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Recipes
Easy Homemade Pie Crust
By Edoo
Combine flour, salt, and butter in a food processor
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter - chilled, cut into tablespoon-size pieces
- 1/2 teaspoon salt
- 7 tablespoons ice water
- 1 tablespoon cider vinegar
Italian Meatball Sandwich Casserole
By Edoo
Preheat oven to 400 degrees F (205 degrees C)
- 1/3 cup chopped green onions
- 1/4 cup Italian seasoned bread crumbs
- 3 tablespoons grated Parmesan cheese
- 1 pound ground beef
- 1 (1 pound) loaf Italian bread, cut into 1-inch cubes
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup mayonnaise
- 1 teaspoon Italian seasoning
- 1/4 teaspoon freshly ground black pepper
- 2 cups shredded mozzarella cheese
- 3 cups spaghetti sauce
- 1 cup water
- 2 cloves garlic, minced
Marinated Pork Tenderloin
By Edoo
Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large res...
- 1/4 cup soy sauce
- 1/4 cup packed brown sugar
- 2 tablespoons sherry
- 1 1/2 teaspoons dried minced onion
- 1 teaspoon ground cinnamon
- 2 tablespoons olive oil
- 1 pinch garlic powder
- 2 (3/4 pound) pork tenderloins
Blue Sky Martini
By Edoo
Wheat Blending Boiling Stir Frying My Baking Addiction Bacardi Mixers Read full directions on AllRecipes pin
- 1 oz vodka
- 1/4 oz sweet vermouth
- 1/4 oz blue curacao
- 3 green olives (stuffed)
Mexican Rice
By Edoo
Heat oil in a saucepan over medium heat
- 2 tablespoons olive oil
- 1 cup rice
- 1/2 large onion, diced
- 1/2 tablespoon salt
- 1/8 teaspoon ground cumin
- 1/8 teaspoon ground black pepper
- 2 1/2 cups water
- 1/3 cup tomato sauce
- 1 tablespoon chicken bouillon (such as Knorr®)
- 1 whole serrano chile pepper (optional)
Hot Buttered Rum Apple Cider
By Edoo
Make a Menu Make a Menu Make it Tonight Press Coverage Make it Tonight add to recipe box Serves 8 to 10 Make...
- 6 oz. (12 Tbs.) unsalted butter, softened
- 1 tsp. vanilla paste or extract
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- Kosher salt
- 1-1/2 quarts apple cider
- 1-1/2 to 2 cups gold rum, such as Bacardi Gold; more to taste
- 8 to 10 long cinnamon sticks
- whipped cream, for serving (optional)
Slow Cooker Adobo Chicken
By Edoo
Place chicken in a slow cooker
- 1 small sweet onion, sliced
- 8 cloves garlic, crushed
- 3/4 cup low sodium soy sauce
- 1/2 cup vinegar
- 1 (3 pound) whole chicken, cut into pieces
Easy Grilled Chicken Teriyaki
By Edoo
"Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish
- 4 skinless, boneless chicken breast halves
- 1 cup teriyaki sauce
- 1/4 cup lemon juice
- 2 teaspoons minced fresh garlic
- 2 teaspoons sesame oil
Slow Cooker Green Beans, Ham and Potatoes
By Edoo
Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks
- 2 pounds fresh green beans, rinsed and trimmed
- 1 large onion, chopped
- 3 ham hocks
- 1 1/2 pounds new potatoes, quartered
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon seasoning salt
- 1 tablespoon chicken bouillon granules
- ground black pepper to taste
Slow Cooker Chicken Creole
By Edoo
Place chicken breasts in slow cooker
- 4 skinless, boneless chicken breast halves
- salt and pepper to taste
- Creole-style seasoning to taste
- 1 (14.5 ounce) can stewed tomatoes, with liquid
- 1 stalk celery, diced
- 1 green bell pepper, diced
- 3 cloves garlic, minced
- 1 onion, diced
- 1 (4 ounce) can mushrooms, drained
- 1 fresh jalapeno pepper, seeded and chopped