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Recipes
Fabio Viviani's Lazy Meatballs
By joejudy
step 1 ingredients Olive Oil 1 Onion (small diced) 3 Garlic cloves (sliced thinly) 1 tablespoon Fennel Seeds...
- Olive Oil
- 1 Onion (small diced)
- 3 Garlic cloves (sliced thinly)
- 1 tablespoon Fennel Seeds
- Salt and Pepper to taste
- 1 cup Beef or Chicken Stock
- 2 cups fresh pureed Tomato
- 6 Sausage Links (cut in to meatball-size pieces)
- Parmesan
- 1 bunch fresh Basil
- Bread
Clinton Kelly's Onion Rings
By joejudy
step 1 ingredients Vegetable Oil 2 large Onion (cut into 1/2-inch slices; thin skins between layers removed)...
- Vegetable Oil
- 2 large Onion (cut into 1/2-inch slices; thin skins between layers removed)
- 1 1 /2 cups Rice Flour (plus more for dredging)
- 1 tablespoon Baking Soda
- 1 tablespoon Baking Powder
- 1 Egg Yolk
- 1 cup Soda Water (plus more if needed)
- 1 teaspoon Salt
BBQ Chicken Burgers with Slaw
By joejudy
Recipe courtesy Rachael Ray
- 1 tablespoon butter, cut into pieces
- 1 small red onion, 1/2 finely chopped, 1/2 thinly sliced
- 2 cloves garlic, finely chopped
- 2 tablespoons tomato paste
- 1 teaspoon sugar
- 1 tablespoon Worcestershire sauce, eyeball it
- 1 tablespoon hot sauce, eyeball it
- 1 1/4 pounds ground chicken
- 1 tablespoons grill seasoning (recommended: McCormick brand) a palm full
- 3 tablespoons extra-virgin olive oil, divided
- 2 tablespoons honey, eyeball it
- 1 lemon, juiced
- 3 rounded tablespoons sweet pickle relish
- 2 cups shredded cabbage mix
- Salt and pepper
- 4 cornmeal Kaiser rolls, split
Michael Symon's Roasted Chicken with Squash "Spaghetti"
By joejudy
step 1 ingredients 1 Whole Chicken (about 5 to 6 pounds) Salt (to taste) instructions Season th...
- 1 Whole Chicken (about 5 to 6 pounds)
- Salt (to taste)
- 2 tablespoons Coriander Seeds (toasted)
- 1 Orange (thinly sliced and seeded)
- 2 fresh Bay Leaves
- 1 small Onion (peeled)
- 3 Garlic cloves
- 1 small bunch fresh Thyme
- 2 tablespoons plus 1/4 cup Extra Virgin Olive Oil
- 1 Zucchini (julienned lengthwise on a mandolin)
- 1 Yellow Squash (julienned lengthwise on a mandolin)
- 1 ounce Pecorino Romano cheese (freshly shaved)
- 1 Lemon (juice only)
- 1 Orange (zest and juice)
- 1/3 cup fresh Dill (chopped)
- 2 tablespoons Hazelnuts (toasted and coarsely chopped
Orange and Pineapple Beef
By joejudy
Put an oven rack in the center of the oven
- Vegetable oil cooking spray
- 3 tablespoons vegetable oil
- 1 (4 to 5-pound) beef tenderloin, trimmed
- Kosher salt and freshly ground black pepper
- 1 (20-ounce) can pineapple chunks in heavy syrup
- 1 cup orange juice
- 1/4 cup fresh lemon juice (from 1 large lemon)
- 1/4 cup low-sodium soy sauce
- 3 tablespoons sugar
- 1 tablespoon arrowroot
- 3 cloves garlic, coarsely chopped
- 1 (1-inch) piece fresh ginger, peeled and coarsely chopped
- 1/2 teaspoon kosher salt, plus extra for seasoning
- Garnish: orange slices, optional
Michael Symon's Steak and Eggs with Pickled Jalapeno Hollandaise
By joejudy
step 1 instructions Preheat a griddle over medium-high heat, and preheat a non-stick pan over medium-low hea...
- For the Hash:
- Olive Oil
- 2 cups Potatoes (peeled and medium diced)
- 1/2 Onion (thinly sliced)
- 1/2 cup Corned Beef (sliced)
- Salt and Pepper to taste
- For the Steak:
- 1 8-ounce Sirloin Steak
- Salt and Pepper to taste
- Olive Oil
- For the Eggs:
- 1 tablespoon Butter
- 2 Eggs
- Salt and Pepper to taste
- For the Hollandaise Sauce:
- 3 Egg Yolks
- 1/2 cup Clarified Butter
- Salt and Pepper to taste
- 2 tablespoons Pickled Jalapeno (chopped)
- 1 tablespoon Hot Sauce
Spiced Pumpkin Bread
By joejudy
Directions PREHEAT oven to 350° F
- 2 cups all-purpose flour
- 5 teaspoons ground allspice or pumpkin pie spice
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup LIBBY'S® 100% Pure Pumpkin
- 1 cup packed brown sugar
- 1/2 cup Apple NESTLÉ® JUICY JUICE® All Natural 100% Juice
- 2 large eggs
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
Michael Symon's Braised Pork Chili
By joejudy
step 1 ingredients 3 pounds Pork Shoulder (cleaned; trimmed and cubed) Salt and Pepper Olive Oil ins...
- For the Chili:
- 3 pounds Pork Shoulder (cleaned; trimmed and cubed)
- Salt and Pepper
- Olive Oil
- 1 pound slab Bacon (cut into 1/2-inch dice)
- 4 teaspoons Coriander Seeds (toasted and ground)
- 1 tablespoon Sweet Smoked Paprika
- 1 tablespoon ground Cumin
- 1 Onion (finely chopped)
- 5 Garlic cloves (minced)
- 2 Jalapeno Chilis (seeded and very finely chopped)
- 2 Red Bell Peppers (cored; seeded and finely diced)
- 1 12-ounce bottle Amber Ale
- 2 cups Chicken Stock
- 1 28-ounce can Whole Tomatoes (with their juices)
- 1 7-ounce can Chipotles in Adobo (seeded and minced)
- 1 pound Dried Black-Eyed Peas
- 1 Cinnamon Stick
- For the Garnish:
- Cilantro (leaves picked)
- Scallions (sliced)
- Pickled Fresno Chilis
- Pickeld Red Onions
- Cojita Cheese (crumbled)
- Feta Cheese (crumbled)
Fried Pork Chops with Buttered Beans
By joejudy
Recipe courtesy Sandra Lee
- 1 cup canola oil
- 1/2 cup all-purpose flour
- 1/4 cup cornmeal
- 1/4 cup bread crumbs
- 1 1/2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- Salt and freshly ground black pepper
- 6 pork chops, loin end (about 3 pounds)
- 4 tablespoons butter, divided
- 1 thick slices deli ham (1/8 pound), diced
- 1 medium onion, chopped
- Salt and freshly ground black pepper
- 3 (15-ounce) cans butter beans
Chocolate-Dipped Strawberries
By joejudy
To make tempered chocolate, chop the chocolate into pieces and place 3/4 of it in a small glass bowl in a microwave...
- 175 grams (6 ounces) dark chocolate
- 12 long-stemmed strawberries