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Recipes
Jalapeno Popper Chicken Chili
By Booper-2
Recipe by Bev Cooks
- 2 tablespoons extra-virgin olive oil
- 1/2 medium red onion, finely chopped
- 1 red bell pepper, finely chopped
- 3 jalapeno peppers, two finely chopped and one sliced (for garnish) You can omit the seeds for less heat
- 3 cloves garlic, minced
- 12 ounce ground chicken
- 2 tablespoons favorite taco seasoning
- 1 (14.5 oz) can black beans, drained and rinsed
- 1 cup corn
- 1 (14.5 oz) can Muir Glen diced tomatoes
- 1/2 cup salsa
- 3/4 cup chicken broth
- 1/2 cup chopped cilantro, plus more for garnish
- 4 slices bacon
- 4 ounce cream cheese (half a block)
- 1/2 cup shredded Mexican cheese
- 1 pinch coarse salt and freshly ground pepper
Crunchy Asian Chicken Wraps
By Booper-2
Mix dressing and Miracle Whip in large bowl
- 1/4 cup Kraft Asian Sesame Dressing
- 2 Tbsp. Miracle Whip Original Spread
- 4 cups shredded lettuce
- 2 cups chopped cooked chicken
- 1 large carrot, shredded
- 1 green onion, thinly sliced
- 4 large flour tortillas
Detroit Coney Dogs Recipe
By Booper-2
In a large skillet, heat the oil, one turn of the pan, over medium-high
- Ingredients
- 1 tablespoon canola or olive oil
- 1 pound ground beef
- Salt and pepper
- 1 rounded tablespoon chili powder, preferred brand Gebhardt
- 1 teaspoon celery seed (about 1/3 palmful)
- 1 teaspoon ground cumin (about 1/3 palmful)
- 1 onion, finely chopped
- 3 large cloves garlic, chopped
- 2 tablespoons (packed) light brown sugar
- 2 tablespoons tomato paste
- 1 tablespoon yellow mustard, plus more for serving, preferred brand Plochman's
- 3/4 cup beef stock
- 8 beef and pork hot dogs with natural casings
- 8 premium hot dog rolls
- 1 small white onion, chopped
How to Make Modeling Chocolate
By Booper-2
Make your own modeling chocolate to add decorations to cakes and other desserts
- 16 ounces chocolate
- 1/3 to 2/3 cup corn syrup
- Candy coloring, optional
Hashbrown Casserole with a Crockpot Trick
By Booper-2
Instructions Stir all the ingredients together
- 1 bag frozen, shredded hash brown potatoes
- 8 oz sour cream
- 1 can cream of chicken soup
- 1/2 cup butter, melted
- onion, chopped fine (about 1/2 a small onion)
- 1 cup shredded cheddar cheese (or a bit more if you like)
- 1-2 lbs. ham or smoked sausage wrapped in foil
Extra Crispy Spicy Fried Chicken With Delta Sauce
By Booper-2
Method For the chicken: Place cut-up chicken in a large bowl, and cover with buttermilk
- 3 eggs
- 1/3 cup water
- 1 About 1 cup “Texas Pete” hot red pepper sauce
- 4 cups flour
- 2 teaspoon pepper
- 2 teaspoon paprika
- 3 teaspoons cayenne pepper
- 1 quart buttermilk (optional)
- Salt, Pepper, and Garlic Powder (to taste)
- 1 (1 to 2 1/2-pound) chicken, cut into pieces
- Peanut Oil, for frying
- (For The Delta Sauce)
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 cup vegetable oil
- 1/4 cup chili sauce
- 1/4 cup ketchup
- 1/2 teaspoon paprika
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
- 1/2 teaspoon prepared mustard
- 1 teaspoon Worcestershire sauce
- 2-3 dashes hot pepper sauce
- 1 clove garlic, minced
My Brother Brussels
By Booper-2
Fill a large pot 3/4 of the way with water and add 1 teaspoon of salt and the Brussels sprouts
- 2 teaspoons salt
- 3/4 pound Brussels sprouts, ends trimmed, loose leaves removed
- 1/2 pound bacon, thinly cut into 1/4-inch pieces
- 1 1/2 cups diced yellow onion
- 2 tablespoons unsalted butter
- 1 teaspoon freshly cracked black pepper
- 1/4 cup grated Parmesan, for garnish
How To: Open & De-Seed A Pomegranate | Gimme Some Oven
By Booper-2
Wash the outside of the pomegranate thoroughly
- Pomegranate
Restaurant-Style Salsa
By Booper-2
Pulse all ingredients together in a food processor or blender until smooth, or your desired consistency is reached
- Ingredients:
- Prep:5 min.
- 2 (14-ounce) cans fire-roasted tomatoes, drained if you like a thicker salsa
- 3 cloves garlic, peeled
- 1 (4 oz.) can diced green chiles
- 1 bunch (about 2 cups loosely-packed) fresh cilantro
- 1 cup diced white onion
- 1 jalapeno, stem removed (and seeded, if you want less heat)
- 1 tsp. ground cumin
- 1 tsp. salt
- 1 tsp. sugar
- 1/4 tsp. black pepper.
Pizza Noodle Bake Recipe
By Booper-2
Cook noodles according to package directions
- 10 ounces uncooked egg noodles
- 1-1/2 pounds ground beef
- 1/2 cup finely chopped onion
- 1/4 cup chopped green pepper
- 1 jar (14 ounces) pizza sauce
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 cup (4 ounces) shredded cheddar cheese
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 package (3-1/2 ounces) sliced pepperoni