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Lemon Meringue Pie sugar free

Lemon Meringue Pie sugar free

By

Adjust the oven rack to the middle position

  • 5 eggs, separated (yolks for filling and whites for meringue)
  • 1/3 cup cornstarch
  • 1 1/2 cups water
  • 2/3 cup plus 3 tablespoons Truvia Baking blend
  • 1/4 teaspoon salt
  • 3 tablespoons butter
  • 1/2 cup lemon juice
  • 1 tablespoon finely grated lemon zest
  • 1 (9-inch) pre-baked pie shell
4.5/5 (29 Votes)

Grape Salad

Grape Salad

By

3/4 cup = 2 PointsPlus

  • 8 oz. pkg. Weight Watchers cream cheese, softened
  • 1 cup fat free sour cream
  • 1/3 cup Splenda
  • 2 t. vanilla
  • 4 lbs. seedless grapes
  • 3 T. brown sugar
  • 3 T. chopped walnuts
4/5 (1 Votes)

Snickers Frozen Pie

Snickers Frozen Pie

By

This is an old Weight Watchers' recipe

  • 12 oz. fat free ice cream
  • 1 cup Lite Cool Whip
  • 1/4 cup chunky peanut butter
  • 1 pkg. sugar free butterscotch pudding mix
4.7/5 (3 Votes)

Old World Potato Bread

Old World Potato Bread

By

Add ingredients to bread machine as directed by your machine instructions

  • 1/4 cup sugar
  • 1 1/2 teaspoons salt
  • 1 envelope active dry yeast
  • 1/2 cup unseasoned mashed potatoes
  • 1/4 cup + 1 1/2 tsp. unsalted butter, softened
  • 1 egg, lightly beaten
  • 3 3/4 cups flour
0/5 (0 Votes)

Nutmeg Snaps

Nutmeg Snaps

By

From a Hannah Swenson mystery

  • 1 cup salted butter, softened
  • 2 1/2 cups brown sugar
  • 2 large eggs
  • 1 1/2 t. baking soda
  • 1/2 t. salt
  • 2 t. nutmeg
  • 3 1/2 cups flour
  • 2/3 cup dried apricots, chopped*
  • Extra sugar for rolling dough balls
  • Measure after chopping.
5/5 (1 Votes)

Roast Turkey in Foil

Roast Turkey in Foil

By

Rub inside of turkey's cavity with salt and pepper; rub the skin with butter

  • 12 lb. turkey, thawed
  • Butter
  • 1/4 cup dry white wine
  • 1/4 cup brandy
  • 1 t. thyme
  • 1 t. basil
  • salt & pepper
0/5 (0 Votes)

No Bake Strawberry Cheesecake

No Bake Strawberry Cheesecake

By

In a large bowl, beat cream cheese until smooth

  • One pastry pie crust, baked and cooled completely
  • One 8-ounce container Cool Whip, thawed
  • Two 8-ounce pkgs reduced-fat cream cheese, softened
  • 1 1/4 cups Splenda
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 2 cups chopped fresh strawberries
  • Enough whole berries, cut in half to cover the pie
  • 1/3 cup sugar free strawberry jam, melted
0/5 (0 Votes)

Oreo Cheesecake Minis

Oreo Cheesecake Minis

By

Make a dozen perfect portions of no sugar cheesecake using a muffin tin! Creamy and absolutely delicious - a beauti

  • Vegetable cooking spray
  • 2 packages sugar free Oreos or Murray sugar free chocolate sandwich cookies
  • 2 tablespoons butter, melted
  • Two , 8 ounces packages reduced-fat cream cheese, softened
  • 1 cup Splenda Granular
  • 2 teaspoons vanilla extract
  • 1 teaspoon lemon juice
  • 1/2 cup sour cream
  • 3 large eggs
0/5 (0 Votes)

Chicken & Gnocci Soup

Chicken & Gnocci Soup

By

Saute the onion, celery, and garlic in the butter and olive oil over medium heat until the onion becomes translucen...

  • 1 tablespoon olive oil
  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1 quart half and half
  • 1/2 cup finely diced celery
  • 1 cup finely diced onion
  • 2 cloves minced garlic
  • 28 ounces chicken broth, use 14 oz. for thick soup
  • 1 cup peas and carrots, finely shredded
  • 1 cup chicken breast, cooked & diced
  • 1 package gnocchi, cut in half if large
  • 1 cup fresh spinach, coarsely chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon thyme
  • 1/2 teaspoon parsley
  • 1/4 teaspoon nutmeg, optional
4.5/5 (2 Votes)

Honey Crunch Chicken

Honey Crunch Chicken

By

Preheat oven to 375 degrees

  • 1 cup Pepperidge Farm Golden Butter Crackers
  • 2 eggs, beaten
  • 4 skinless, boneless chicken breast halves
  • 1/4 cup butter, cut into pieces
  • 1/4 cup honey
0/5 (0 Votes)