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Breakfast Biscuits

Breakfast Biscuits

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Preheat oven to 400 degrees F (200 degrees C)

  • 1 (10 ounce) can refrigerated buttermilk biscuit dough
  • 1 pound bacon
  • 5 eggs
  • 1/4 cup milk
  • 3 tablespoons butter, softened
  • 10 slices Cheddar cheese
4.7/5 (22 Votes)

Cheeseburger Joes

Cheeseburger Joes

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BROWN meat in large skillet; drain

  • 1 lb. lean ground beef
  • 1/2 cup KRAFT Original Barbecue Sauce
  • 1/4 cup ketchup
  • 4 hamburger buns
  • 4 KRAFT Singles
4.6/5 (24 Votes)

Easy Weeknight Bacon Mac 'n Cheese

Easy Weeknight Bacon Mac 'n Cheese

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Heat oven to 400°F. Spray 2-quart casserole with cooking spray

  • 3 cups uncooked penne pasta (10 oz)
  • 1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce
  • 1/2 cup milk
  • 1/4 teaspoon chopped garlic in water (from 4.5-oz jar) or 1 clove garlic, finely chopped
  • 1 1/2 cups shredded sharp Cheddar cheese (6 oz)
  • 2 oz American cheese loaf, shredded (1/2 cup) or 4 slices American cheese, diced
  • 1 bag (2.5 oz) cooked real bacon pieces or bits
  • 1/2 cup diced red bell pepper, if desired
  • Progresso® Italian style panko crispy bread crumbs
4.7/5 (16 Votes)

Peanut Butter Cup Cookie Dough Crumble Bars

Peanut Butter Cup Cookie Dough Crumble Bars

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Directions: Preheat oven to 350F

  • 1/2 cup unsalted butter, melted (1 stick)
  • 1 large egg
  • 3/4 cup light brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • pinch salt, optional and to taste
  • 1 heaping cup mini Reese's Peanut Butter Cups (or diced full-size cups; or substitute with another type of diced candy bar such as Snickers, Milky Way, Butterfinger, Heath, Rolos)
  • 1/2 about 1/2 cup sweetened condensed milk (just slightly more than half of one standard 14-ounce can)
4.7/5 (28 Votes)

Apple Pull-Apart Bread Recipe

Apple Pull-Apart Bread Recipe

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In a large bowl, dissolve yeast in milk

  • ICING:
  • 1 package (1/4 ounce) active dry yeast
  • 1 cup warm milk
  • 1/2 cup butter, melted, divided
  • 1 large egg
  • 2/3 cup plus 2 tablespoons sugar, divided
  • 1 teaspoon salt
  • 3 to 3-1/2 cups all-purpose flour
  • 1 medium tart apple, peeled and chopped
  • 1/2 cup finely chopped pecans
  • 1/2 teaspoon ground cinnamon
  • 1 cup confectioners' sugar
  • 3 to 4-1/2 teaspoons hot water
  • 1/2 teaspoon vanilla extract
4.5/5 (17 Votes)

Dutch Apple Pie Muffins Recipe

Dutch Apple Pie Muffins Recipe

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In a small saucepan, combine the apples, sugar, water and brown sugar

  • TOPPING:
  • 2 cups finely chopped peeled tart apples
  • 3 tablespoons sugar
  • 3 tablespoons water
  • 2 tablespoons brown sugar
  • 1 tablespoon all-purpose flour
  • 2 tablespoons butter
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla extract
  • 3 tablespoons brown sugar
  • 2 tablespoons all-purpose flour
  • 2 tablespoons quick-cooking oats
  • 2 tablespoons cold butter
  • BATTER:
  • 1-3/4 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 large egg
  • 3/4 cup 2% milk
  • 1/4 cup canola oil
  • GLAZE:
  • 1/4 cup confectioners' sugar
  • 1 to 2 teaspoons 2% milk
4.5/5 (13 Votes)

Sausage, Egg & Cheese Hash Brown Cups

Sausage, Egg & Cheese Hash Brown Cups

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1. Preheat the oven to 400

  • 20 oz shredded hash brown potatoes (I used Simply Potatoes brand which comes in a 20 oz refrigerated bag. If you use frozen potatoes, just make sure you let them thoroughly thaw first)
  • 2 T extra virgin olive oil
  • 1 1/2 t salt (plus a little more to taste for the eggs)
  • Black pepper, to taste
  • 4 chicken breakfast sausage links (I used Wegmans Fully Cooked Breakfast with Sage Chicken Sausage)
  • 6 large eggs
  • 4 egg whites
  • 6 T shredded 2% cheddar cheese
4.5/5 (35 Votes)

Chocolate Chip-Peanut Butter Squares

Chocolate Chip-Peanut Butter Squares

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Heat oven to 350°F. In medium bowl, mix powdered sugar, peanut butter and vanilla until well blended

  • 1 1/2 cups powdered sugar
  • 1 1/2 cups creamy peanut butter
  • 1 1/2 teaspoons vanilla
  • 1 roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies
4.5/5 (31 Votes)

Melt in Your Mouth Chicken Breast

Melt in Your Mouth Chicken Breast

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The mayonnaise make these Melt in Your Mouth Chicken Breasts very moist and tender--enjoy!

  • 4 chicken breast, boneless halves
  • 1 cup mayonnaise
  • 1/2 cup parmesan cheese, freshly grated
  • 1 1/2 teaspoons seasoning salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon garlic powder
4.4/5 (145 Votes)

Pizza Pockets

Pizza Pockets

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Heat the olive oil over medium-high heat in a medium-sized, heavy skillet

  • 1 tablespoon olive oil
  • 8 ounces Italian turkey sausage
  • 1 cup tightly-packed arugula (about 1 ounce)
  • 4 ounces cream cheese, room temperature
  • 1/3 cup grated Parmesan, plus 1/4 cup
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 (13.5-ounce) package of store-bought pizza crust (recommended: Pillsbury)
  • All-purpose flour, for rolling out pizza dough
  • 1 egg, beaten (for egg wash)
  • 1 1/2 cups marinara sauce, store-bought or homemade
4.6/5 (38 Votes)