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Recipes
Banana Split Cake
By gapboy1379-2
1. Heat oven to 350 and grease and flour 2 - 9" round pans 2
- 3 large bananas, mashed
- 2 tbs lemon juice
- 3 cups flour
- 1 1/2 tsp baking soda
- 3/4 cup softened butter
- 2 1/4 granulated sugar
- 3 eggs
- 3 tsp vanilla
- 1 1/2 cups buttermilk
- 1/2 cup strawberry jam
- 4 ounces semi sweet chocolate chips
- 1/2 cup whipping cream
Quilt Pizza
By gapboy1379-2
1. Preheat oven to 425 degree F
- Toppers:
- Olive oil
- 1 pound frozen pizza dough, thawed
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella cheese (8 oz.)
- 1 red onion, halved, sliced, and separated
- 1 cup trimmed green beans, steamed (4 oz.)
- 1/2 cup chopped pineapple
- 1/2 cup cherry tomatoes, halved
- 1 small red sweet pepper, cut into thin strips
- 1/2 cup sliced fresh mushrooms
- 1/4 cup green onions cut into slivers
- 1/4 cup sliced pitted ripe olives
- 1/4 cup spinach leaves cut into slivers
- 2 strips bacon, crisp cooked and chopped
- 2 - 3 dried tomatoes (oil-pack), drained well and cut in half
Ditalini with Chickpeas and Garlic-Rosemary Oil
By gapboy1379-2
•Pulse onion, carrot, celery, whole garlic cloves, parsley, and red pepper flakes in a food processor until finel...
- medium onion, quartered
- 1 medium carrot, peeled, cut into 1-inch pieces
- 1 celery stalk, cut into 1-inch pieces
- 6 garlic cloves, 4 whole, 2 chopped
- 1/2 cup flat-leaf parsley leaves
- 1/4 teaspoon crushed red pepper flakes
- 1/2 cup olive oil, divided
- Kosher salt
- 2 tablespoons tomato paste
- 2 15-ounce cans chickpeas, rinsed
- 1 pound ditalini or elbow macaroni
- 1 tablespoon chopped fresh rosemary
Grilled Veggie Pasta Salad | Parents Magazine
By gapboy1379-2
1Lightly brush vegetables with 1 tablespoon of the oil
- 1 small zucchini, halved lengthwise
- 1 red sweet pepper, stemmed, seeded, and quartered
- 1/2 small red onion, cut into 1/2-inch thick slices
- 1/2 pound asparagus, trimmed
- 3 tablespoons olive oil
- 4 cups cooked whole grain rotini pasta
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
Slow Cooker Coconut Tofu Curry
By gapboy1379-2
Directions: Blend all ingredients except tofu in a food processor
- 8 ounces extra-firm tofu, cubed
- 1 cup peeled onion, halved
- 2 teaspoons peeled garlic
- 2.5 cups green bell pepper, seeded and quartered
- 1.5 teaspoons salt
- 1 Tablespoon garam masala
- 1 Tablespoon curry powder
- 2 Tablespoons peanut butter
- 10 ounces coconut milk
- 8 ounces tomato paste
Banana-Chocolate Chip Cake with Peanut Butter Frosting
By gapboy1379-2
Recipes & Menus | recipes Banana-Chocolate Chip Cake with Peanut Butter Frosting This cake is perfect for beginn...
- Nonstick vegetable oil spray
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoon kosher salt
- 1 1/2 cups sugar
- 1 cup (2 sticks) unsalted butter, room temperature
- 1/2 cup (packed) light brown sugar
- 3 large eggs
- 1 1/2 teaspoons vanilla extract
- 2 cups mashed very ripe bananas
- 1 cup sour cream
- 1 10-oz. bag mini chocolate chips
Kale Salad | WholeFoodsMarket.com
By gapboy1379-2
In a large bowl, whisk together oil, lemon juice, chili powder and salt
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 to 2 teaspoons chili powder
- 1/2 teaspoon salt
- 2 bunches kale, stems and tough ribs removed, leaves very finely chopped
Chocolate Raspberry Cheesecake | Redbook Makeover Recipe
By gapboy1379-2
Heat oven to 350. Coat a 9" springform pan with nonstick cooking spray
- Crust -
- 8 sheets chocolate graham crackers, finely crushed (1 cup)
- 1 large egg white, lightly beaten
- Filling -
- 1/2 c. unsweetened cocoa powder
- 1 1/3 c. suger
- 4 T. flour
- 1 oz semisweet chocolate, grated
- 24 oz reduced fat cream cheese
- 8 oz fat free sour cream
- 3 large eggs, room temp
- 1 tsp each vanilla and chocolate extract
- 1 c. fresh raspberries
- Drizzle
- 1/2 oz semisweet chocolate
- 1 1/2 tsp. butter
Roasted Sesame Winter Slaw
By gapboy1379-2
1. Wash and shred the cabbage and kale as finely as possible (you can use a food processor attachment for this if y...
- Dressing:
- 2 cups each shredded Savoy cabbage, purple cabbage, kale
- 2 cups shredded carrots
- 2 scallions
- 1 cup chopped flat leaf parsley
- 1/2 cup chopped mint (optional)
- 1/2 cup sesame seeds
- Tahini Cream Dressing with Orange
- Makes 1 cup
- 2 Tbsp. olive oil
- 3 Tbsp. lemon juice
- 1 Tbsp. liquid honey (or agave, maple syrup)
- 1/3 cup tahini
- 1/2 cup water
- a couple pinches of salt (depending on whether or not your tahini is already salted – season to taste)
- zest of 1 organic orange (optional)
Grandma's Homemade Bread
By gapboy1379-2
Combine yeast, sugar and 1/2 cup water in small bowl - let rise for 10 minutes
- 6 3/4 tsp dry quick rise yeast (for 1/2 recipe - use 3 tsp + 1/4 tsp + 1/8 tsp yeast
- 2 T. sugar
- 1/2 cup lukewarm water
- 8 cups lukewarm water
- 1 cup oil
- 3 T. salt
- 21 cups flour (3 cups whole wheat, 6 cups rye, 12 cups white)