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Recipes
Buttermilk Cake Bard
By lmeyer
Mix together in a mixing bowl
- Frosting:
- 2 c. sugar
- 2 c. flour
- 1/4 c. cocoa
- 1 stick margarine
- 1/2 c. oil
- 1 c. water
- 3 eggs
- 1 1/2 tsp. soda
- 1/2 c. buttermilk
- 1 tsp. vanilla
- 1/2 tsp. salt
- 2 c. powdered sugar
- 2 tbsp. cocoa
- 1/2 stick margarine
- 2 tbsp. buttermilk
- 1/2 tsp. vanilla
- 1/2 c. nut meats
Horseradish
By lmeyer
Stir till mixed well. Makes 1 1/2 cups
- 1 c. horseradish ground
- 3/4 c. white vinegar
- 1 or 2 tbsp. sugar
- 1/4 tsp. salt
Corn Casserole
By lmeyer
Bake at 350 degrees in hr
- 1 c. uncooked macaroni
- 1 can whole kernel corn
- 1 can cream style corn
- 1 stick oleo
- 1 c. grated cheese
- onion
Denise's Banana Cream Pie
By lmeyer
Mix sugar, cornstarch and salt in saucepan slowly stir in milk
- Topping:
- 2/3 c. sugar
- 1/4 cup + 1 T. cornstarch
- 1/2 tsp salt
- 3 cups milk
- 4 egg yolks
- 2 T soft butter
- 1 T + 1 tsp. vanilla
- 2 bananas
- 2 bananas
- 3 egg whites
- 1/4 tsp. cream of tartar
- 1/3 c. sugar
Overnight Brick Sandwitch
By lmeyer
1. Slice the focaccia lengthwise through the center to split the loaf into halves
- 1 large focaccia
- 4 oz. log goat cheese
- 5 T tapenade
- 15 oz jar roasted red peppers, drained and patted dry
- 4 oz sliced prosciutto
- 5 canned artichoke hearts, drained and thinly sliced
- 8 slices provolone cheese
- 8 oil-packed sun-dried tomatoes, drained and patted dry
- 8 ounces sliced salami
- 8 large fresh basil leaves
Scotcheroos
By lmeyer
Bring white syrup and sugar to a boil for one minute
- Frosting:
- 2 c. white syrup
- 2 c. white sugar
- 2 c. peanut butter
- 12 c. Rice Krispies
- 1-12 oz. milk choc chips
- 1-12 oz. butterscotch chips
Sweet Blackhouse Lime Pickles
By lmeyer
Soak 7 lbs. cucumbers (sliced 1/4 inch thick-unpeeled) in a solution of 2 c
- 7 lb. cucumber
- 2 c. slated lime
- 2 qt. vinegar
- 1 pt. water
- 2 tsp. minced pickling spices
- 2 tsp. whole cloves
- 2 tsp. celery seed
- 3 tbsp. salt
- 4 1/2 lb. sugar (9 c.)
- green coloring
Grandma Rode's Pineapple Pie
By lmeyer
Cook above ingredients until thick and place in baked crust
- 1 c. crushed pineapple
- 1 c. (1/2 cream 1/2 whole milk)
- 3 egg yolks
- 1 c. sugar
- 2 tbsp. flour
- 2 tbsp. butter
Chicken With Mushrooms In Cream Sauce
By lmeyer
Season chicken breasts with salt and pepper
- 4 cans sliced mushrooms, drained
- 4 skinless, boneless chicken breasts
- 3 tbsp. butter
- 2 shallots, finely chopped
- 1/2 c. dry white wine
- 1/2 c. heavy cream
- 1/4 c. Madeira (wine)
- salt
- ground pepper
Raisin Cream Pie
By lmeyer
Mix place in bakes crest margarine
- 1 c. raisins cooked drained
- 1 c. light cream
- 1 c. sugar
- 1 tbsp. flour
- 2 beaten egg yolks
- pinch salt