Felcrs0513's profile page
Recipes
Avacado Chicken Parmesan
By felcrs0513
1. Place chicken breast in a clear plastic bag(alternatively between 2 sheets plastic wrap), using a rolling pin or...
- 2 Chicken Breast Fillets, halved lengthways
- 1/2 Cup Plain Flour
- 2 Tablespoons Fresh Milk
- 2 Eggs
- 1 1/2 Cups Dried Breadcrumbs
- 2 Tablespoons Olive Oil/Cooking Spray
- 1/2 Cup Tomato Pasta Sauce
- 2 Avocado, Sliced
- 1/2 Cup Grated Mozzarella Cheese
- Salad Green, to serve
Chicken Tequila Tailgate Sandwiches
By felcrs0513
Layer two 15-inch sheets of heavy-duty foil and fold them together around the edges to create one sheet
- 1/4 cup extra-virgin olive oil
- 1 cup julienned red onion
- 1 tablespoon minced jalapeno pepper
- 1/2 cup julienned roasted red bell pepper
- 1 rotisserie chicken, skin removed and meat shredded
- Sea salt and freshly ground pepper
- 1 tablespoon chopped garlic
- 2 tablespoons chopped fresh cilantro, plus more for topping
- 4 ounces cream cheese
- 1/4 cup grated parmesan cheese, plus more for topping
- 1 1/4 cups grated mozzarella cheese
- 1/4 cup fresh lime juice
- 3 ounces tequila
- 1/4 cup diced Roma tomatoes, for topping
- 4 sourdough rolls, warmed
Taco Casserole
By felcrs0513
Heat oven to 350. Heat oil in a large skillet
- ■24 Tortilla Chips, plus additional for serving
- ■1 Tbs Chili Oil (or olive oil and red pepper flakes)
- ■1 Onion, chopped
- ■2 cloves Garlic, minced
- ■1 pound Ground Chicken
- ■2 Tbs Taco Seasoning
- ■1 can Black Beans, drained
- ■1 cup Salsa
- ■1 cup shredded fat free or reduced fat Cheese
- ■Optional: Other toppings such as jalepenios, olives, etc.
Crockpot Pumpkin Spice Latte
By felcrs0513
Combine the milk and coffee, and pour into the crockpot
- 8 T of pumpkin puree
- 8 T of vanilla
- 2 t of cinnamon
- 8 cinnamon sticks
- 4 cups of strongly brewed coffee
- 6 cups of milk
- 8 T of sugar
- whipping cream [optional]
Individual Baked Oatmeal
By felcrs0513
Servings: 18* Calories: 143* Fat: 4g* Cholesterol: 25mg* Sodium: 32mg* Fiber: 4g* Sugars: 4g* Carbs: 23g* Protein: ...
- ■2 eggs
- ■1 teaspoon vanilla extract
- ■2 cups applesauce, unsweetened
- ■1 banana, mashed
- ■6 packets of Sweetleaf Stevia or 1 1/2 teaspoons stevia powder or use 1/2 cup honey
- ■5 cups, Old Fashioned rolled oats { I used Bob’s Red Mill}
- ■1/4 cup flaxseed meal
- ■1 tablespoon ground cinnamon
- ■3 teaspoon baking powder
- ■1 teaspoon salt
- ■2 3/4 cups milk (I used 1%)
- ■Optional toppings: raisins, walnuts, chocolate chips
Shrimp & Pesto Goat Cheese Pizza
By felcrs0513
I started by sprinkling the shrimp with some garlic and herb seasoning, and just lightly sauteed it, about 30 secon...
- Shrimp
- Pesto
- Goat Cheese
- Pizza Dough (ready made/Trader Joes)
Chipotle Chicken Salad
By felcrs0513
To prepare dressing, combine first 7 ingredients, stirring well
- Dressing:
- 1/3 cup chopped fresh cilantro
- 2/3 cup light sour cream
- 1 tablespoon minced chipotle chile, canned in adobo sauce
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 4 teaspoons fresh lime juice
- 1/4 teaspoon salt
- Salad:
- 4 cups shredded romaine lettuce
- 2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts)
- 1 cup cherry tomatoes, halved
- 1/2 cup diced peeled avocado
- 1/3 cup thinly vertically sliced red onion
- 1 (15-ounce) can black beans, rinsed and drained
- 1 (8 3/4-ounce) can no-salt-added whole-kernel corn, rinsed and drained
Mexican Coleslaw
By felcrs0513
Mix ingredients in a large bowl
- 1 package Coleslaw {you can also buy green/red cabbage and dice it yourself}
- 1 can corn {drained}
- 1 can black beans {drained}
- 1/3 cup diced green onions
- 1 cup diced tomatoes
- 1/2 cup diced black olives
- 1/4 cup diced cilantro
- 1 avocado chopped
Crockpot Beef and Broccoli
By felcrs0513
In 3 1/2 to 4-quart slow cooker, combine oil, beef, mushrooms, onion, broth, garlic, chili paste, soy sauce, pepper...
- Ingredients
- 1 pound boneless beef top round steak — trimmed of fat, cut into cubes
- 8 oz sliced mushrooms
- 1 lb broccoli, cut into florets
- 1 large onion, cut into thin wedges
- 1 cup uncooked brown rice
- 2 cups fat free beef broth
- 1/4 cup reduced sodium soy sauce
- 4 cloves garlic, minced
- 1 tsp ground ginger
- 1/2 tsp black pepper
- 2 tbsp Red Roasted Chili Paste (like the kind from Thai Kitchen)
- 2 tsp sesame oil
- 1 tbsp cornstarch
- 2 tbsp water
RR Chicken Tortilla Soup w/Lime
By felcrs0513
Preheat a medium soup pot over medium-high heat and add the extra virgin olive oil
- 2 Tbsp extra-virgin olive oil
- 1 1/2 lbs chicken tenders
- salt and freshly ground pepper
- 3 cloves garlic, chopped
- 1 green bell pepper, cored, seeded and chopped
- 1 large onion, chopped
- 1 jalapeno, minced
- 2 celery ribs, finely chopped
- 1/2 Tbsp ground cumin
- 1 Tbsp ground coriander
- 2 cups yellow corn tortilla chips
- 2 tsp Tabasco
- 1 quart chicken broth or stock
- 1/2 cup sour cream, for garnish
- Zest and juice of 2 limes
- 1/2 cup fresh cilantro leaves, chopped
- 4 scallions, white and green parts, thinly sliced