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PINA COLADA FREEZE, EASY

PINA COLADA FREEZE, EASY

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mix first ing well ~~~~~~~~~~ *add rum, (opt) ``````````` Fold in cool whip Freeze

  • 1 large ripe banana, mashed
  • 20 crushed pineaple,drained
  • 2/3 cup Miricle Whip salad dressing
  • 2/3 cup cream of coconut
  • ````````````````````
  • 2 cups thawed cool whip
  • 1/4 cup rum (opt)
0/5 (0 Votes)

Sugared Pecans (Trisha Yearwood)

Sugared Pecans (Trisha Yearwood)

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Preheat the oven to 350 degrees F

  • 1/2 cup (1 stick) butter, melted
  • 3 large egg whites
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 4 cups pecan halves
0/5 (0 Votes)

Chuck Wagon Chili

Chuck Wagon Chili

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Add everything to the slow cooker,except the beef bouillon cube and the water

  • 2 2 2 lbs. ground beef, browned and drained
  • 1 1 1 large white onion, diced
  • 1 1 1 green bell pepper, diced
  • 3 3 3 Tbsp. chili powder
  • 2 2 2 tsp. salt
  • 1/2 1/2 1/2 tsp. pepper
  • 1 1 1 tsp. onion powder
  • 1/4 1/4 1/4 tsp. cumin
  • 1 1 1 Tbsp. Worcestershire sauce
  • 1 1 1 Tbsp. brown sugar
  • 1 1 1 cup beer
  • 2 14.5-oz. 2 14.5-oz. 14.5-oz. cans diced tomatoes (or stewed tomatoes)
  • 1 15-oz. 1 15-oz. 15-oz. can tomato sauce
  • 2 15-oz. 2 15-oz. 15-oz. can pinto beans, drained and rinsed
  • 1 1 1 beef bouillon cube
  • 2 2 2 Tbsp. water
0/5 (0 Votes)

Broccoli Soup

Broccoli Soup

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Bring mixture to a boil ~~~~~~~~~~~~~~~~~~ Stir in rice

  • 1 small onion, sauted
  • in spayed pan.
  • 5 cups chicken broth
  • 6 oz pkg froen chopped broccli
  • Seasoning packet from
  • uncle bens long grain and wild rice mix.
  • ( rice used later)
  • 2 cups cooked chicken
  • ~~~~~~~~~~~~~~~~~
  • 8 oz shredded colby dheese
  • 8 oz milk
  • 3 Tbs. flour
  • 1 egg
  • 2 Tbs butter
0/5 (0 Votes)

Crock-Pot Grape Jelly Meatballs

Crock-Pot Grape Jelly Meatballs

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1. In a bowl, sit together jelly and chili sauce until combined

  • 1 bag frozen turkey meatballs
  • 18 oz grape jelly
  • 12 oz chili sauce
4.5/5 (2 Votes)

Strawberry Cupcakes (Ttrisha Yearwood)

Strawberry Cupcakes (Ttrisha Yearwood)

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For the cupcakes: Preheat the oven to 350 degrees F

  • Icing:
  • Cooking spray
  • 1 standard box plain white cake mix
  • One 3-ounce box strawberry-flavored gelatin
  • 2/3 cup vegetable oil
  • 1/2 cup frozen sliced strawberries in syrup, thawed
  • 4 large eggs
  • ~~~~~~~~~~~~~~~~~~
  • 1/2 cup (1 stick) butter, at room temperature
  • 1 cup confectioners' sugar
  • 1 cup frozen sliced strawberries in syrup, thawed
  • Special equipment: two 12-cup cupcake pans
5/5 (1 Votes)

Ham Steaks and Pineapple Rings

Ham Steaks and Pineapple Rings

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Instructions Add ham slices, pineapple slices, and maraschino cherries to the slow cooker

  • 2 .5 lbs ham, sliced into ½ inch slices (you can use more or less ham)
  • 20 ounce can Pineapple Slices (reserve juices for sauce )
  • 6 ounce can Maraschino Cherries, drained
  • 3 tablespoons Brown Sugar, packed
  • 1 tablespoon Mustard
  • 1 tablespoon Apple Cider Vinegar
0/5 (0 Votes)

Pomegranate Tartlets

Pomegranate Tartlets

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Heat oven to 450°F. Unroll pie crusts on work surface

  • 3 Pillsbury® refrigerated pie crusts, softened as directed on box
  • 1 pomegranate
  • 1 box (4-serving size) vanilla pudding and pie filling mix (not instant)
  • 1 3/4 cups whipping cream
  • 2 tablespoons dark rum or 1/2 teaspoon rum extract
  • 1 teaspoon powdered sugar
0/5 (0 Votes)

TWIN MEAT LOAVES

TWIN MEAT LOAVES

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mix meats well stir in next 7 ingredients ``````````````````````` Soak bread in milk Add eggs BEAT with mixer

  • 1 1/2 POUNDS GROUND BEED
  • 1/2 POUND GROUND PORK
  • ````````````````````````
  • 1/4 cup finely chopped onon
  • 2 Tbs finely chopped celery
  • 2 tsp salt
  • 1 tsp poultry seasoning
  • 1/4 tsp pepper
  • 1/4 tsp dry mustard
  • 1 Tbs Worcestershire
  • `````````````````
  • 4 slices soft bread, cubed
  • 1/2 cup milk
  • ``````
  • 2 eggs
  • `````````
  • 1/2 cup dry bread crumbs
  • 1 cup chili sauce or ketsup
0/5 (0 Votes)

WHITE CHOCOLATE FROSTING

WHITE CHOCOLATE FROSTING

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Good on Chocolate Devils Food Cake or Basic Sour Cream White Cake

  • 6 oz. white chocolate, coarsely chopped
  • 8 oz cream cheese, room temp
  • 4 Tbs(1/2 stick) butter, room temp
  • 1 tsp vanilla
  • 2 1/2 cups powdered sugar
0/5 (0 Votes)