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Recipes
Walnut Cake with Caramel Whipped Cream
By LLINDQU295
1. Preheat oven to 325 degrees F
- CARMEL WHIPPED CREAM:
- 1 cup walnut halves or pieces
- 3/4 cup unbleached all-purpose flour
- 1 cup sugar
- 1 medium orange
- 1/4 teaspoon salt
- 7 eggs, separated
- 1/2 teaspoon cream of tartar
- 1 Caramel Whipped Cream (recipe below)
- 1 Simple Caramel Sauce (recipe below)
- 3/4 cup whipping cream
- 2 tablespoons water
- 1/2 cup water
- 1 cup sugar
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1/2 cup water
- 1 cup sugar
- 1 1/3 cups coarsely chopped walnuts
- 1 cup whipping cream
Snickerdoodles
By LLINDQU295
375 º
- 3 3/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1.2 teaspoon cream of tarter
- I cup butter
- 2 cups sugar
- 2 large eggs
- 1.4 cup milk
- 1 teaspoon vanilla
- 4 tablespoons sugar
- 1 teaspoon ground cinnamon
Quick & Easy Crab Cakes
By LLINDQU295
ADD boiling water to stuffing mix; stir just until moistened
- 1 cup boiling water
- 1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix
- 3 eggs
- 2 cans (6 oz. each) crabmeat, drained, flaked
- 1/4 cup butter or margarine
- 1 lemon, cut into 6 wedges
Crock Pot Baby Back Ribs
By LLINDQU295
Add all ingredients to a crock pot and cook on low for 6-8 hours
- 2 racks baby back pork or beef ribs, cut into sections (2-4 ribs per section)
- (SKINNED)
- 1/4 cup Frank's Red Hot Original (other versions have additives)
- 1/4 cup pure honey
- 6 oz can tomato paste
- 1/4 yellow onion, minced
- 3 cloves garlic, minced
- 1 T. onion powder
- 1 T. green chile powder
- 2 Pinches of sea salt
- 2 Pinches of pepper
FROZEN MEATBALLS, LIGHT
By LLINDQU295
Heat
- Sauce:
- SWEET & SOUR MEATBALLS
- 1/3 cup ketchup
- 1/4 cup vinegar
- 1/4 cup Splenda
- 2 tsp Wircestershire
- 2/3 cup cold water
- 1 Tbs. plus 1 tsp. cornstarch
UNCLE BEN'S® HAM AND CHEESE BAKE WITH BROCCOLI
By LLINDQU295
Instructions 1. Cook rice according to package instructions
;o)******Shrimp Sweet Fried ***** :o)
By LLINDQU295
Directions 1 Follow instructions on how to make tempura mixture 2 Dip shr...
- Ingredients
- 1 1
- bx
- tempura mix
- 2 2
- lb
- defrosted cooked shrimp (tail-off)
- 1 1
- can(s)
- sweetened condensed milk
- water
- deep fryer
DUMP CAKE
By LLINDQU295
Greese 2x13 pan Beat eggs Add enough water to eggs to = 2/3 cup Add cake mix to sugar and eggs Pour batter into pan
- 2 eggs
- white or yellow cake mix
- 1 cup brown sugar
- 1 cup mini marshmellows
- 1 cup chocolate chips (I wil try white chips)
PUNCH, FRUIT
By LLINDQU295
Mix juices and sugar in large pitcher Add orange slices and cerries to the ice ring & FREEZE Fill ice mold Then p...
- frozen:
- 16 oz orange juice
- 2 (46 oz) Pinapple Juice
- 1 (12 oz) Lemonade
- 1/4 cup Lime Juice
- ~~~
- 2 1/2 cups Sugar
- 8 Cups Water
- 4 Cups Geinger Ale
- 2 (28 oz) Bottles Carbonaited Water
- Sliced thin to create ICE RING: (may not be room for the lemon, lime.)
- Oranges
- Cherries
- Lemon
- Lime
Blueberry Crisp
By LLINDQU295
1. Preheat oven to 375 degrees F
- 3 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 6 cups fresh blueberries
- 1/4 cup lemon juice
- ````````````````
- 1 cup packed brown sugar
- 3/4 cup all-purpose flour
- 3/4 cup quick-cooking rolled oats
- 1 1/4 teaspoons ground cinnamon
- 1/2 cup cold butter
- Vanilla ice cream, for serving (optional)