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Foil-Pack Chicken & Mushroom Dinner

Foil-Pack Chicken & Mushroom Dinner

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Preheat grill or oven to 400 F

  • 1 can (10 3/4 oz.) condensed cream of mushroom soup
  • 1 3/4 cup water, divided
  • 1 pkg. (6 oz.) Stove Top stuffing Mix for Chicken
  • 4 small boneless skinless chicken breasts.
  • 1 1/2 cups sliced mushrooms.
  • 1 1/2 cups frozen peas
0/5 (0 Votes)

Classic Pound Cake

Classic Pound Cake

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Cut the butter into 1-tablespoon pieces and place in the bowl of a standing mixer; let stand at room temperature 20...

  • 16 tablespoons (2 sticks) unsalted butter, cold, plus extra for greasing pan
  • 3 large eggs plus 3 large egg yolks
  • 2 teaspoons vanilla extract
  • 1 3/4 cups (7 ounces) cake flour, plus extra for dusting loaf pan
  • 1/2 teaspoon table salt
  • 1 1/4 cups (8 3/4 ounces) sugar
0/5 (0 Votes)

Tomato-Basil Soup

Tomato-Basil Soup

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In a large saucepan cook the onions in the butter until brown

  • 2 cups chopped 1 teaspoon salt
  • onions (I use red 4 cups canned Roma
  • onions) tomatoes
  • 2 tablespoons butter 5 cups chicken broth
  • 1 tablespoon packed 12 to 15 fresh basil
  • brown sugar leaves
  • 1 teaspoon ground 1/2 to 3/4 cup half-and
  • ginger half or cream
0/5 (0 Votes)

Easy Chicken Noodle Casserole

Easy Chicken Noodle Casserole

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Preheat the oven to 400 degrees F

  • 5 ounces (about 4 cups) dry egg noodles
  • 2 tablespoons unsalted butter
  • 1/2 small onion, chopped
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups milk
  • 1 1/2 cups shredded cheddar cheese
  • 2 cups chopped plain rotisserie chicken meat, skin and bones discarded
  • 1 1/2 cups frozen peas
  • Salt and pepper
  • 1/4 cup panko breadcrumbs (whole-wheat or plain)
  • 1/4 cup shredded Parmesan cheese
0/5 (0 Votes)

Devilishly Deviled Eggs

Devilishly Deviled Eggs

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Slice the eggs in half lengthwise, carefully scoop out the yolks and place yolks in a medium mesh sleeve, leaving w...

  • 8 hard-boiled eggs, peeled and cooled
  • 1/4 cup mayonnaise
  • 1 teaspoon prepared mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
0/5 (0 Votes)

Christmas Tortellini & Spinach Soup Recipe

Christmas Tortellini & Spinach Soup Recipe

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In a large saucepan, bring broth to a boil

  • 2 cans (14-1/2 ounces each) vegetable broth
  • 1 package (9 ounces) refrigerated cheese tortellini or tortellini of your choice
  • 1 can (15 ounces) white kidney or cannellini beans, rinsed and drained
  • 1 can (14-1/2 ounces) Italian diced tomatoes, undrained
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 cups fresh baby spinach
  • 3 tablespoons minced fresh basil
  • 1/4 cup shredded Asiago cheese
4/5 (1 Votes)

Caramel Apple Muffins Recipe

Caramel Apple Muffins Recipe

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In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt

  • TOPPING:
  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 2 teaspoons baking powder
  • 2-1/2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup 2% milk
  • 1/4 cup butter, melted
  • 2 teaspoons vanilla extract
  • 1/2 cup chopped peeled tart apple
  • 12 caramels, chopped
  • 1/2 cup packed brown sugar
  • 1/4 cup quick-cooking oats
  • 3 tablespoons butter, melted
  • 1 teaspoon ground cinnamon
0/5 (0 Votes)

The Ultimate Crab Cakes

The Ultimate Crab Cakes

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Make the crab cakes first so they have time to firm up in the refrigerator before you cook them

  • Extra-virgin olive oil
  • 1 onion, finely minced
  • 4 garlic cloves, finely minced
  • 1 1/2 pounds jumbo lump crabmeat
  • 1 1/2 cups fresh bread crumbs (made from 4 or 5 slices white bread with the crusts removed and processed in food processor)
  • 2 tablespoons mayonnaise, plus more if needed
  • 1 large egg white
  • 1/2 lime, juiced
  • 1/4 cup freshly chopped cilantro leaves, plus whole leaves, for garnish
  • Kosher salt and freshly cracked black pepper
  • 1 recipe Garlic Aioli with Celery Root, for serving, recipe follows
  • Lemon wedges, for garnish
0/5 (0 Votes)

Hamburger Inn Chili

Hamburger Inn Chili

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Brown 1-1/2 lbs 80-20 ground beef with 1/2 chopped onion--do not drain add 1 can kidney beans drained cook on m

  • 1-1/2 lbs 80-20 ground beef
  • 1/2 chopped onion
  • 1 can kidney beans
  • 2 T of flour
  • 1 T chili powder
  • 1 T black pepper
  • 2 t salt
  • 1 T ketchup
4.5/5 (2 Votes)

Slow Cooker Mushroom Chicken & Peas Recipe

Slow Cooker Mushroom Chicken & Peas Recipe

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Place chicken in a 3-qt. slow cooker

  • 4 boneless skinless chicken breast halves (6 ounces each)
  • 1 envelope onion mushroom soup mix
  • 1 cup water
  • 1/2 pound sliced baby portobello mushrooms
  • 1 medium onion, chopped
  • 4 garlic cloves, minced
  • 2 cups frozen peas, thawed
0/5 (0 Votes)