Menu Enter a recipe name, ingredient, keyword...

EricS52's profile page

Recipes

Baileys Hot Chocolate Ice Cream Pie

Baileys Hot Chocolate Ice Cream Pie

By

This scrumptious ice cream pie tastes just like a cup of hot chocolate with a shot of Baileys Irish cream

  • CRUST:
  • 15-20 Oreo cookies
  • 1/4 cup butter, melted
  • FILLING:
  • 1/4 cup milk
  • 8 ounces cream cheese, softened
  • 1/2 cup sugar
  • 1/2 cup cocoa
  • 3-4 tablespoons Baileys, depending on flavor preference
  • 8 ounces Cool Whip, thawed
  • 2 1/2 cups marshmallows
4.4/5 (28 Votes)

Hoisin Shrimp and Pineapple Kabobs with Sesame-Ginger SlawRecipe by Jamie Purviance

Hoisin Shrimp and Pineapple Kabobs with Sesame-Ginger SlawRecipe by Jamie Purviance

By

Instructions If using bamboo skewers, soak in water for at least 30 minutes

  • 3 tablespoons mayonnaise
  • 1 tablespoon fresh lime juice
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon peeled, grated fresh ginger
  • 1/2 teaspoon toasted sesame oil
  • 4 cups thinly sliced red cabbage
  • 1/3 cup hoisin sauce
  • 2 teaspoons hot chili-garlic sauce, such as Sriracha
  • 1/2 ripe, fresh pineapple, peeled, cored, and cut into 24 one-inch chunks
  • 24 large shrimp (21/30 count), peeled and deveined, tails removed
  • Vegetable oil
  • 2 tablespoons finely chopped fresh cilantro leaves
  • 1 tablespoon toasted sesame seeds or black sesame seeds
4.5/5 (4 Votes)

S'mores Pie

S'mores Pie

By

Try summer's favorite from-the-fire dessert in frozen form

  • GRAHAM CRACKERS:
  • 1/2 cup butter
  • 1 1/2 cups graham flour or whole wheat flour
  • 1/4 cup bread flour
  • 3 tablespoons brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 2 tablespoons, plus 1 teaspoon honey
  • 3 tablespoons ice water
  • GRAHAM PIECRUST (FOR 9-INCH PIE SHELL):
  • 6 ounces Graham Cracker, recipe above, ground
  • 1 tablespoon brown sugar
  • 3 tablespoons melted butter
  • CHOCOLATE ICE CREAM:
  • 1/4 cup, plus 1 tablespoon sugar
  • 3 tablespoons cocoa powder
  • 1/2 teaspoon salt
  • 2 cups milk
  • 3/4 cup cream
  • 6 egg yolks
  • 4 ounces bittersweet chocolate (72 percent), chopped
  • 1 teaspoon vanilla extract
4.6/5 (19 Votes)

Chocolate-Peanut Butter Pie with Bacon

Chocolate-Peanut Butter Pie with Bacon

By

Steps Step 1 Heat oven to 450°F

  • Bacon adds a twist to this chocolate and peanut butter pie that’s made using Pillsbury® pie crust - a distinctive dessert.
  • prep time 60 min
  • total time 1 hr 30 min
  • ingredients 13
  • servings 8
  • Ingredients
  • Crust
  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 1 egg, beaten
  • Bacon
  • 6 slices bacon
  • Chocolate Sauce
  • 1 can (12 oz) evaporated milk 1 bag (12 oz) semisweet chocolate chips (2 cups) 1/2 cup sugar 1 tablespoon butter or margarine 1 teaspoon vanilla
  • Cream Cheese-Peanut Butter Filling
  • 1 package (8 oz) cream cheese, softened 1 cup creamy peanut butter 1/2 cup sugar 1 container (8 oz) frozen whipped topping, thawed 1 large banana
4/5 (1 Votes)

White & Cola

White & Cola

By

How to Mix Glass: Collins Glass 1

  • 1.5 oz. Captain Morgan® White Rum
  • 6 oz. cola
  • 1 slice(s) lime(s)
4.5/5 (8 Votes)

BBQ Chicken Pizza

BBQ Chicken Pizza

By

DIRECTIONS Heat oven to 400 degrees F for dark or nonstick pan (425 degrees F for all other pans)

  • RECIPE INGREDIENTS
  • 1 can (13.8 oz) Pillsbury® refrigerated artisan pizza crust with whole grain*
  • 2 cups coarsely chopped cooked chicken breast
  • 3/4 cup barbecue sauce
  • 2 cups shredded reduced-fat mozzarella cheese (8 oz)
  • 1/2 cup thinly sliced red onion
  • 1 tablespoon chopped fresh parsley or cilantro, if desired
0/5 (0 Votes)

Skillet Chocolate-Chip Cookie

Skillet Chocolate-Chip Cookie

By

Say hello to our big/little friend: the skillet chocolate-chip cookie

  • Ingredients
  • 3 cups all-purpose flour
  • 1 1/4 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 3/4 cup (1 1/2 sticks) butter, melted and cooled slightly
  • 1 1/4 cups brown sugar
  • 1 cup sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 1/2 cups chocolate chips
4.4/5 (12 Votes)

Make Your Own Lavender Laundry Detergent, for Pennies

Make Your Own Lavender Laundry Detergent, for Pennies

By

According to our grandmothers’ wisdom (and verified on thenewhomemaker

  • Simple Washing Powder
  • 16 cups baking soda
  • 12 cups borax
  • 8 cups grated castile or glycerin soap flakes*
  • 3 tablespoons lavender, lemon or grapefruit essential oil
  • Read more: http://www.motherearthliving.com/the-good-life/make-your-own-lavender-laundry-detergent-for-pennies.aspx#ixzz2zXDER3ZP
4.7/5 (9 Votes)

Rum Apple Punch

Rum Apple Punch

By

How to Mix 1. In an ice filled shaker glass add in the first 4 ingredients

  • 1.5 oz. Captain Morgan® Original Spiced Rum
  • 1.5 oz. apple juice
  • 1 oz. pomegranate juice
  • 0.25 oz. lime(s)
  • 2 oz. ginger ale
4.8/5 (8 Votes)

Cannoli Doughnuts

Cannoli Doughnuts

By

Heat oven to 375°F. In medium bowl, beat whipping cream and pudding mix with electric mixer on medium speed until...

  • 3/4 cup whipping cream
  • 1/2 box (4-serving size) vanilla instant pudding and pie filling mix (1/4 cup)
  • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
  • 1/2 cup powdered sugar
  • 1 tablespoon unsweetened baking cocoa
  • 1 tablespoon butter, melted
  • 3 to 4 teaspoons milk
4.5/5 (35 Votes)