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Recipes
Gooey Butter Cake II
By Edoo
Preheat oven to 350 degrees F (175 degrees C)
- 1/2 cup butter
- 1 (18.25 ounce) package yellow cake mix
- 3 eggs
- 1 (8 ounce) package cream cheese
- 1/2 teaspoon almond extract
- 4 cups confectioners' sugar
Mexican Pizza
By Edoo
Preheat the oven to 350 degrees F (175 degrees C)
- 1/2 pound ground beef
- 1 medium onion, diced
- 1 clove garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 (16 ounce) can refried beans
- 4 (10 inch) flour tortillas
- 1/2 cup salsa
- 1 cup shredded Cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 2 green onions, chopped
- 2 roma (plum) tomatoes, diced
- 1/4 cup thinly sliced jalapeno pepper
- 1/4 cup sour cream (optional)
Jiffy Cinnamon Rolls
By Edoo
Preheat oven to 400 degrees F (200 degrees C)
- 1/3 cup butter
- 1 cup packed brown sugar
- 3 teaspoons ground cinnamon
- 2 cups all-purpose flour
- 2 tablespoons white sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1/4 cup butter, chilled
- 1 cup cold milk
- 1/3 cup currants
- 1/2 cup confectioners' sugar, sifted
- 3 tablespoons milk
Boilermaker Tailgate Chili
By Edoo
Heat a large stock pot over medium-high heat
- For the wontons filling:
- 1 Cup Chopped Mushrooms, (about 100g)
- 1/4 Cup Walnuts, finely chopped
- 1 Green Onion, finely chopped
- 1/2 " Piece Fresh Ginger, minced or grated
- 1 Clove Garlic, minced
- 1 Tablespoon Rice Vinegar
- 2 Teaspoons Soy Sauce
- 1 Teaspoon Brown Sugar
- 20 About 20 Vegan Wonton Wrappers (see notes)
- For the soup:
- 1 L (4 Cups) Vegetable Broth
- 2 Green Onions, chopped
Better than Grandma's Brownies
By Edoo
Preheat oven to 375 degrees F
- 6 (1 ounce) squares unsweetened chocolate
- 3/4 cup butter
- 4 eggs
- 2 tablespoons vanilla extract
- 1 1/2 cups all-purpose flour
- 2 3/4 cups white sugar
- 1/2 teaspoon salt
- 1 1/2 cups chopped walnuts
Slow Cooker Apple Crisp
By Edoo
"An easy way to make a wonderful comfort food using those abundant fall apples! Serve with vanilla ice cream
- 1 cup all-purpose flour
- 1/2 cup light brown sugar
- 1/2 cup white sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 pinch salt
- 1/2 cup butter, cut into pieces
- 1 cup chopped walnuts
- 1/3 cup white sugar, or to taste
- 1 tablespoon cornstarch
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 6 cups apples - peeled, cored and chopped
- 2 tablespoons lemon juice
Bacon Wrapped Hamburgers
By Edoo
Preheat a grill for high heat
- 1/2 cup shredded Cheddar cheese
- 1 tablespoon grated Parmesan cheese
- 1 small onion, chopped
- 1 egg
- 1 tablespoon ketchup
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 pound ground beef
- 6 slices bacon
- 6 hamburger buns, split
Quick and Easy Hamburger Stroganoff
By Edoo
Bring a large pot of lightly salted water to a boil
- 1 (16 ounce) package egg noodles
- 2 tablespoons butter
- 1 pound ground beef
- 1 onion, chopped
- 1 tablespoon all-purpose flour
- 1 (4.5 ounce) can sliced mushrooms, drained (optional)
- 1 tablespoon garlic salt
- 1 (10.75 ounce) can cream of mushroom soup (such as Campbell's®)
- 1 (10.75 ounce) can cream of chicken soup (such as Campbell's®)
- 1 cup sour cream
Homemade Crispy Seasoned French Fries
By Edoo
Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil
- 2 1/2 pounds russet potatoes, peeled
- 1 cup all-purpose flour
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 cup water, or as needed
- 1 cup vegetable oil for frying
Baron's Blackberry Cobbler
By Edoo
Preheat an oven to 350 degrees F (175 degrees C)
- 1/2 cup white sugar
- 2 tablespoons cornstarch
- 6 cups fresh blackberries
- 1/4 cup melted butter
- 2 1/2 cups all-purpose flour
- 1 1/2 cups white sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 cups milk
- 1 tablespoon vanilla extract
- 1/4 cup melted butter