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Recipes

One Pot Tuna Casserole

One Pot Tuna Casserole

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Bring a large pot of lightly salted water to a boil

  • 1 (16 ounce) package egg noodles
  • 1 (10 ounce) package frozen green peas, thawed
  • 1/4 cup butter
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) can tuna, drained
  • 1/4 cup milk
  • 1 cup shredded Cheddar cheese
4.2/5 (9 Votes)

Toasted Garlic Bread

Toasted Garlic Bread

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Preheat the broiler. Cut the bread into slices 1 to 2 inches thick

  • 1 (1 pound) loaf Italian bread
  • 5 tablespoons butter, softened
  • 2 teaspoons extra virgin olive oil
  • 3 cloves garlic, crushed
  • 1 teaspoon dried oregano
  • salt and pepper to taste
  • 1 cup shredded mozzarella cheese
4.7/5 (24 Votes)

Roman-style Chicken

Roman-style Chicken

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Recipe courtesy Giada De Laurentiis

  • 4 skinless chicken breast halves, with ribs
  • 2 skinless chicken thighs, with bones
  • 1/2 teaspoon salt, plus 1 teaspoon
  • 1/2 teaspoon freshly ground black pepper, plus 1 teaspoon
  • 1/4 cup olive oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 3 ounces prosciutto, chopped
  • 2 cloves garlic, chopped
  • 1 (15-ounce) can diced tomatoes
  • 1/2 cup white wine
  • 1 tablespoon fresh thyme leaves
  • 1 teaspoon fresh oregano leaves
  • 1/2 cup chicken stock
  • 2 tablespoons capers
  • 1/4 cup chopped fresh flat-leaf parsley leaves
0/5 (0 Votes)

Mexican Hot Chocolate Cookies

Mexican Hot Chocolate Cookies

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Mexican chocolate adds some fun to chocolate chip cookies! Chocolate through and through, these cookies are rolled ...

  • 1/4 cup 1/4 cup sugar
  • 1/4 teaspoon 1/4 teaspoon ground cinnamon
  • 1/2 cup 1/2 cup butter or margarine
  • 1 1 tablet (from 19-ounce package) Mexican hot chocolate drink mix
  • 1 pouch 1 pouch (1 pound, 1.5 ounces) Betty Crocker sugar cookie mix
  • 1 1 egg
  • 1 cup 1 cup miniature semisweet chocolate chips
4.7/5 (12 Votes)

Prego & Mommy Chat

Prego & Mommy Chat

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Preheat oven to 400 F. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion

  • Prego & Mommy Chat8 ounces cream cheese, softened
  • 2 cups sour cream (I used light)
  • 1 1/2 cups shredded cheddar cheese
6 slices bacon, cooked and crumbled
1/2 cup sliced green onion
4.3/5 (13 Votes)

Impossibly Easy Mini Thai Chicken Pies

Impossibly Easy Mini Thai Chicken Pies

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1 Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray

  • 1 tablespoon vegetable oil
  • 1 lb boneless skinless chicken breasts, cut into bite-size pieces
  • 1 medium onion, chopped (1/2 cup)
  • 1/4 cup sliced green onions (4 medium)
  • 1/4 cup chopped fresh cilantro
  • 1/2 teaspoon Thai red curry paste
  • 1 tablespoon fresh lime juice
  • 1 cup shredded mozzarella cheese (4 oz)
  • 1/2 cup Original Bisquick™ mix
  • 1/2 cup milk
  • 2 eggs
  • 1/2 cup salted cocktail peanuts
  • 1/4 cup sliced green onions (4 medium, if desired)
4.3/5 (16 Votes)

Icebox Butterhorns Recipe

Icebox Butterhorns Recipe

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In a small bowl, dissolve yeast in warm water

  • 2 packages (1/4 ounce each) Red Star® Platinum Superior Baking Yeast™
  • 1/4 cup warm water (110° to 115°)
  • 2 cups warm milk (110° to 115°)
  • 3/4 cup butter, melted
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon salt
  • 6-1/2 cups all-purpose flour
  • Additional melted butter
4.7/5 (6 Votes)

Slow-Cooker Thai Peanut Chicken Wings

Slow-Cooker Thai Peanut Chicken Wings

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Spray 4- to 5-quart slow cooker with cooking spray

  • 3 lb chicken wingettes and drummettes (about 20)
  • 1 bottle (13.5 oz) Thai peanut sauce
  • 3 tablespoons reduced-sodium soy sauce
4.4/5 (10 Votes)

Potluck Taco Salad Recipe

Potluck Taco Salad Recipe

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This Potluck Taco Salad Recipe is perfect to please a hungry crowd

  • 1 pound ground beef
  • 1 envelope taco seasoning, divided
  • 1 medium head iceberg lettuce, torn
  • 1 can kidney beans, rinsed and drained about 16 ounces
  • 1 large red onion, chopped
  • 4 medium tomatoes, seeded and finely chopped
  • 2 cups shredded cheddar cheese, 8 ounces
  • 4 cups crushed tortilla chips, about 8 ounces
  • 1 bottle (8 ounces) Thousand Island salad dressing
  • 2 tablespoons taco sauce
4.2/5 (6 Votes)

Hamburger Chop Suey Recipe

Hamburger Chop Suey Recipe

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In a small bowl, combine the cornstarch, ginger and bouillon; stir in water and soy sauce until blended

  • CHOP SUEY:
  • 1 tablespoon cornstarch
  • 2 teaspoons minced fresh gingerroot
  • 1 teaspoon reduced-sodium beef bouillon granules
  • 3/4 cup water
  • 1/3 cup reduced-sodium soy sauce
  • 1 pound lean ground beef (90% lean)
  • 2 celery ribs, sliced
  • 1 cup sliced fresh mushrooms
  • 1 medium green pepper, sliced
  • 1 medium sweet red pepper, sliced
  • 1 medium onion, halved and thinly sliced
  • 1 can (14 ounces) bean sprouts, drained
  • 1 can (8 ounces) sliced water chestnuts, drained
  • 1 cup fresh spinach, torn
  • 3 cups hot cooked rice
4.6/5 (9 Votes)