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Recipes
Split Pea Soup
By lovemygolden
This soup makes a nice hearty starter, especially garnished with croutons, but I also love to serve it with crusty ...
- 1-1/2 lb. smoked ham hocks (1 or 2)
- 1 lb. (2-1/4 cups) green or yellow split peas, picked over 1 medium leek, white and light-green parts chopped
- 1 Tbs. chopped fresh thyme or 1-1/2 tsp. dried thyme
- 1 large dried bay leaf
- 1-1/2 Tbs. olive oil
- 2 medium yellow onions, cut into 1/2-inch pieces Kosher salt
- 3 medium carrots, cut into 1/2-inch pieces
- 3 stalks celery, cut into 1/2-inch pieces
- Freshly ground black pepper
- Pinch cayenne, more to taste
- Pinch ground cloves
- 1/4 cup chopped fresh flat-leaf parsley
Pork Tenderloin with Red and Yellow Peppers
By lovemygolden
Pork tenderloin is a delicious weeknight staple
- 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon extra-virgin olive oil
- 1 1/2 teaspoons chopped fresh rosemary, divided
- 4 canned anchovy fillets, drained and mashed
- 3 garlic cloves, thinly sliced
- 1 red bell pepper, cut into 1 1/2-inch strips
- 1 yellow bell pepper, cut into 1 1/2-inch strips
- 2 teaspoons balsamic vinegar
Chicken Pepperoncini from bellasbanquet.com
By lovemygolden
Honestly, this is the most asked for recipe I have! It turns into every one’s favorite chicken recipe and it’s...
- 3-4 Pieces of Boneless Chicken Breast
- 2 Cups Italian Style Bread Crumbs
- 2 Eggs
- 1/4 cup Milk
- Cooking Oil
- 2 Tablespoons Butter
- 2 Tablespoons Flour
- 1 Cup Chicken Broth
- 1 Cup White Wine
- 1 Cup Pepperoncini Juice -from the jar (Victoria or Cento are my favorite brands)
- 1 Large Tomato-sliced thin
- 1 Pound of Mozzarella Cheese-sliced
Strawberry Shortcake in a Jar
By lovemygolden
Bake the yellow cake following package directions or use a purchased pound cake
- 1 box yellow cake mix, baked according to package directions
- 1 box instant vanilla pudding
- 8 ounces sour cream
- 8 ounces milk
- 1 (8 ounce) whipped topping
- 1 quart fresh strawberries mixed with 1/4 cup sugar
Oven Swiss Steak
By lovemygolden
Cut meats into 4 portions
- 1 1/2 lb. round steak
- 1/4 cup flour
- 1 tsp. salt
- 1 can tomatoes (16oz.)
- 1/2 cup celery, chopped
- 1/3 cup green pepper, chopped
- 1/2 cup carrots, chopped
- 2 Tbsp. onion, chopped
- 1/2 tsp. Worcestershire sauce
- 1/4 cup shredded cheese
- 1 Tbsp. brown sugar
Michael Symon's Chicken with Tomato and Olives
By lovemygolden
5 ingredients in 5 minutes for under 5 dollars!
- 6 small chicken thighs (with skin and no bone)
- 1 28 oz can whole, peeled tomatoes
- 3 tablespoons olive oil
- 2 cloves garlic
- 1 cup torn basil leaves
- 1/2 kalamata olives (pitted)
- Dash of salt and pepper
Grapefruit and Watercress Salad
By lovemygolden
Make dressing: In a large bowl, whisk together vinegar, sugar, and oil until combined
- 1 tablespoon white-wine vinegar
- 1 teaspoon sugar
- 1 tablespoon olive oil
- 2 ruby red grapefruit
- 2 bunches watercress, tough stem ends removed (about 8 cups)
- 1 avocado, pitted and peeled, thinly sliced lengthwise and halved crosswise
- coarse salt and ground pepper
Sauerkraut-Sausage Bean Soup
By lovemygolden
Combine all ingredients in slow cooker
- 3 (15 ounce) cans white beans, undrained
- 1 (16 ounce) can sauerkraut, drained and rinsed
- 1 pound link sausage, sliced
- 1/4 cup brown sugar
- 1/2 cup ketchup
Cranberry Orange Pot Roast
By lovemygolden
Preheat oven to 350. Heat oil in a large Dutch oven over medium high
- 2 tablespoons olive oil
- 1 – 3 to 4 pound chuck roast
- Salt, coarse ground black pepper
- All-purpose flour
- 2 large onions, diced
- 5 cloves garlic, peeled and cut in half
- 1/4 cup apple cider vinegar
- 1 – 14 ounce can whole berry cranberry sauce
- 1 cup orange juice
- 1 10 ounce can beef consommé, undiluted
- 1 heaping tablespoon cornstarch mixed with juice from 1 orange
- Zest of 1 orange
- 1/4 cup chopped fresh parsley
Bourbon Whiskey BBQ Sauce
By lovemygolden
In a large skillet over medium heat, combine the onion, garlic, and whiskey
- 1/2 onion, minced
- 4 cloves garlic, minced
- 3/4 cup bourbon whiskey
- 1/2 teaspoon ground black pepper
- 1/2 tablespoon salt
- 2 cups ketchup
- 1/4 cup tomato paste
- 1/3 cup cider vinegar
- 2 tablespoons liquid smoke flavoring
- 1/4 cup Worcestershire sauce
- 1/2 cup packed brown sugar
- 1/3 teaspoon hot pepper sauce, or to taste