Menu Enter a recipe name, ingredient, keyword...

AnneS' profile page

Recipes

Upside-Down Honey Cheesecakes

Upside-Down Honey Cheesecakes

By

Preheat oven to 300 degrees

  • 1 cup sugar
  • 1/3 cup honey
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/3 cup water
  • 3 8-oz packages cream cheese, room temp.
  • 2/3 cup packed light brown sugar
  • 1 cup sour cream
  • 2 teaspoons fresh lemon juice
  • 2 teaspoons vanilla extract
  • 4 large eggs, room temp.
  • assorted fresh berries (for garnish)
0/5 (0 Votes)

Shrimp and Lobster Bisque

Shrimp and Lobster Bisque

By

Remove the lobster meat from the shells, chop it coarsely and set aside

  • 2 steamed fresh lobster tails (about 8 oz total)
  • 4 Tablespoons butter (1/2 stick)
  • 1 small white onion, finely chopped
  • 2 celery stalks, finely chopped
  • 2 garlic cloves, minced
  • 1/2 cup flour
  • 2 cups chicken broth
  • 1/2 pound medium shrimp, peeled and deveined
  • 2 cups half-and-half
  • 1 teaspoon Creole seasoning
0/5 (0 Votes)

Danny's Candy

Danny's Candy

By

Melt the chocolate and butterscotch chips in a double boiler

  • 12 oz. chocolate chips
  • 12 oz. butterscotch chips
  • 2 1/2 cups Quaker 100% natural cereal
  • 2 cups unsalted peanuts
0/5 (0 Votes)

Chocolate Coconut-Filled Almond Cupcakes

Chocolate Coconut-Filled Almond Cupcakes

By

To make ganache: In a small saucepan over medium heat, heat the cream to a rolling boil

  • Filling:
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup boiling water
  • 2 large eggs
  • 3 Tablespoons water
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups cake flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/8 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup 1 1/2 sticks butter, room temperature
  • 14 oz can sweetened condensed milk
  • 7 oz pkg. sweetened coconut
  • Whole almonds, to decorate
  • Ganache:
  • 1 1/2 cups heavy cream
  • 24 oz. milk chocolate chips
0/5 (0 Votes)

Old Fashioned Molasses Cookies

Old Fashioned Molasses Cookies

By

1. Sift flour, baking soda, ginger, cinnamon and salt onto waxed paper

  • 4 1/2 cups sifted flour
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons ground ginger
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1/3 cup water
  • 1/2 cup vegetable shortening
  • 1/4 cup (1/2 stick) butter or margarine
  • 1 1/2 cups molasses
0/5 (0 Votes)

Caramel Glazed Apple Cake

Caramel Glazed Apple Cake

By

1. Preheat oven to 325 degrees

  • Caramel glaze:
  • 1 cup packed light brown sugar
  • 1 cup granulated sugar
  • 1 1/2 cups vegetable oil
  • 3 eggs
  • 3 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 5 Granny Smith or Golden Delicious apples, cored, peeled and cut in
  • 1/2 " pieces
  • 1 1/4 cups chopped pecans or walnuts
  • 2 1/4 teaspoons vanilla extract
  • 4 Tablespoons butter
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • Pinch salt
  • 1/2 cup heavy cream
0/5 (0 Votes)

Creamy Artichoke Bruschetta

Creamy Artichoke Bruschetta

By

In a small bowl, combine all ingredients except bread

  • 1 jar (6 oz) marinated artichoke hearts, drained and chopped
  • 1/4 cup mayo
  • 1/4 cup finely chopped and drained sun-dried tomatoes packed in oil
  • 1 Tablespoon grated Parmesan cheese
  • 1 loaf Italian or French bread cut into 1/2" slices, toasted
0/5 (0 Votes)

Carol's One Pan Apple Cake

Carol's One Pan Apple Cake

By

Preheat oven to 350 degrees

  • Topping:
  • 1 can apple pie filling
  • 2 cups flour
  • 1 cup sugar
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 2/3 cup oil
  • 1/2 cup walnuts
  • 1 cup sugar
  • 1/2 cup sour cream
  • 1/2 teaspoon baking soda
  • 1/4 cup chopped walnuts
0/5 (0 Votes)

Ground Beef Snack Quiches

Ground Beef Snack Quiches

By

In a saucepan over medium heat, cook beef, garlic powder and pepper until meat is no longer pink; drain and set asi...

  • 1/4 pound ground beef
  • 1/8 to 1/4 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 1 cup Bisquick
  • 1/4 cup cornmeal
  • 1/4 cup cold butter
  • 2-3 Tablespoons boiling water
  • 1 egg
  • 1/2 cup half-and-half
  • 1 Tablespoon chopped green onion
  • 1 Tablespoon chopped sweet red pepper
  • 1/8 to 1/4 teaspoon salt
  • 1/8 to 1/4 teaspoon cayenne pepper
  • 1/2 cup finely shredded cheddar cheese
0/5 (0 Votes)

Roasted Fresh Pumpkin Seeds (Taste of Home)

Roasted Fresh Pumpkin Seeds (Taste of Home)

By

Directions 1. Place seeds in a 1 quart bowl and cover with water

  • Ingredients
  • 2 cups pumpkin seeds
  • 1 teaspoon salt
  • 1 Tablespoon olive oil
  • 3/4 teaspoon Kosher or fine sea salt
0/5 (0 Votes)