Jenncrose's profile page
Recipes
Cocoa Whipped Cream
By jenncrose
Directions First add the cocoa powder to the heavy cream for the cocoa whipped cream
- 1 cup heavy cream
- 1 tablespoon cocoa powder
- 2 tablespoons confectioners' sugar
Cream Scones
By jenncrose
Directions Preheat the oven to 375 degrees F
- 2 1/2 cups all-purpose flour, plus more for rolling dough
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup (1 stick) butter
- 3 ounces cream cheese
- 1/3 cup heavy cream, plus 1 tablespoon for brushing
- 1 tablespoon turbinado sugar (Turbinado sugar is raw sugar that has been steam-cleaned. The coarse turbinado crystals are blond colored and have a delicate molasses flavor.)
- Grilled Strawberries with Orange Cream, for serving, recipe follows
- Nonstick, nonflammable cooking spray
- 1 cup sour cream
- 2 tablespoons plus 1 teaspoon firmly packed brown sugar
- 1 tablespoon vanilla extract
- 1 teaspoon orange zest
- 1 quart fresh strawberries
- 8 (6-inch) wooden skewers, soaked in water for 30 minutes
Chili Lime Pork Roast
By jenncrose
Chili-Lime Pork Roast, slow-cooked in an oven bag; tender, tasty roast pork with sweet potatoes
- 1 Reynolds® oven bag, large size
- 1 tablespoon flour
- 3 tablespoons honey
- 2 tablespoons chili powder
- 2 teaspoons grated lime peel
- 2 1/2 pound boneless top loin pork roast
- 3 medium sweet potatoes, peeled and cut in quarters
Banana Bread -ww
By jenncrose
Step 1 Preheat oven to 350°F
- Description Moist and rich, this banana bread makes a great breakfast or snack. Enjoy it plain or toasted with reduced-fat cream cheese.
- Ingredients
- 3 spray(s)cooking spray
- 5 large banana(s), very ripe
- 1 cup(s)whole wheat flour
- 1 cup(s)white all-purpose flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1 ⁄2 tsp sea salt
- 5 tsp unsalted butter, at room temperature
- 1 ⁄2cup(s)packed light brown sugar
- 1 large egg(s), at room temperature
- 1 ⁄2cup(s)chopped walnuts
- 1 ⁄4cup 1% Low Fat Milk, at room temperature
Chocolate-Oat Bars
By jenncrose
1 Heat chocolate chips and milk in 1-quart heavy saucepan over low heat, stirring frequently, until chocolate is me...
- 1/2 cup semisweet chocolate chips
- 1/3 cup fat-free sweetened condensed milk (from 14-ounce can)
- 1 cup Gold Medal™ whole wheat flour
- 1/2 cup old-fashioned or quick-cooking oats
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup packed brown sugar
- 1/4 cup canola or soybean oil
- 1 teaspoon vanilla
- 1/4 cup fat-free cholesterol-free egg product or 1 egg
- 2 tablespoons old-fashioned or quick-cooking oats
- 2 teaspoons butter, softened
Bacon-Pancake Cupcakes
By jenncrose
1 Heat oven to 400°F. Line cookie sheet with cooking parchment paper
- Ingredients
- Cupcakes
- 1/4 lb bacon
- 2 1/2 cups Original Bisquick™ mix
- 1 cup buttermilk
- 2 eggs
- 2 to 4 tablespoons real maple syrup
- 1 teaspoon vanilla
- Frosting
- 2 1/2 cups powdered sugar, sifted
- 1 cup unsalted butter, softened
- 2 tablespoons real maple syrup
Beef and Spinach Lasagna Roll-Ups
By jenncrose
1 Heat oven to 350°F. In 8-inch skillet, cook beef and onion over medium-high heat until beef is thoroughly cooked...
- 1/4 lb extra lean ground beef
- 3 tablespoons chopped onion
- 1 jar (14-oz.) tomato pasta sauce
- 1 egg white
- 1/2 cup ricotta cheese
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon dried oregano leaves
- 3/4 cup shredded mozzarella cheese (3 oz)
- 4 (8x2 1/2-inch) frozen precooked lasagna noodles, thawed
- 1 cup fresh baby spinach leaves, washed, stems removed
Cheesy Bread Rolls
By jenncrose
Directions Place the sugar and yeast in a large bowl or in the bowl of a stand mixer fitted with a dough hook
- 1/4 cup sugar
- One 1/4-ounce packet active dry yeast
- 1/4 cup warm water (about 110 degrees F)
- 1 1/4 cups whole milk, at room temperature
- 2 teaspoons fresh thyme, minced
- 2 sticks (16 tablespoons) plus 2 tablespoons unsalted butter, melted and cooled
- 2 large eggs, slightly beaten, plus 1 egg for egg wash
- 2 1/2 teaspoons salt
- 5 cups all-purpose flour, plus extra for kneading
- 2 tablespoon olive oil
- 3 cups grated sharp Cheddar cheese
Chocolate-Cinnamon Sundae Cake (Cooking for 2)
By jenncrose
Bisquick Heart Smart® recipe! Spice up dessert designed for two with a little chocolate cake and sundae fixin's
- 2/3 cup Bisquick Heart Smart® mix
- 1/4 cup sugar
- 2 tablespoons unsweetened baking cocoa
- 1/2 teaspoon ground cinnamon
- 2 tablespoons fat-free egg product or 1 egg white
- 1/3 cup fat-free (skim) milk
- 1 1/2 tablespoons margarine or butter, softened
- 1/2 cup chocolate-flavor syrup
- 1/4 teaspoon ground cinnamon
- 1/2 pint (1 cup) vanilla reduced-fat ice cream, if desired
Peaches and Cream Pull Apart Biscuits
By jenncrose
1 Heat oven to 425°F. Line cookie sheet with cooking parchment paper or silicone baking mat
- 3 cups Original Bisquick™ mix
- 1/4 cup granulated sugar
- 2 ripe peaches, peeled, pitted and coarsely chopped
- 3 tablespoons butter, melted
- 1 cup whipping cream
- 4 cups powdered sugar