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Mouthwatering Meatloaf Burgers Topped with Burger Slaw

Mouthwatering Meatloaf Burgers Topped with Burger Slaw

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Burgers: 1.Place a large skillet over medium heat while you prepare the meatloaf

  • Meatloaf Burgers:
  • 1 +1/2 pounds ground beef (can use lean or ground chuck)
  • 8 ounce can tomato sauce (can substitute 3/4 cup ketchup)
  • 1/2 cup quick oats or cracker crumbs
  • 2 eggs
  • 1/2 cup chopped onion
  • 1/3 cup chopped bell pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Burger Slaw:
  • 1 pound package coleslaw mix (shredded cabbage and carrots)
  • 1/2 cup white vinegar
  • 1/2 cup sugar
  • 2 tablespoons Season All
4.4/5 (16 Votes)

Apple Caramels

Apple Caramels

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Step 1. Prepare a 9-inch square pan by lining it with parchment paper

  • 1/2 cup (1 stick)Danish Creamery Butter
  • 1 3/4 cups sugar
  • 1/4 cup light corn syrup
  • 1/4 teaspoon salt
  • 1 1/3 cupsweetened condensed milk (14 oz. can)
  • 3/4 cup frozen apple juice concentrate, thawed (6 fl. oz.)
4.5/5 (27 Votes)

Ms. Green's Ultimate M&M's Peanut Butter Brownies

Ms. Green's Ultimate M&M's Peanut Butter Brownies

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1.Preheat oven to 350°F degrees

  • 4 oz semi-sweet chocolate
  • 1 cup canola or vegetable oil
  • 2 cups sugar
  • 1 teaspoon vanilla
  • 4 eggs
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 cups M&M’S Peanut Butter Candies
4.3/5 (12 Votes)

NICK'S PEANUT BUTTER DREAM BARS

NICK'S PEANUT BUTTER DREAM BARS

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Heat oven to 375°F. Combine oats, flour, brown sugar, baking soda and salt in bowl; stir until well mixed

  • 2 cups uncooked quick-cooking or old-fashioned oats
  • 1 1/2 cups all-purpose flour
  • 1 cup firmly packed brown sugar
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup butter, melted
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup crunchy or creamy peanut butter
  • 1 cup candy-coated chocolate pieces
4.6/5 (16 Votes)

Chocolate Truffle Cookies with Sea Salt

Chocolate Truffle Cookies with Sea Salt

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In a heatproof bowl over a double boiler, melt chocolate and butter until smooth

  • 1/4 cup all purpose flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 1/2 cups semisweet or milk chocolate chips, for melting into the cookie dough
  • 2 tablespoon unsalted butter
  • 2 eggs
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/3 cup semisweet or milk chocolate chips, for mixing into the prepared cookie dough
  • 2 to 3 tablespoons coarse sea salt
4.6/5 (21 Votes)

Layered Chicken Enchilada Casserole

Layered Chicken Enchilada Casserole

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PREHEAT oven to 350°F. Grease 13x9x2-inch baking dish

  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 2 1/2 cups cooked shredded chicken breast meat
  • 1 can (7 oz.) ORTEGA Diced Green Chiles
  • 1 package (1.25 oz.) ORTEGA Taco Seasoning Mix - Regular
  • 8 corn tortillas
  • 1 can (15 oz.) kidney beans, drained
  • 2 cups (8 oz.) shredded cheddar cheese, divided
  • 1 jar pound ORTEGA Salsa - Homestyle Recipe (Mild)
4.4/5 (9 Votes)

Mix in the Pan Pie Crust

Mix in the Pan Pie Crust

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Quick & Easy

  • 1 + 1/2 Cup Flour
  • 1 + 1/2 teaspoons Sugar
  • Dash of salt
  • 1/2 Cup Cooking Oil
  • 2 Tablespoon milk
4.4/5 (16 Votes)

Caramel Chicken

Caramel Chicken

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1.In a large skillet heat oil over medium high heat

  • 4 boneless skinless chicken breasts*
  • 2 Tablespoons vegetable oil
  • 8 garlic cloves peeled*
  • 1/3 cup packed light brown sugar
  • 1/4 cup rice vinegar
  • 1/2 cup water
  • 2 (1/4 inch) thick slices of peeled ginger*
  • 1 cup low sodium chicken broth
  • 1/4 cup reduced sodium soy sauce
  • 2 scallions thinly sliced for garnish
4.2/5 (15 Votes)

STRAWBERRIES N CREAM PUDDING COOKIES

STRAWBERRIES N CREAM PUDDING COOKIES

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1.Preheat oven to 350. 2

  • 1/2 cup butter softened
  • 1/2 cup shortening
  • 1 cup sugar
  • 2 TB strawberry jello
  • 2 eggs
  • 1 tsp. vanilla
  • 1 3.5 oz. box white chocolate
  • pudding package instant
  • 2 1/2 cups flour
  • 1 tsp. baking soda
  • dash of salt
  • 1 bag white chocolate chips
4.4/5 (50 Votes)

Caramel Peanut Brittle

Caramel Peanut Brittle

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1. Spray cookie sheet with non-stick cooking spray

  • 1 pkg. (5.5 oz.) Werther’s Original Hard Candies, unwrapped
  • 5 pieces Werther‘s Original Baking Caramels, unwrapped
  • 1 tbsp. butter
  • 1 tbsp. water
  • 1 dry roasted peanuts
  • 1/2 tsp. baking soda
  • 1/2 tsp. vanilla extract
4.5/5 (23 Votes)