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Recipes
Creamy Lentil Soup
By luvmybuttonsnbows
In a 3 1/2- to 4-quart slow cooker combine lentils, carrots, celery, and onion
- 3/4 cup dry lentils, rinsed and drained
- 2 medium carrots, sliced (1 cup)
- 2 stalks celery, sliced (1 cup)
- 1 medium onion, chopped (1/2 cup)
- 3 cups water
- 1 10 3/4-ounce can condensed cream of mushroom soup
- 2 teaspoons instant beef bouillon granules
- 1/4 cup snipped fresh parsley
- Dairy sour cream
Sausage and Black Bean Soup
By luvmybuttonsnbows
PREP: 15 minutes COOK: Low 4 hours, High 2 hours MAKES: 6 servings SLOW COOKER: 3 1/2- to 6-quart
- 12 ounces bulk pork sausage
- 2 14-ounce cans reduced-sodium chicken broth
- 1 15-ounce can black beans, rinsed and drained
- 1 14 1/2-ounce can golden hominy, rinsed and drained
- 1 14 1/2-ounce can Mexican-style stewed tomatoes, cut up
- 1 cup frozen loose-pack diced hash brown potatoes
- 1 small green sweet pepper, chopped
- 1 small onion, chopped
- 1 clove garlic, minced
- 1 teaspoon dried oregano, crushed
- 1/2 teaspoon chili powder
Glazed Apple Pie Bars
By luvmybuttonsnbows
Heat oven to 350°
- PASTRY:
- 1 egg, separated, reserve white
- 1/2 c. milk
- 2 1/2 c. flour
- 1 tsp. salt
- 1 c. cold butter
- FILLING:
- 1 c. crushed corn flakes
- 8 to 10 medium (8 cups) tart cooking apples, peeled, sliced
- 1 c. sugar
- 2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 reserved egg white
- 2 tbsp. sugar
- GLAZE:
- 1 c. powdered sugar
- 1/2 tsp. vanilla
- 1 to 2 tbsp. milk
Cheese Pastry Snacks
By luvmybuttonsnbows
POWER LEVEL: High (10) MICROWAVE TIME: 2 to 2 1/2 min
- 1 cup(4-oz.)shredded Cheddar cheese
- 3/4 cup unsifted all-purpose flour
- 3/4 cup coarsely crushed crisp rice cereal
- 1/2 cup chopped walnuts
- 1/2 teaspoon garlic salt
- 1/3 cup butter, softened
- 6 strips crisp cooked bacon, crumbled
- 2 tablespoons cold water
- Paprika
Country Rib-Vegetable Dinner
By luvmybuttonsnbows
Put ribs into large bowl. Dredge with flour to coat all sides well
- 2 1/2 to 3 lbs. pork ribs, cut from loin, or country-style ribs
- 1/4 c. all-purpose flour
- 2 tbsp. vegetable oil
- 1 c. apple cider
- 2 tsp. salt
- 1/2 tsp. black pepper
- 1 lb. small red potatoes, scrubbed
- 1 lb. (4 to 5) carrots, pared, cut into 2-inch lengths
- 4 small white whole onions, peeled
- 1 small head cabbage, wedged
- 1/2 c. chopped fresh parsley for garnish, optional
Strawberry-Cheese Pie
By luvmybuttonsnbows
Prep time: 25 minutes
- 1 baked 9-inch pie shell
- 1 qt. fresh strawberries
- 3/4 c. sugar
- 1/2 c. water
- dash salt
- 1 tbsp. lemon juice
- 2 tbsp. cornstarch
- 1 c. whipping cream
- 1/2 c. small-curd creamed cottage cheese
- 1/8 tsp. almond extract
Traditional Beef Stew
By luvmybuttonsnbows
PREP: 25 minutes COOK: Low 10 hours, High 5 hours MAKES: 4 to 6 servings SLOW COOKER: 3 1/2- to 4-quart 'NOT...
- 2 tablespoons all-purpose flour
- 1 pound beef or pork stew meat, cut into 3/4-inch cubes
- 2 tablespoons cooking oil
- 2 1/2 cups cubed potatoes
- 1 cup frozen cut green beans*
- 1 cup frozen whole kernel corn*
- 1 cup sliced carrot
- 1 medium onion, cut into thin wedges
- 2 teaspoons instant beef bouillon granules
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried oregano, crushed
- 1/2 teaspoon dried marjoram or basil, crushed
- 1/4 teaspoon pepper
- 1 bay leaf
- 2 1/2 cups vegetable juice or hot-style vegetable juice
Taco Chili
By luvmybuttonsnbows
PREP: 10 minutes COOK: Low 2 hours, High 4 hours MAKES: 4 to 6 servings SLOW COOKER: 3 1/2- to 4-quart
- 1 pound ground beef
- 1 1.2-ounce package taco seasoning mix
- 2 15-ounce cans chunky Mexican-style tomatoes
- 1 15-ounce can red kidney beans
- 1 15-ounce can whole kernel corn
Cherry Divinity
By luvmybuttonsnbows
To make successful divinity, you must work fast without delays, so be sure everything is measured and ready before ...
- 2 1/2 c. sugar
- 3/4 c. water
- 1/2 c. light corn syrup
- 2 egg whites
- 1 tsp. vanilla
- 1 c. chopped walnuts
- 8 to 10 maraschino cherries, cut into small pieces
Ham and Potato Bake
By luvmybuttonsnbows
You can substitute an equal amount of cooked noodles for the potatoes and add 1 cup peas to the casserole, if you w...
- 2 1/2 c. diced boiled potatoes
- 1 1/2 c. cubed ham
- 1 c. shredded Cheddar cheese
- 1 c. sour cream
- 2 eggs, beaten
- 3 tbsp. sliced green onion
- 1 tsp. seasoned salt
- 2 tbsp. Parmesan cheese
- green onion slices