beef with Vegetables and Butter

Easy Stir Fried Beef with Vegetables and Butter

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Butter and soy sauce are a great combination that bring out the meaty richness of the meat while emulsifying into a...

  • 1/2 pound flank steak, sliced (I bought already sliced for stir fry beef at Kroger.)
  • 1/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 1 teaspoon low sodium soy sauce plus 2 teaspoons
  • 1 teaspoon plus 3 tablespoons oil
  • 1/2 teaspoon cornstarch
  • Vegetables.cut as you prefer. I used peppers and onions
  • 2 medium cloves of garlic, about 1 teaspoon minced
  • Rice (I sautéed some onions, added brown rice, and used chicken broth) I
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Prosciutto-Wrapped Pork Medallions

Prosciutto-Wrapped Pork Medallions

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Combine 1/3 cup oil, lemon juice, sage, rosemary, garlic, and zest; Season with salt and pepper flakes

  • For the sauce, Combine:
  • 1/3 cup extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon minced fresh sage
  • 2 teaspoons minced fresh rosemary
  • 2 teaspoons minced fresh garlic
  • 2 teaspoons minced lemon zest
  • Salt and red pepper flakes to taste
  • For Pork: Coat
  • 1 1/2 pounds port tenderloin, sliced into 5-6 ounce 2 1/2 inch thick medallions
  • Olive oil
  • Black pepper
  • 4 slices prosciutto, folded in half horizontally
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Idiot Proof Classic Pie Crust

Idiot Proof Classic Pie Crust

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Put the flour, sugar and salt in a food processor

  • 11 1/4 ounces all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 pound cold unsalted butter, cut into 1/2 inch pieces
  • 1/4 cup cold vegetable shortening, cut into 1/2 inch pieces
  • 2 teaspoons fresh lemon juice
  • 3 ounces iced water
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Quick Cheese Bread

Quick Cheese Bread

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The texture of the bread improves as it cools, so resist the urge to slice the loaf while it is piping to

  • 3 ounces Parmesan cheese, shredded on a large holes of a box grater (about 1 cup)
  • 3 cups all-purpose flour (15 ounces)
  • 1 tablespoon baking powder
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 4 ounces extra-sharp cheddar cheese, cut into 1/2 inch cubes
  • 1 1/4 cup whole milk
  • 3 tablespoons unsalted butter, melted
  • 1 large egg, beaten lightly
  • 3/4 cup sour cream
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Sloppy Joes

Sloppy Joes

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1. In a large skillet, heat 2 tablespoons oil over medium-low heat and cook onion and pepper until tender

  • 1 yellow onion, diced
  • 1 yellow bell pepper, diced
  • olive oil for sautéing
  • 1 1/4 pounds ground beef
  • 1 1/3 cups ketchup
  • 2 tablespoons white vinegar
  • 1 heaping tablespoon brown sugar
  • 1 teaspoon chile powder
  • 1 teaspoon paprika, smoked paprika if you have it
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2/3 cups water
  • Sandwich or hamburger rolls
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