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Recipes
Banana Fritters
By SuzyHomemakerGoneBad
I was given this recipe during home economics class in high school
- 1 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 3/4 cup water
- 4 firm bananas
- 3 cups vegetable oil
- vanilla ice cream
Ricotta Cheese (Homemade)
By SuzyHomemakerGoneBad
I just found this in Food & Wine magazine, and HAD to try it
- 2 quarts whole milk
- 1 cup heavy cream
- 3 tablespoons white vinegar
- 1/2 teaspoon kosher salt
Tangy Lemon Sandwich Cookies
By SuzyHomemakerGoneBad
This recipe came from the King Arthur Flour walnut-shaped cookie molds
- Cookies:
- 1 cup soft butter
- 1/2 cup confectioners' sugar
- 1 tablespoon lemon powder
- 1/8 teaspoon lemon oil
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 large egg yolk
- 1 1/2 cups King Arthur Unbleached All-Purpose Flour
- 1/2 cup Hi-maize Fiber, or 1/2 cup cornstarch
- Filling & Glaze:
- 1/4 cup melted butter
- 1 tablespoon lemon powder
- 1 1/2 to 2 cups confectioners' sugar
- food coloring (optional)
Grilled Cowboy-Cut Rib Eyes- Cook's Country Recipe
By SuzyHomemakerGoneBad
A two-level fire is key to ensuring that these mammoth steaks have charred exteriors and medium-rare centers
- 2 (1 1/4- to 1 1/2-pound) double-cut bone-in rib-eye steaks, 1 3/4 to 2 inches thick, trimmed
- 4 teaspoons kosher salt
- 2 teaspoons vegetable oil
- 2 teaspoons pepper
The Original Chex® Party Mix
By SuzyHomemakerGoneBad
1. In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside
- 3 cups Corn Chex® cereal
- 3 cups Rice Chex® cereal
- 3 cups Wheat Chex® cereal
- 1 cup mixed nuts (optional)
- 1 cup bite-size pretzels
- 1 cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
- 6 tablespoons butter or margarine
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoned salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Cheddar Chive Bread for the Bread Machine
By SuzyHomemakerGoneBad
This is a quick and easy and delicious bread machine recipe! You can substitute 1 1/2 teaspoons bread machine yeas...
- 1 1/4 cups water
- 3 1/4 cups bread machine flour
- 1 1/4 cups shredded cheddar cheese
- 1/4 cup chopped fresh chives or 2 tablespoons dried chives
- 2 tablespoons sugar
- 3/4 teaspoon salt
- 2 teaspoons regular active dry yeast
Copycat McDonald's Fried Apple Pies
By SuzyHomemakerGoneBad
Directions Combine the flour, salt, and sugar in the food processor
- Crust:
- 1 C. unbleached all-purpose flour
- 6 Tbs. cold butter
- 1/4 C. ice water
- 1/2 tsp. salt
- 1 tsp. sugar
- Filling:
- 2 C. peeled apples, chopped
- 1/2 C. apple cider
- 1/4 C. sugar
- 1 tsp. cinnamon
- zest and juice of 1 lemon
- salt
- 2 Tbs. flour
Microwave Caramel from Sweetened Condensed Milk
By SuzyHomemakerGoneBad
This method is courtesy of Borden's Eagle Brand Milk
- 1 can sweetened condensed milk
Ranch Fried Chicken- Cook's Country Recipe
By SuzyHomemakerGoneBad
WHY THIS RECIPE WORKS: Classic American ranch dressing herbs and seasonings appear in three components of the reci...
- Chicken:
- 8 (5 to 7 ounce) boneless, skinless chicken thighs, trimmed
- Salt and pepper, to taste
- 2 quarts peanut or vegetable oil
- Buttermilk mixture:
- 1 cup buttermilk
- 2 tablespoons minced fresh chives
- 2 tablespoons minced fresh cilantro
- 2 teaspoons minced fresh dill
- 2 teaspoons distilled white vinegar
- 1 garlic clove, minced
- 1/2 teaspoon salt
- Pinch cayenne pepper
- Coating:
- 1 1/4 cups all-purpose flour
- 1/2 cup cornstarch
- 3 tablespoons minced fresh chives
- 3 tablespoons minced fresh cilantro
- 1 tablespoon minced fresh dill
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons salt
- 3/4 teaspoon pepper
- Ranch Sauce:
- 1/2 cup mayonnaise
- Salt and pepper, to taste
Shredded Beef Tacos (Carne Deshebrada)- America's Test Kitchen Recipe
By SuzyHomemakerGoneBad
In order to achieve a moist, tender, and richly flavored beef taco filling, we cooked boneless short ribs slowly ...
- BEEF
- 1 1/2 cups beer
- 1/2 cup cider vinegar
- 2 ounces (4 to 6) dried ancho chiles, stemmed, seeded, and torn into 1-inch pieces
- 2 tablespoons tomato paste
- 6 garlic cloves, lightly crushed and peeled
- 3 bay leaves
- 2 teaspoons ground cumin
- 2 teaspoons dried oregano
- Salt and pepper
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
- 1 large onion, sliced into 1/2-inch-thick rounds
- 3 pounds boneless beef short ribs, trimmed and cut into 2-inch cubes
- CABBAGE-CARROT SLAW
- 1 cup cider vinegar
- 1/2 cup water
- 1 tablespoon sugar
- 1 1/2 teaspoons salt
- 1/2 head green cabbage, cored and sliced thin (6 cups)
- 1 onion, sliced thin
- 1 large carrot, peeled and shredded
- 1 jalapeño chile, stemmed, seeded, and minced
- 1 teaspoon dried oregano
- 1 cup chopped fresh cilantro
- 18 (6-inch) corn tortillas, warmed
- 4 ounces queso fresco, crumbled (1 cup)
- Lime wedges