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Recipes

Pirate Poke Cake

Pirate Poke Cake

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STEP 1 Heat oven to 350°F

  • 1 box Betty Crocker® SuperMoist® white cake mix
  • Water, oil and egg whites called for on cake mix box
  • 1 cup boiling water
  • 1 box (4-serving size) strawberry-flavored gelatin
  • 1 container (12 oz) Betty Crocker® Whipped fluffy white frosting
  • 1 tube (0.68 oz) Betty Crocker® red decorating gel
  • 12 fresh strawberries, cut in half
  • 12 plastic cocktail swords
4.3/5 (19 Votes)

Pecan Fudge Sheetcake

Pecan Fudge Sheetcake

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1. Preheat oven to 350 ºF

  • Cake:
  • 1 pkg Duncan Hines® Moist Deluxe® Butter Recipe Fudge Cake Mix
  • Frosting:
  • 1/2 cup butter or margarine
  • 1/4 cup plus 2 tbsp milk
  • 1 (3 1/2 to 4 cups) lb confectioner's sugar
  • 1/4 cup unsweetened cocoa
  • 1 tsp vanilla extract
  • 3/4 cup chopped pecans
4.6/5 (20 Votes)

Fast 'N Fabulous Dark Chocolate Fudge

Fast 'N Fabulous Dark Chocolate Fudge

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1.Mix corn syrup and evaporated milk in a microwaveable 2-quart bowl

  • 1/2 cup Karo® Light OR Dark Corn Syrup
  • 1/3 cup evaporated milk
  • 3 cups (18 ounces) semi-sweet chocolate chips
  • 3/4 cup powdered sugar
  • 1 teaspoon Spice Islands® Pure Vanilla Extract
  • 1 cup coarsely chopped nuts (optional)
4.4/5 (35 Votes)

Caramel Glazed Cinnamon Raisin Cake

Caramel Glazed Cinnamon Raisin Cake

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1. Preheat oven to 350°F

  • Cinnamon Raisin Cake:
  • 2 cups packed light brown sugar
  • 2 1/2 cups flour
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons ground allspice
  • 1 teaspoon ground nutmeg
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup milk
  • 3/4 cup vegetable oil
  • 1/4 cup orange juice
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • 3 eggs
  • 3/4 cup raisins
  • 1/2 cup chopped walnuts
  • Caramel Glaze:
  • 1/2 cup packed light brown sugar
  • 1/4 cup (1/2 stick) butter
  • 3 tablespoons light cream
  • Pinch of salt
  • 1 cup confectioners' sugar
  • 1/2 teaspoon McCormick® Pure Vanilla Extract
  • McCormick® Gourmet Collection Ginger, Crystallized
4.6/5 (17 Votes)

DOUBLE FROSTED ORANGE CREAMSICLE COOKIES

DOUBLE FROSTED ORANGE CREAMSICLE COOKIES

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COOKIES: Preheat oven to 375 degrees

  • COOKIES:
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 3 1/2 cups flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • dash of salt
  • 1/2 cup cream
  • CREAM FROSTING:
  • 1/2 cup butter, softened
  • 1/4 cup shortening
  • 3/4 tsp vanilla
  • 3 cups powdered sugar
  • cream to make desired consistency
  • ORANGE CREAM FROSTING:
  • 1/2 cup butter, softened
  • 2 1/2 cups powdered sugar
  • 3-4 Tbl orange juice
  • yellow & red food color
  • 1/4 cup semi-sweet or milk
  • chocolate chips for drizzling,
  • optional
4.4/5 (10 Votes)

Beef with Red Beans & Rice

Beef with Red Beans & Rice

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1. Brown ground beef with bell pepper in large nonstick skillet over medium heat 8-10 min

  • 1 lb. ground beef
  • 1 medium green bell pepper, diced
  • 1 can (15-16 oz.) red or kidney beans, drained
  • 1 pkg. (5.4-6.8 oz.) Mexican rice mix with seasonings
  • diced tomato
4.2/5 (21 Votes)

Baja Chicken Breasts with Oranges & Jalapeno

Baja Chicken Breasts with Oranges & Jalapeno

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In a blender, combine the orange juice, red onion, jalapeño, garlic, Mrs

  • 4 Tbsp. Mrs. Dash® Fiesta Lime Seasoning Blend
  • 1 jalapeño
  • 3/4 cup fresh orange juice
  • 1 lime
  • 2 garlic cloves
  • 2 oranges
  • 1/3 cup red onion
  • 1/2 tsp. lime zest
  • 4 (5 oz.) chicken breast halves
4.4/5 (7 Votes)

CARIBBEAN COCONUT CAKE

CARIBBEAN COCONUT CAKE

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Filling and Frosting: Combine the sugar and sour cream; beat on high for 1 minute

  • 1 1/2 cups sugar
  • 2 cups Daisy Brand Sour Cream
  • 3 cups coconut
  • 1 box white cake mix
  • 1 box vanilla pudding mix
  • 1 1/4 cups water
  • 1/4 cup canola oil
  • 2 eggs
  • 1/4 teaspoon orange extract
  • 1 grated rind of 1 orange
  • 1 grated rind of 1 lemon
4.4/5 (18 Votes)

SWEET 'N SMOKY HAM SANDWICHES

SWEET 'N SMOKY HAM SANDWICHES

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1.Heat Sloppy Joe sauce in medium skillet over medium-low heat until hot

  • 1 can (15 oz each) Manwich® Original Sloppy Joe Sauce
  • 1 pound thin-sliced lower sodium honey ham
  • 1 pkg (12 oz each) whole grain white hamburger buns, toasted
  • 8 green bell pepper rings
  • 1 can (8 oz each) crushed pineapple in juice, drained
4.6/5 (7 Votes)

Crispy Potato Bites

Crispy Potato Bites

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1..Microwave Potatoes according to package instructions

  • 1 Package Ore-Ida® Steam n' Mash Cut Russet Potatoes
  • 3 Cups Vegetable Oil
  • 2/3 Cup Evaporated Milk
  • 1 Tablespoon Butter
  • 1 Cup Cheddar Cheese Shredded
  • 1 Cup Romano Cheese Shredded
  • 1 Cup Flour
  • 1 Egg Lightly Beaten
4.4/5 (20 Votes)