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Recipes

Sausage Brunch Casserole

Sausage Brunch Casserole

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Spread croutons in a greased 9x13 pan

  • 1- 6 oz. box seasoned croutons
  • 2 lbs. Jimmy Dean pork sausage
  • 2 c. shredded cheddar cheese
  • 4 eggs
  • 3/4 tsp. dry mustard
  • 3 c. milk
  • 1 can cream of chicken soup
0/5 (0 Votes)

Mississippie Mird

Mississippie Mird

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Melt margarine. Beat eggs until light cal cool

  • Frosting:
  • 1 c. margarine
  • 1/3 c. cocoa
  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. flour
  • 1 c. coconut
  • 1 c. nutmeg
  • 1 tsp. vanilla
  • 1 jar marshmallow cream frosting
  • 1 stick margarine
  • 1/3 c. cocoa
  • 1 1/2 c. evaporated milk
  • vanilla
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Rolo Cookies

Rolo Cookies

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Cream together butter, peanut butter, sugars, egg and vanilla

  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 3/4 tsp soda
  • 1/2 tsp salt
  • 1 1/2 cup flour
0/5 (0 Votes)

Caramel Chocolate Bars

Caramel Chocolate Bars

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Mix the first four ingredients together

  • 1 German chocolate cake mix
  • 3/4 c. oleo (melted)
  • 1/3 c. evaporated milk
  • 1 c. chopped nuts
  • 14 oz. pkg. (50) lt. caramels
  • 1/3 c. evaporated milk
  • 1 c. chocolate chips
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Apple Cake

Apple Cake

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Mix apples, sugar and eggs

  • Topping:
  • 4 c. chopped apples
  • 2 c. white sugar
  • 2 c. flour
  • 2 eggs
  • 3 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. baking soda
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1 c. water
  • 2 tbsp. flour
  • 1/2 c. butter
  • 1 tsp. vanilla
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Hot Artichoke Dip

Hot Artichoke Dip

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Coarsely chop artichokes in food processor

  • 1- 13 1/2 oz. can artichoke hearts drained
  • 1 cup finely shredded fresh parmesan cheese
  • 1- 8 oz pkg cream cheese- softened
  • 1/2 cup mayo (not salad dressing)
  • 3/4 tsp dried dillweed
  • 1 clove minced garlic
0/5 (0 Votes)

Whoopie Pies

Whoopie Pies

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Cream together shortening and sugar beat in eggs and vanilla

  • 1 1/3 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 4 1/2 c. flour
  • 2 c. nestles quick
  • 2 tsp. salt
  • 1 tsp. baking soda
  • 2 c. milk
  • Filling
  • 3/4 c. oleo
  • 2 c. powdered sugar
  • 2 c. marshmallow cream
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No Roll Pie Crust

No Roll Pie Crust

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Sift flour, salt, sugar into pie pan

  • Topping:
  • 1 1/2 c. flour
  • 1 1/2 tsp. sugar
  • 2 tbsp. cold milk
  • 1 tsp. salt
  • 1/2 c. salad oil
  • 1/2 c. oleo
  • 1/2 c. flour
  • 1/2 c. sugar
0/5 (0 Votes)

Cauliflower Salad

Cauliflower Salad

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Seperate Cauliflower and add olives, onion, celery and radish

  • 1 head cauliflower
  • 1 can ripe olives
  • 1/8 cup chopped onionos
  • 1/8 cup chopped celery
  • 1/8 cup chopped radishes
  • 1 pkg hidden valley ranch dry dressing mix
  • 1 8 oz. carton sour cream
  • 1 T. Mayo
0/5 (0 Votes)

Broccoli Bake

Broccoli Bake

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Cook broccoli in boiling water till crisp tender; drain

  • 2 c. coarsely chopped broccoli
  • 2 to 4 tbsp. dry breadcrumbs
  • 3 tbsp. flour
  • 1 tsp. dried basil
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 c. skim milk
  • 1 tbsp. mustard
  • 5 eggs or 1 c. eggs
  • 1 1/2 c. chopped chicken
  • 1/2 c. shredded extra sharp cheddar cheese
  • 1/4 tsp. paprika
0/5 (0 Votes)