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PAN SAUCE FOR "WEEKNIGHT ROAST CHICKEN"

PAN SAUCE FOR WEEKNIGHT ROAST CHICKEN

By

Yummy, savory sauce that is perfect compliment to roasted chicken

  • 1 CHOPPED SHALLOT
  • 2 GARLIC CLOVES, GRATED
  • 2 TEASPOON THYME CHOPPED
  • 2 TEASPOON DIJON MUSTARD
  • 1 CUP CHICKEN BROTH
  • 2 TABLESPOON UNSALTED BUTTER
  • 2 TEASPOON RED WINE VINEGAR
4.5/5 (2 Votes)

Joys Herb & Parmesan-Crusted Halibut

Joys Herb & Parmesan-Crusted Halibut

By

gonna love it! I added Parmesan cheese to crust

  • 1 1/2 pounds halibut fillets (preferably Alaskan), skin removed
  • 1/2 cup all-purpose flour
  • 1 1/2 teaspoons seasoned salt or Essence, divided
  • 1 teaspoon pepper, divided
  • 2 large eggs
  • 1 1/2 cups panko (Japanese bread crumbs)
  • 1 cup Parmesan (shredded).
  • 2 tablespoons dried parsley
  • 1 teaspoon dried dill
  • 1/2 teaspoon dried marjoram
  • Vegetable oil, for pan-frying
  • Lemon wedges
5/5 (1 Votes)

Joys's Carmels

Joys's Carmels

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In a heavy saucepan, melt butter

  • 1/2 lb. butter
  • 2 c. light corn syrup
  • 2 c. sugar
  • 2 c. (15 oz. ea) sweetened condensed milk
  • 1/2 c. sifted flour
  • 1 tsp. vanilla
  • gourmet salt
0/5 (0 Votes)

Homemade Chicken Alfredo Pizzas Recipe

Homemade Chicken Alfredo Pizzas Recipe

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In a large bowl, dissolve yeast in warm water

  • 1 package (1/4 ounce) quick-rise yeast
  • 1 cup warm water (120° to 130°)
  • 1 teaspoon sugar
  • 1-1/2 teaspoons salt, divided
  • 2-1/2 to 3 cups all-purpose flour
  • 2 tablespoons cornmeal
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 2 tablespoons butter
  • 1 teaspoon dried parsley flakes
  • 1/4 teaspoon pepper
  • 4-1/2 teaspoons all-purpose flour
  • 1-1/2 cups 2% milk
  • 3 cups cubed cooked chicken breasts
  • 2 large tomatoes, chopped
  • 2 cups chopped fresh baby spinach
  • 4 cups (16 ounces) shredded part-skim mozzarella cheese
  • 1/2 cup shredded Italian cheese blend
  • 1 teaspoon Italian seasoning
4.5/5 (11 Votes)

Grilled Chicken with Basil Dressing

Grilled Chicken with Basil Dressing

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Whisk 1/3 cup of oil, 3 tablespoons of lemon juice, fennel seeds, 3/4 teaspoon of salt, and 1/2 teaspoon of pepper ...

  • 2/3 cup extra-virgin olive oil
  • 3 tablespoons fresh lemon juice, plus 1/4 cup
  • 1 1/2 teaspoons fennel seeds, coarsely crushed
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 3 bone-in, skin-on chicken thighs
  • 3 bone-in, skin-on chicken breasts
  • 1 cup lightly packed fresh basil leaves
  • 1 large garlic clove
  • 1 teaspoon grated lemon peel
0/5 (0 Votes)

Guachup

Guachup

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Directions Stir the ketchup, avocado, sour cream, jalapenos and lemon juice together in a medium bowl until well c...

  • 1 cup of your favorite ketchup
  • 1/2 cup mashed avocado
  • 1/4 cup sour cream
  • 1/2 jalapeno, minced
  • 1/2 lemon, juiced
4/5 (1 Votes)

Creamy Chicken Alfredo Lasagna

Creamy Chicken Alfredo Lasagna

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HEAT oven to 350°F. COMBINE chicken, artichokes, 1 cup mozzarella, Parmesan and tomatoes

  • 2 cups shredded cooked chicken breasts
  • 1 can (14 oz.) artichoke hearts, drained, chopped
  • 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese with a Touch of Phili, divided
  • 1/2 cup KRAFT Grated Parmesan Cheese
  • 1/2 cup chopped drained oil-packed sun-dried tomatoes 2 pkg.
  • (8 oz. each) Philadelphia Cream Cheese, softened
  • 1 cup milk
  • 1/2 tsp. garlic powder
  • 1/4 cup tightly packed fresh basil, chopped, divided
  • 12 lasagna noodles, cooked
5/5 (1 Votes)

Asian Spaghetti Recipe

Asian Spaghetti Recipe

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Cook pasta according to package directions

  • 8 ounces uncooked angel hair pasta
  • 1 cup sliced fresh mushrooms
  • 1 cup fresh snow peas
  • 3/4 cup shredded carrots
  • 4 green onions, cut into 1-inch pieces
  • 2 tablespoons canola oil
  • 1 garlic clove, minced
  • 1/4 cup reduced-sodium soy sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon cayenne pepper
  • 2 tablespoons sesame seeds, toasted
4/5 (1 Votes)

Whole Wheat Banana Bread

Whole Wheat Banana Bread

By

This lovely bread is incredibly moist, and packed with the goodness of whole grains

  • Batter
  • 2 cups very ripe bananas, mashed; about 4 or 5 medium bananas
  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 2 large eggs
  • 3 tablespoons sour milk
  • 1 teaspoon vanilla extract
  • 1 cup King Arthur Premium Whole Wheat Flour
  • 1 cup King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts
  • Topping
  • 2 tablespoons sugar*
  • 1 teaspoon ground cinnamon*
  • Or substitute 2 tablespoons (7/8 ounce) Cinnamon-Sugar Plus
4/5 (2 Votes)

Mini Chorizo Quiches

Mini Chorizo Quiches

By

Directions Grease 6 (4-inch) individual tartlet pans with removable bottoms with butter and place on a baking shee...

  • Butter, for greasing the pans
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 8 tablespoons chilled unsalted butter, diced
  • 5 tablespoons chilled water, plus extra as needed
  • 6 ounces chorizo, or spicy Italian sausage, casings removed, and cooked until crisp
  • 4 eggs
  • 1/2 cup Mexican crema, or creme fraiche
  • 1 cup grated Manchego, Swiss, or Pecorino Romano cheese
  • 1/2 cup diced russet potatoes, boiled until tender and cooled
  • 1/4 cup whole milk
  • Salt and freshly ground black pepper
  • Special equipment: 6 (4-inch diameter) tartlet pans with removable bottoms
0/5 (0 Votes)