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Recipes
Fudge Easiest Ever
By carolync
Toss all ingredients in to a mircowave bowl, melt till creamy, pour into a 8x8 baking dish, cool for 2 hours, cut...
- Easiest fudge recipe in the world, can't mess it up if you tried.
- 1 can Eagle brand condensed milk ( 14 oz )
- 1 1/2 bags of chocolate chips ( 11.5 oz bags is what I use) any flavor you wish.(so would be 17.25 oz)
- 1 cup chopped walnuts ( optional )
BANANA PUDDING
By carolync
In a medium bowl, slice bananas and sprinkle with lemon juice to keep them from turning black
- 4 bananas, peeled and sliced
- Vanilla wafers, about 50 wafers
- 3/4 cup sugar
- 1/4 teaspoon salt
- 1/4 cup all-purpose flour
- 1 cup regular
- 1 1/2 cups evaporated milk
- 4 egg yolks
- 1 teaspoon vanilla flavoring
Bacon cheese Potatoes crock pot
By carolync
Instructions for Bacon cheese Potatoes: 1
- Ingredients for Bacon cheese Potatoes:
- 1/4 pound bacon, diced
- 2 medium onions, thinly sliced
- 4 medium potatoes, thinly sliced
- 1/2 pound cheddar cheese, thinly sliced
- salt and pepper
- butter
- Green Onions (optional)
Best Make Ahead Macaroni Beef Casserole
By carolync
Cook pasta according to package directions using the minimum cooking time (al-dente)
- 1 1/2 pound ground beef
- 1 leek cleaned and thinly sliced
- 2 cans (15-ounce) stewed tomatoes
- 1 can (15-ounce) plain tomato sauce
- 1 pound any type pasta (rigatoni or ziti sizes work best)
- 14 ounces bag of shredded Cheddar cheese
- 2 tablespoons cooking oil
- 1 tablespoon butter or margarine
- 1 teaspoon red pepper flakes (optional)
- 1 can dark red kidney beans rinsed and drained (optional)
Bourbon Balls from just a pinch recipes
By carolync
Directions 1 Thoroughly combine 1 cup crushed vanilla wafer crumbs, chopped pecans, 1 cup conf...
- Ingredients
- 1 1
- c
- fine vanilla wafer crumbs
- 1 1
- c
- finely chopped pecans
- Try Diamond of California Nuts
- 1 1
- c
- confectioners sugar
- 2 2
- Tbsp
- unsweetened cocoa powder
- 1/4 1/4
- c
- bourbon
- 1 tablespoon plus 1 1/2 teaspoon light corn syrup
- confectioners sugar sifted
Tomato Pie
By carolync
*
- 1 deep dish pie shell (I used a bought one, can make your own)
- tomatoes, (about 3 cups if using chopped tomatoes) sliced
- green onions (can use regular chopped onions) enough to make about 1/2 cup, chopped
- 1 to 1 1/2 teaspoons dried oregano
- 1 to 1 1/2 teaspoons dried basil
- Salt & Pepper
- 2 to 3 tablespoons mayonnaise
- 5 pieces bacon, cooked crisp and crumbled
- Shredded cheese (about 1 1/2 cups of your choice) I used shredded parmesan, swiss, and mexican 1/2 cup of each
Shamrock Shake
By carolync
Instructions Combine all ingredients in a blender and blend until smooth
- 4 cups Vanilla Ice Cream
- 1/4 cup Milk
- 2 oz Creme de Menthe
- 2 oz Vanilla Vodka
- Green Food Coloring
- Whipped cream, cherries & sprinkles for decoration
slow cooker mac and cheese
By carolync
Put all into slow cooker on low for about 2 1/2 hours
- You’ll Need
- – 16 ounces elbow macaroni, uncooked
- – 3 cups shredded cheddar cheese
- – 8 ounces of Cream Cheese
- – 2 1/2 cups milk
- – large can evaporated milk
- – Salt and Pepper (to taste)
SPANISH RICE
By carolync
brown gr beef onion grn pepper rice in oil add tomato sauce and water bring to boil cover simmer about 25 min
- 1/4 c oil
- 1 onion sliced
- 1 c reg rice uncooked or 2 c minute rice
- 1/2 green pepper
- pepper
- 1 lb ground beef
- 1 15 oz tomato sauce
- 1 3/4 c hot water
Stuffing from the Slow Cooker Recipe
By carolync
In a small nonstick skillet over medium heat, cook onion and celery in butter until tender
- 1 cup chopped onion
- 1 cup chopped celery
- 1/4 cup butter
- 6 cups cubed day-old white bread
- 6 cups cubed day-old whole wheat bread
- 1 teaspoon salt
- 1 teaspoon poultry seasoning ~I used only 1/2 tsp
- 1 teaspoon rubbed sage ~ I used only 1/2 tsp
- 1/2 teaspoon pepper
- 1 can (14-1/2 ounces) reduced-sodium chicken broth or vegetable broth
- 2 eggs, beaten