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Recipes

Avocado, Bacon & Tomato Tartines

Avocado, Bacon & Tomato Tartines

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With its silken texture and buttery flavor, avocado makes a delicious addition to these open-faced bacon and tomato...

  • 4 slices coarse country bread, each 1/2 inch thick
  • 1/2 cup aioli (see related recipe)
  • 2 tomatoes, cut into slices 1/4 inch thick
  • Salt, to taste
  • 8 thin bacon slices, cooked until crispy
  • 1 avocado, peeled, pitted and thinly sliced
0/5 (0 Votes)

Apple Julep

Apple Julep

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This is a nice blend of juices that is great with breakfast or anytime

  • 1 quart apple juice
  • 1 cup orange juice
  • 1 cup pineapple juice
  • 1/4 cup lemon juice
  • 1 sprig fresh mint leaves
4.5/5 (4 Votes)

Touchdown Taco Dip

Touchdown Taco Dip

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This dip is to die for!!! I use jalapeno flavored refried beans and top the dip with fresh, seeded jalapenos, becau...

  • 1 (16 ounce) can refried beans
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • 2 tablespoons taco seasoning mix
  • 2 cloves garlic, pressed
  • 2 ounces cheddar cheese, shredded
  • 1 can pitted ripe olives
  • 1 medium tomato, seeded and chopped
  • 2 green onions, chopped
  • fresh cilantro, chopped
  • tortilla chips
0/5 (0 Votes)

Nutella Donut Holes

Nutella Donut Holes

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This recipe was found on Mandatory's "The 10 Most Delicious Treats to Make With Nutella" post

  • Donut Hole Ingredients:
  • 1 egg
  • 1/4 tsp salt
  • 1 cup flour
  • 1 tsp baking powder
  • 1/4 tsp cinnamon
  • 1/3 cup milk
  • Toppings:
  • 1/2 cup Nutella
  • 7 tbsp butter (unsalted)
  • 3/4 cup sugar
0/5 (0 Votes)

Single Layer Chocolate Cake- Easy Bake Oven Recipe

Single  Layer Chocolate Cake- Easy Bake Oven Recipe

By

1. Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil until the batter is smooth and ch...

  • 4 teaspoons all-purpose flour
  • 2 teaspoons cocoa
  • 1 tablespoon sugar
  • 1 ⁄8 teaspoon baking powder
  • 1 dash salt
  • 1 ⁄8 teaspoon vanilla extract
  • 4 teaspoons water
  • 2 teaspoons vegetable oil
4.7/5 (3 Votes)

Red Velvet Cheesecake

Red Velvet Cheesecake

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This recipe is courtesy of Delish Dish

  • 2 packages (8 ounces each) cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 ounces semi-sweet baking chocolate, melted
  • 1 tablespoon red food coloring
  • 1 prepared chocolate crumb crust (6 ounces)
0/5 (0 Votes)

Double Chocolate Chip Cookies- Market Pantry Recipe

Double Chocolate Chip Cookies- Market Pantry Recipe

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This recipe was found on the back of a bag of Market Pantry (Target) flour

  • 1 12 oz package semi-sweet chocolate chips, divided*
  • 1 1/2 cups sugar
  • 1 cup (2 sticks) softened butter
  • 2 teaspoons vanilla
  • 2 eggs
  • 2 cups all purpose flour
  • 1/3 cup cocoa powder (unsweetened)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
0/5 (0 Votes)

Boston Cream Cupcakes with Chocolate Ganache Frosting

Boston Cream Cupcakes with Chocolate Ganache Frosting

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This recipe was posted by JameDean'sGirl on Food

  • 1 cup whole milk, divided
  • 2 tablespoons cornstarch
  • 3 large egg yolks
  • 1/3 cup granulated sugar
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 2 1/2 cups flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/4 cups granulated sugar
  • 1 vanilla bean
  • 10 tablespoons butter, softened
  • 6 large egg yolks, at room temperature
  • 3/4 cup whole milk, plus
  • 2 tablespoons whole milk
  • 2/3 cup heavy cream
  • 8 ounces semisweet chocolate, finely chopped
4.6/5 (20 Votes)

Hot Cocoa- Hershey's Recipe

Hot Cocoa- Hershey's Recipe

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This is the recipe that has been found on Hershey's website and cocoa powder containers for years

  • 2 tablespoons sugar or 2 tablespoons Splenda sugar substitute
  • 2 -3 teaspoons hershey"s cocoa
  • 1 dash salt
  • 1 cup milk
  • 1/4 teaspoon vanilla extract
0/5 (0 Votes)

Italian Love Cupcakes

Italian Love Cupcakes

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This recipe is courtesy of Betty Crocker

  • Cake Layer:
  • 1 box chocolate fudge cake mix
  • 1 1/4 cups water
  • 1/2 cup vegetable oil
  • 3 eggs
  • Ricotta Layer:
  • 2 containers (15 oz each) whole-milk ricotta cheese
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 4 eggs
  • Frosting:
  • 1 box (6-serving size) chocolate instant pudding and pie filling mix
  • 1 cup milk
  • 1 1/2 cups whipped cream or frozen (thawed) whipped topping
0/5 (0 Votes)