Booper-2's profile page
Recipes
Taco Cupcakes
By Booper-2
Recipe by girlwhoateeverything
- 1 pound ground beef
- 1 (1.25 ounce) package of Old El Paso taco seasoning mix
- 36 wonton wrappers
- 1 (16 ounce) can Old El Paso refried beans
- 36 tortilla chips
- 2 cups shredded cheddar cheese
- sour optional toppings: cream, diced tomatoes, cilantro, onion
Italian Meatloaf
By Booper-2
Directions Preheat the oven to 350 degrees F
- 1 cup milk
- 6 slices crusty Italian bread
- 2 pounds ground beef
- 1 cup grated Parmesan
- 1/4 to 1/2 cup minced fresh flat-leaf parsley
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/4 teaspoon seasoned salt, such as Lawry's
- Freshly ground black pepper
- 4 eggs
- 8 to 12 thin pancetta slices
- (Tomato Sauce)
- 2 cans diced tomatoes, drained
- 1/4 cup brown sugar
- 1 teaspoon dry mustard
- 1 pinch of cayenne pepper
- 1 to 2 dashes Worcestershire sauce
Pork Carnitas
By Booper-2
Preheat an oven to 400 degrees F (200 degrees C)
- 1/4 cup vegetable oil
- 4 pounds pork shoulder, cut into several large pieces
- 3 tablespoons kosher salt
- 1 onion, chopped
- 1 clove garlic, crushed
- 3 tablespoons lime juice
- 1 tablespoon chili powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 4 (14.5 ounce) cans chicken broth
The Ultimate Fried Chicken recipe
By Booper-2
Buttermilk Marinade: In glass baking dish, whisk together buttermilk, mustard, garlic powder, onion powder, salt, p...
- (Buttermilk Marinade)
- 2 cups 2cupsbuttermilk
- 1-1/2 tsp 1-1/2tspdry mustard
- 1 tsp 1tspeach garlic powder and onion powder
- 3/4 tsp 3/4tspsalt
- 1/2 tsp 1/2tspeach sweet paprika and pepper
- 1/4 tsp 1/4tsppoultry seasoning
- pinch pinchcayenne pepper
- (Fried Chicken)
- 2 kg 2kgskin-on bone-in chicken thighchicken thighs, drumsticks, wings and/or breasts
- 2 cups 2cupsall-purpose flour
- 1/2 cup 1/2cuppotato starch
- 2 tbsp 2tbspeach garlic powder and onion powder
- 1 tbsp 1tbspdry mustard
- 2 tsp 2tspsweet paprika
- 1-1/2 tsp 1-1/2tspsalt
- 1/2 tsp 1/2tsppepper
- vegetable oil for frying
Asian Hot Wings
By Booper-2
Directions Preheat the oven to 325 degrees F
- Canola oil, for frying
- 24 chicken wing parts (12 wings separated into 2 pieces)
- 3/4 cup plum jelly
- 1/4 cup soy sauce
- 1/4 cup rice wine vinegar
- 1/4 cup brown sugar
- 2 tablespoons minced fresh ginger
- 2 tablespoons minced red onion
- 1 tablespoon minced garlic
- 1 tablespoon red pepper flakes (less of you'd like less heat!)
- 3 to 4 assorted hot peppers (serranos, jalapenos, and so on), minced fine
- Thinly sliced ( julienne) carrots and cucumber, for serving
Keto Shepherd’s Pie (Low Carb Cauliflower Mash & Meat Casserole)
By Booper-2
Instructions Making Meat Sauce: Heat olive oil in a large pan over medium-high heat
- Meat Layer:
- 1 1
- pound
- ground lamb (or lean beef, for cottage pie)
- 1 1
- cup
- diced celery
- 1 /2
- cup
- diced onions
- 1 /2
- cup
- diced carrots
- 1 1
- cup
- beef broth
- 3 3
- tablespoons
- tomato paste
- 1 1/2 1 1/2
- teaspoons
- dried rosemary leaves
- 1 1/2 1 1/2
- teaspoons
- salt
- 1 1
- teaspoon
- ground thyme
- 1 /2
- teaspoon
- pepper
- 1 1
- tablespoon
- olive oil
- 24 24
- ounces
- cauliflower florets
- 2 2
- ounces
- (about 1/2 cup) shredded cheddar cheese
- 2 2
- ounces
- (1/4 cup) cream cheese
- softened to room temperature
- 1 1
- ounce
- (2 tablespoons) salted butter
- softened to room temperature
- 2 2
- cloves
- garlic
- minced
- 1 /4
- teaspoon
- salt
- 1 /4
- teaspoon
- ground black pepper
- Mashed Cauliflower Layer:
- Optional Toppings:
- shredded cheddar cheese
- smoked paprika
- olive oil
- chives or parsley
Easy Fried Rice
By Booper-2
Just love Fried Rice so I tried to create from a restaurant that we go to often
- 3 cups cooked white rice (day old or leftover rice works best!)
- 3 tablespoons sesame oil
- 1 cup frozen peas and carrot (thawed)
- 1 small onion, chopped
- 2 teaspoons minced garlic
- 2 eggs, slightly beaten
- 1/4 cup soy sauce
Prosciutto-Spinach Spirals
By Booper-2
1 Heat oven to 375°F. Lightly spray large cookie sheet with Crisco® Original No-Stick Cooking Spray
- 1 can Pillsbury® refrigerated classic pizza crust
- 1 to 2 teaspoons McCormick® Italian Seasoning
- 1/3 cup garlic-and-herbs spreadable cheese, softened
- 2 packages (3 oz each) sliced prosciutto
- 5 cups loosely packed fresh baby spinach leaves
- 1 large shallot, finely chopped (1/4 cup)
- 1 jar (14 oz) marinara sauce, warmed
Apricot Glazed Bacon Wrapped Cajun Pork Tenderloin
By Booper-2
directions apricot combo Rub the pork tenderloin with the mixture of the cajun seasoning and brown sugar and w...
- Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 4
- A moist and juicy cajun seasoned pork tenderloin wrapped in crispy bacon and glazed in an apricot dijon sauce! Sweet and salty pork perfection.
- 1 1/2 pound pork tenderloin
- 1 tablespoon cajun seasoning
- 2 tablespoon brown sugar
- 6 strips bacon
- 3 tablespoons apricot preserves
- 1 tablespoon grainy dijon mustard
Spiral Ham
By Booper-2
Preheat the oven to 375 degrees F
- 1/2 cup dark brown sugar
- 1/2 cup honey
- 1/2 cup fresh orange juice
- 1/2 cup peach nectar
- 4 to 5 chipotles, minced
- 5 pound spiral cut smoked ham