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Recipes
The Best Old-Fashioned Sugar Cookies
By XrayKim
In a large bowl of a stand mixer, beat together the butter, oil, sugar, powdered sugar, vanilla and eggs until crea...
- 2 sticks butter, softened
- 1 cup oil
- 1 cup white sugar
- 1 cup powdered sugar
- 1 Tbsp vanilla
- 2 eggs
- 1 tsp baking soda
- 1 tsp cream of tarter
- 1 tsp salt
- 4 cups plus 2 Tbsp all purpose flour
- Additional white sugar, for rolling cookies
Chicken Parmesan Pasta Skillet
By XrayKim
1.Heat chicken and Italian dressing in a large 12 inch skillet over medium high heat (If you don't own a large skil...
- 2 tablespoons Italian dressing (not the creamy kind)
- 3 boneless skinless chicken breasts, cut into cubes
- 16 ounces small/medium sized rigatoni pasta
- 1 24-ounce jar of your favorite Marinara pasta sauce
- 1/2 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- salt and pepper to taste
- Chopped fresh basil for garnish (optional)
Salisbury Steak Meatballs
By XrayKim
To make the meatballs, combine the first 8 ingredients in a mixing bowl and knead until completely combined
- 2 pounds Ground Beef
- 3/4 cups Seasoned Breadcrumbs
- 1/4 cup Brown Mustard
- 1/4 cup Ketchup
- 1 teaspoon Powdered Beef Base Or Crumbled Beef Bouillon Cubes
- 1 Tablespoon Worcestershire Sauce
- 1/2 teaspoon Salt
- 1/2 teaspoon Black Pepper
- 1 whole Half Stick (1/4 Cup) Land O' Lakes Salted Butter
- 1 whole Large Onion, Halved And Sliced
- 2-1/2 cups Beef Broth
- 1 Tablespoon Worcestershire Sauce (addition)
- 1 Tablespoon Ketchup (additional)
- 2 Tablespoons Cornstarch Mixed With A Little Beef Broth To Make A Thin Paste
- 1 teaspoon Kitchen Bouquet (optional)
- 1 pound Egg Noodles, Cooked To Al Dente And Drained
- Minced Fresh Parsley
Pumpkin Molasses Cookies
By XrayKim
1. Whisk together the flour, baking soda, salt, pumpkin pie spice, and pepper
- 2 1/3 cups flour
- 2 tsp baking soda
- 1/2 tsp salt
- 1 tablespoon pumpkin pie spice
- 1/4 tsp black pepper
- 8 Tbs butter, room temperature
- 1 cup brown sugar, packed
- 1/4 cup molasses
- 2/3 cup pumpkin puree
- 1 large egg
- 1/2 cup sugar, for rolling
Peppermint Crumble Bars
By XrayKim
1.Preheat oven to 350º. 2
- 2 cups flour
- 1 cup butter, softened
- 1/2 cup sugar
- 2 cups white chocolate peppermint candy (like Andes peppermint bits)
- 1 - 14 oz can sweetened condensed milk
Spanish Baked Eggs & Chorizo
By XrayKim
Preheat your oven to 200°C (degrees Celsius)
- 2 large Eggs (room temperature)
- 1 mid-sized Chorizo (sliced diagonally)
- 1 can (400g) of Diced Tomatoes
- 1 can (400g) of Cannellini Beans or Butter Beans (washed and drained)
- 1 French Shallot (diced)
- 2 Garlic Cloves (diced)
- 1/2 tsp of Smoked Paprika
- 1/4 tsp of Ground Cumin
- 1/4 tsp of Cayenne Pepper
- 1 tsp of Parsley Flakes
- 1 Tbsp of Ketchup
- Salt & Pepper to taste
- 1 Tbsp of Olive Oil
Easy Oreo Ice Box Cake
By XrayKim
A version of Chocolate Ripple Cake (Australian)
- 2 bags of Oreos (You won't need all of them)
- 16 oz Cool Whip (or whipped cream)
- 1 cup of milk
- Chocolate syrup (optional)
Italian Garlic Butter
By XrayKim
1.Add your butter to you mixer bowl & beat on high for several minutes using the paddle attachment
- 2 cups salted butter (4 sticks)
- 2 tbsp garlic paste
- 1/4 cup parmesan cheese
- 1 tbsp dried or fresh parsley
Skillet Enchiladas
By XrayKim
Cut a dozen corn tortillas into bite size pieces
- 1 tablespoon of vegetable oil
- 12 corn tortillas
- small yellow onion, diced
- 1 pound of ground beef
- Salt and pepper
- 1 large can of red enchilada sauce (28 ounces)
- 1 can of black olives
- 1-2 cups of shredded cheese
- sour cream for topping
PF Chang's Lettuce Wraps (Copycat Recipe)
By XrayKim
Prepare the marinade by mixing all of the ingredients together in a small bowl
- 3 tablespoons soy sauce
- 1 tablespoon water
- 2 tablespoons mirin
- 1 tablespoon oyster sauce
- 1 tablespoon rice vinegar
- 2 tablespoons vegetable oil
- 1 lb. ground chicken breast
- One 8-ounce can water chestnuts, drained and minced (about 1 cup)
- 10 shitake mushrooms (fresh or dried), stems removed and chopped (about 2/3 cups). If dried, soak in warm water until soft, before chopping.
- 4 cloves garlic, chopped finely
- 1 stalk green onion, chopped
- 1 to 1 1/2 cups fried rice sticks
- 1 fresh and cold iceberg lettuce head
- 2 tablespoons granulated sugar
- 1/2 cup water
- 3 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1/8 teaspoon chili oil
- 1 green onion, chopped
- 1/2 to 1 teaspoon Chinese hot mustard paste
- 1 to 3 teaspoons chili garlic sauce