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Recipes
REUBEN DIP
By margiekyle
1 Preheat oven to 350 º 2 In a small bowl, combine mayonnaise and Thousand Island dressing
- 16 oz sauerkraut, rinsed and squeezed dry
- 8 oz corned beef from deli, shredded
- 16 oz shredded Swiss cheese
- 1/2 c Thousand Island dressing
- 1/2 c mayonnaise
- dijon mustard
French Toast in a Mug
By margiekyle
Whisk together the milk, maple syrup, cinnamon, egg and a pinch of salt in a large mug until combined
- 1/4 cup milk
- 1 1/2 tablespoons maple syrup
- 1 teaspoon ground cinnamon
- 1 large egg
- Kosher salt
- 1/2 tablespoon unsalted butter, at room temperature
- 1 slice white bread
- 1 tablespoon semisweet chocolate chips
Simple Bolognese
By margiekyle
In a large skillet heat the olive oil
- 1/4 cup extra-virgin olive oil
- 1 medium onion, coarsely chopped
- 2 garlic cloves, peeled and coarsely chopped
- 1 celery stalk, coarsely chopped
- 1 carrot, coarsely chopped
- 1 pound ground chuck beef
- 1 (28-ounce) can crushed tomatoes
- 1/4 cup flat-leaf Italian parsley, chopped
- 8 fresh basil leaves, chopped
- Salt and freshly ground black pepper
- 1/4 cup freshly grated Pecorino Romano
Strawberry Rhubarb Muffins
By margiekyle
Heat oven to 400 degrees. Mix flour, baking powder, sugar, and salt in a large bowl
- 1 3⁄4 cups flour
- 2 1⁄2 teaspoons baking powder
- 1 ⁄2 cup sugar
- 3 ⁄4 teaspoon salt
- 1 egg, lightly beaten
- 3 ⁄4 cup milk
- 1 ⁄3 cup vegetable oil
- 3 ⁄4 cup minced rhubarb
- 1 ⁄2 cup sliced strawberry
- 6 small strawberries, cut in half
Goat Cheese and Caramelized Onion Jam Doughnuts
By margiekyle
1. Make the dough: In the bowl of a stand mixer fitted with a dough hook attachment, mix together the milk, sugar a...
- FOR THE DOUGH:
- 1 cup whole milk, warmed to 115º
- 1 tablespoon sugar
- 2 1/4 teaspoons (1/4 ounce) active dry yeast
- 3 1/4 cups bread flour, plus more for dusting
- 1 teaspoon kosher salt
- 2 eggs, plus 1 yolk, beaten
- 6 tablespoons unsalted butter, softened, plus more for greasing
- FOR THE ONION JAM:
- 8 tablespoons unsalted butter
- 1 pound cipollini onions, peeled and thinly sliced
- 1/2 cup sugar
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 2 cups white wine
- 1 cup sherry vinegar
- 1/4 cup balsamic vinegar
- 1/4 cup honey
- 1/2 teaspoon orange zest
- FOR THE GOAT CHEESE GLAZE:
- 3/4 cup goat cheese, softened
- 1/2 cup cream cheese, softened
- 1/2 cup mascarpone cheese, softened
- 6 tablespoons confectioners’ sugar
- 2 tablespoons rendered bacon fat
- 2 tablespoons skim milk
- FOR THE DOUGHNUTS:
- Vegetable oil, for frying
- Goat cheese glaze
- Onion jam
- 1/2 cup toasted pine nuts, roughly chopped
Roasted Red and Green Pepper Quesadillas
By margiekyle
Arrange oven rack 5 inches from heat source
- 4 poblano peppers
- 2 large red pepper
- 1 large onion
- 1 pt. grape tomatoes
- 1 tsp. vegetable oil
- 16 soft-taco-size flour tortillas
- 4 c. shredded Monterey Jack cheese
- 1/2 c. packed fresh cilantro leaves
- 5 ripe avocados
- 3 tbsp. fresh lime juice
- salt
No-Bake Strawberry Cheesecake
By margiekyle
In a large bowl, combine whipped heavy cream with softened cream cheese and sugar and stir until completely combine...
- 1 1/2 c. Heavy cream, whipped
- 12 oz. cream cheese, softened
- 1/2 c. sugar
- 2 1/2 c. strawberries, stemmed and hulled
- 1 graham cracker pie crust (store-bought or homemade)
Witch Finger Cookies
By margiekyle
Place an oven rack in the center of the oven
- Vegetable oil cooking spray
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon fine salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1 cup sugar
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- 28 large sliced almonds
- 1/2 cup raspberry jam
Mini Loaded Tater Tots
By margiekyle
Fast, easy and the family will love these for an appetizer
- 48 ORE-IDA TATER TOTS, about 1/2 of 32-ounces package
- 3/4 cup KRAFT Shredded Cheddar Cheese
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 4 slices OSCAR MAYER Bacon, cooked, crumbled
- 2 green onions, sliced
Garlic Butter Dinner Rolls
By margiekyle
Special equipment: Two 12-cup muffin tins Melt 1/2 stick of the butter and brush the muffin trays with the melted ...
- 4 sticks butter
- 24 frozen, unbaked dinner rolls
- 16 cloves garlic, finely pressed
- Coarse sea salt