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Recipes
Corn Fritters Martha Stewart
By carolync
Directions 1. In a large bowl, stir together flour, cornmeal, sugar, baking powder, 1 1/2 teaspoons salt, and ca...
- 3/4 cup all-purpose flour
- 2 tablespoons yellow cornmeal
- 1 tablespoon sugar
- 1 1/2 teaspoons baking powder
- Coarse salt
- 1/4 teaspoon cayenne
- 1/2 cup whole milk
- 1 large egg
- 2 cups yellow corn kernels (from 2 ears corn)
- Vegetable oil, for frying
- Honey, for serving
Cinnamon Coffee
By carolync
Instructions Size: XL Multi-Serve setting Brew: Classic 1
- Ingredients
- 5 Ninja® Small Scoops (or 5 tablespoons) ground coffee
- 1/2 teaspoon ground cinnamon
- 3 tablespoons vanilla syrup
- 3 tablespoons half & half
Civil War Macaroni and Cheese
By carolync
Instructions Boil macaroni noodles for about 15 minutes in milk with a pinch of salt
- 2 1/2 cups macaroni (or penne)
- 4 cups milk
- 3 Tbsp butter
- 1 cup Parmesan cheese
- ground pepper (black or white)
- a pinch of nutmeg
- 1/2 cup bread crumbs
- a pinch of paprika
Ranch Potato Casserole Recipe
By carolync
Cook the potatoes until tender; quarter (leaving skins on if desired) and set aside
- TOPPING:
- 6 to 8 medium red potatoes (about 2 to 2-1/2 pounds)
- 1/2 cup sour cream
- 1/2 cup prepared ranch-style dressing
- 1/4 cup bacon bits or crumbled cooked bacon
- 2 tablespoons minced fresh parsley
- 1 cup (4 ounces) shredded cheddar cheese
- 1/2 cup (2 ounces) shredded cheddar cheese
- 2 cups coarsely crushed cornflakes
- 1/4 cup butter, melted
Glazed Orange Bundt Cake
By carolync
Combine ingredients together until smooth
- Glaze:
- Glazed Orange Bundt Cake
- 1 white or yellow cake mix
- 1 small package instant vanilla pudding
- 1 c. orange juice (fresh or made from concentrate)
- 2 T. orange juice concentrate
- 1 T. orange zest
- 4 eggs
- 1/2 c. oil
- 2 T. dry orange gelatin powder
- .
- 2 T. butter, softened
- 2 T. orange juice concentrate
- 1 t. lemon juice (fresh or bottled)
- 3 c. powdered sugar
- Dash of salt
- Zest & juice from one orange
KFC Inspired Fried Chicken
By carolync
Preheat oven to 300 degrees F
- 1 teaspoon salt
- 1/2 1/2
- teaspoon black pepper
- 2 pounds of chicken (legs, thighs, breast - whatever preferred)
- 1/2 1/2
- teaspoon garlic salt
- 1/2 1/2
- teaspoon chili powder, or to taste
- 1/2 1/2
- teaspoon ground sage
- 1/2 1/2
- tablespoon onion salt
- 1/2 1/2
- tablespoon onion powder
- 1/2 1/2
- teaspoon dry mustard
- 1/2 1/2
- teaspoon basil, oregano, thyme, each
- 1/2 1/2
- teaspoon all spice
- 2 cups flour
- 3 eggs
- 1 cup or 2 cups of water
- 3/4 3/4
- cup cornstarch
- 1/2 1/2
- teaspoon marjoram
- 1/2 1/2
- tablespoon paprika
Apple Pudding Cake
By carolync
Instructions: •Preheat oven to 400° F
- Ingredients:
- Apple Pudding Cake
- 4 apples, peeled and sliced
- 1 cup brown sugar
- 1 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp cinnamon
- 1/2 cup milk
- 1 tsp vanilla or almond flavoring
- 2 - 3 tsp butter
- 2 cups boiling water
Contest-Winning Barbecued Chicken Recipe
By carolync
Pat chicken pieces dry. In a small bowl, mix spice rub ingredients; reserve 1 tablespoon spice rub for sauce
- SPICE RUB:
- 2 broiler/fryer chickens (3 to 4 pounds each), cut up
- 2 tablespoons onion powder
- 4 teaspoons salt or salt substitute
- 1 tablespoon paprika
- 2 teaspoons garlic powder
- 1-1/2 teaspoons chili powder
- 1-1/2 teaspoons pepper
- 1/4 teaspoon ground turmeric
- Pinch cayenne pepper
- SAUCE:
- 2 cups ketchup
- 3 tablespoons brown sugar
- 2 tablespoons dried minced onion
- 2 tablespoons thawed orange juice concentrate
- 1/2 teaspoon liquid smoke, optional
Texas Hamburger Hash
By carolync
In a skillet with Tight fitting lid, heat olive oil over med heat
- 2 tablespoons olive oil
- 1 cup diced onion
- 1 cup diced green bell pepper
- 1 tablespoon minced fresh garlic
- 1 pound ground beef, 80/20
- 1/2 teaspoon dry mustard
- 2 teaspoons chili powder
- 2 teaspoons kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup long grain white rice
- 2 tablespoons tomato paste
- 1 14.5-ounce can diced tomatoes with juice
- 1 cup water
- 1 teaspoon Worcestershire sauce
Chicken Breasts in Crock Pot
By carolync
Directions Spray a large crockpot with non-stick spray
- Ingredients
- 4 boneless skinless chicken breasts
- 6 medium Russet potatoes, cut into 2-inch pieces
- 2 cups baby carrots
- 1 large (23 oz.) can condensed cream of chicken soup (1 (1 oz.) packet dry ranch dressing mix
- 1/2 cup milk