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Recipes

Beef Stroganoff

Beef Stroganoff

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1) Cut beef across grain into 1 1/2 x 1/2" strips

  • 1 1/2 lbs beef tenderloin or boneless top loin steak, about 1/2" thick
  • 2 Tbsp margarine or butter
  • 1 1/2 cups beef broth
  • 2 Tbsp ketchup
  • 1 tsp salt
  • 1 small clove garlic, finely chopped
  • 3 cups sliced mushrooms (8 oz)
  • 1 medium onion, chopped (1/2 cup)
  • 3 Tbsp all-purpose flour
  • 1 cup sour cream or plain yogurt
  • Hot cooked noodles or rice
0/5 (0 Votes)

Key Lime Yogurt Pie

Key Lime Yogurt Pie

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1) In 1-qt saucepan, mix water & lime juice

  • 2 Tbsp cold water
  • 1 Tbsp fresh lime juice
  • 1 1/2 tsp unflavored gelatin
  • 4 oz fat-free cream cheese, softened
  • 3 containers (6 oz each) Yoplait Light Thick & Creamy Key Lime Pie yogurt
  • 1/2 cup frozen (thawed) reduced-fat whipped topping
  • 2 tsp grated lime peel
  • 1 reduced-fat graham cracker crumb crust (6 oz)
0/5 (0 Votes)

Slow Cooker Mushroom, Turkey and Rice Soup

Slow Cooker Mushroom, Turkey and Rice Soup

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1. In slow cooker, place mushrooms, bok choy, onion, carrots, and turkey

  • 2 cups fresh sliced mushrooms
  • 1 1/2 cups sliced bok choy
  • 1 medium onion, chopped
  • 2 medium carrots, sliced (1 cup)
  • 1 lb turkey breast, cut into 1" pieces
  • 29-32 oz chicken stock
  • 2 Tbsp soy sauce (reduced sodium)
  • 4 garlic cloves, minced
  • 1 tsp ground ginger
  • 1 cup instant rice
0/5 (0 Votes)

Broccoli & Pesto Tagliatelle

Broccoli & Pesto Tagliatelle

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1) Bring large pan of salted water to boil

  • 1 medium potato, washed, peeled, & cut into thin shavings
  • 1 head of broccoli, cut into florets, and the stalk havled lenth-wise then thinly sliced
  • large bunch of fresh basil
  • sea salt
  • 1 lb dried tagliatelle
  • 1/4 cup green pesto
  • 3 oz grated Parmesan cheese
0/5 (0 Votes)

Instant Pot Orange Chicken

Instant Pot Orange Chicken

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1. It is important for the chicken not to have any extra moisture, dry it with a few paper towels and after that cu...

  • Sauce:
  • 2 lbs chicken breast or thighs cut into 1-2 inch pieces
  • 2 tablespoons vegetable oil
  • 1 cup orange juice no sugar added
  • 1 tablespoon ginger grated
  • 6 cloves garlic* minced
  • 1 tablespoon rice wine or dry white wine**
  • 1/2 cup tomato sauce optional
  • ¼ cup granulated sugar
  • ¼ cup brown sugar
  • ¼ cup lite soy sauce
  • 1 tablespoon Sriracha***
  • zest from 1 orange
  • Cornstarch Slurry:
  • 2 tablespoons cornstarch
  • 2 tablespoons orange juice
  • Garnish:
  • 4 green onions sliced
  • extra orange zest
0/5 (0 Votes)

Slow Cooker Country-Style Pork Roast & Gravy

Slow Cooker Country-Style Pork Roast & Gravy

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1. Spray the inside of a slow cooker with non-stick cooking spray

  • 1 (2-3 lb) pork roast
  • 1/2 cup all-purpose flour
  • 1 teaspoon seasoned salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground mustard
  • 1/2 teaspoon dried oregano
  • 2 tablespoons olive oil
  • 2 cans (14.5 oz each) chicken broth
  • 1 lb baby carrots (or sliced carrots- whatever you prefer)
  • 1/4 cup cornstarch
  • 1/4 cup cold water
4/5 (1 Votes)

Mini Chocolate Cheesecakes

Mini Chocolate Cheesecakes

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1) Heat oven to 325. 2) Place foil baking cups in each of 12 regular-size muffin cups

  • 12 foil baking cups
  • 12 thin chocolate wafer cookies (from 9 oz package), crushed (2/3 cup)
  • 12 oz 1/3-less-fat (Neufchatel) cream cheese, softened
  • 2/3 cup sugar
  • 2 tsp vanilla
  • 1/4 cup unsweetened baking cocoa
  • 1 whole egg
  • 1 egg white
  • 1 oz bittersweet or semi-sweet baking chocolate, melted
  • 1/3 cup fat-free hot fudge topping
  • Fresh raspberries, if desired
4/5 (1 Votes)

Garden Fresh Vegetable Soup

Garden Fresh Vegetable Soup

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Minestrone Soup

  • 2 Tbsp olive oil
  • 2 cloves garlic, finely chopped
  • 1 medium onion, coarsely chopped (1/2 cup)
  • 1 1/2 cups fresh lima beans or 1 pkg (10 oz) frozen lima beans, rinsed to seperate
  • 2 medium carrots, sliced (1 cup)
  • 1 medium potato, peeled and cubed (1 cup)
  • 1 small potato, diced (1/2 cup)
  • 1/2 cup chopped red or green cabbage
  • 1 Tbsp chopped fresh parsley or 1 tsp parsley flakes
  • 1 Tbsp chopped fresh basil or 1 tsp dried bail leaves
  • 2 tsp chopped fresh dill weed or 1/4 tsp dried dill weed
  • 1 bay leaf
  • 3 cans (14.5 oz each) vegetable broth (5.5 cups)
  • 1/2 cup uncooked farfalle pasta or medium pasta shells
5/5 (1 Votes)

Slow Cooker Beef Roast with Sweet Potatoes

Slow Cooker Beef Roast with Sweet Potatoes

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1. Place onion and potatoes in slow cooker

  • 2 lbs boneless beef chuck pot roast
  • 1 medium onion, sliced
  • 6 medium sweet potatoes, peeled and quartered (2 lbs)
  • 3/4 cup water
  • 1 1/2 tsp instant beef bouillon granules
  • 1/4 tsp celery seeds
  • 1/4 tsp ground cinnamon
  • 1/4 tsp black pepper
  • 2 Tbsp cornstarch (optional)
  • 2 Tbsp cold water (optional)
0/5 (0 Votes)

Slow Cooker Chicken & Noodles

Slow Cooker Chicken & Noodles

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- In slow cooker, layer in chicken, soup, stock and a big pinch of S&P

  • 1 pound of boneless, skinless chicken breasts
  • 2 cans of cream of chicken soup
  • 3 cups of chicken stock
  • 1/2 pound of short-cut pasta (I used a half a box of shells)
  • Salt and Pepper
0/5 (0 Votes)