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Recipes
Layered Mocha Cheesecake Recipe
By Booper-2
Place greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in
- FILLING:
- 1-1/2 cups Oreo cookie crumbs
- 1/4 cup butter, melted
- 2 tablespoons plus 1-1/2 teaspoons instant coffee granules
- 1 tablespoon hot water
- 1/4 teaspoon ground cinnamon
- 4 packages (8 ounces each) cream cheese, softened
- 1-1/2 cups sugar
- 1/4 cup all-purpose flour
- 2 teaspoons vanilla extract
- 4 eggs, lightly beaten
- 2 cups (12 ounces) semisweet chocolate chips, melted and cooled
- GLAZE:
- 1/2 cup semisweet chocolate chips
- 3 tablespoons butter
- Chocolate-covered coffee beans, optional
Beef Tenderloins with Mushroom Garlic Sauce
By Booper-2
In 10-inch skillet, melt 1 tablespoon of the butter over medium-high heat
- 3 tablespoons butter
- 4 beef tenderloin steaks, 1 1/2 inches thick (about 1 3/4 lb)
- 2 cups sliced baby portabella mushrooms
- 4 cloves garlic, finely chopped
- 2 tablespoons dry white wine or beef broth
- 1 can (18 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
Michael's Hard Lemonade
By Booper-2
Fill a large pitcher with ice
- Lots of ice
- 8 ounces vodka
- 1 cup of sugar
- The juice and zest of 8 lemons
- Water
Southwest Tortilla Bake
By Booper-2
Heat oven to 350°F. Spray 9-inch glass pie plate or 9 1/2-inch deep-dish glass pie plate with cooking spray
- 1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
- 1/2 cup Old El Paso® Thick 'n Chunky salsa
- 2 cups shredded deli rotisserie chicken
- 1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained
- 1 package (11 oz) Old El Paso® flour tortillas for burritos
- 2 cups shredded taco cheese (8 oz)
- Sour cream
- Diced or cubed avocado
- Sliced ripe olives
Beer Battered Seafood
By Booper-2
How about a good old-fashioned fish fry? You only need a couple of ingredients, and the freshest catch you can get,
- Vegetable oil
- 1 pound fish fillet or 1 pound uncooked peeled deveined large shrimp, thawed if frozen
- 3 to 4 tablespoons Original Bisquick® mix
- 1 cup Original Bisquick® mix
- 1/2 cup beer
- 1 egg
- 1/2 teaspoon salt
Spiced Potato Pancakes
By Booper-2
Directions Peel then use a box grater to coarsely grate the potatoes
- 5-6 medium potatoes (about 1 pound)
- 1 teaspoon salt
- 1 teaspoon sweet paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 tablespoon chopped chives (optional)
Roasted Tomato Penne alla Vodka
By Booper-2
Directions Preheat the oven to 325 degrees F
- 3 pounds plum tomatoes
- 2 tablespoons EVOO, plus more for drizzling
- 2 About 2 tablespoons fresh thyme leaves, finely chopped
- Salt and freshly ground pepper
- 4 cloves garlic, finely chopped
- 1 onion, finely chopped
- 1 cup vodka
- 1/2 cup chicken stock
- 1 cup mascarpone cheese
- Generous handful fresh basil leaves, torn
- 1 pound penne rigate or other short-cut pasta
- 1 cup diced fresh mozzarella
- 1 cup shredded Parmigiano-Reggiano
Bacon-Stuffed Burgers Recipe
By Booper-2
In a large skillet, cook bacon over medium heat until crisp
- 4 slices bacon
- 1/4 cup chopped onion
- 1 can (4 ounces) mushroom pieces, drained and finely chopped
- 1 pound lean ground beefXKick-up the flavor With Johnsonville Italian Sausage.Featured Sponsor
- 1 pound bulk pork sausage
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic powder
- 2 tablespoons steak sauce
- 8 hamburger buns, split and toasted
- Leaf lettuce, optional
Steak with Burgundy Mushroom Sauce
By Booper-2
Preparation Instructions In a large skillet, melt butter over high heat
- 4 whole Steaks (sirloin, Ribeye, Etc.)
- 1/2 cups Butter
- 1 pound White Mushrooms, Sliced
- 4 cloves Garlic, Minced
- 3 whole Green Onions, Sliced
- 1-1/2 cup Red Wine: Burgundy, Merlot, Cab, Etc.
- Salt And Pepper, to taste
- 1 Tablespoon Butter
- Fresh Parsley, Minced, To Taste
Sesame Steaks Recipe
By Booper-2
In a large resealable plastic bag or shallow glass container, combine the first seven ingredients; mix well
- 1/2 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons vegetable oil
- 2 tablespoons sesame seeds
- 2 teaspoons onion powder
- 2 teaspoons lemon juice
- 1/4 teaspoon ground ginger
- 4 T-bone steaks (about 1 inch thick)