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Recipes
Berry Chicken Salad (Nik's)
By LadyJ1114
In a cup, combine Greek yogurt, mayo and dressing and stir until it resembles yogurt
- 1 c. shredded chicken meat
- 1/3 c. unflavored Greek yogurt
- 1 heaping tbsp lowfat mayo
- 2 tbsp. your favorite raspberry vinaigrette
- 1/8 tsp. ground black pepper
- A dash of garlic salt
- 3 strawberries, sliced
- 1/4 c. blueberries
- Optional: any other berries you like
- + a handful of toasted nuts might
- be nice for crunch.
Pina Colada Cake
By LadyJ1114
Preheat oven to 350 degrees
- 1 package angel food cake mix
- 1 8-oz. can unsweetened crushed pineapple
- 1 8-oz. container frozen chpped topping, thawed
- 1/2 cup toasted coconut
Mini Salted Caramel Mocha Cheesecakes
By LadyJ1114
Cooked in the slow cooker for 1 1/2 hours
- Mocha Cheesecake:
- 3/4 cup ground chocolate graham crackers or chocolate wafers
- 1/2 stick butter, melted
- 1/3 cup sugar
- 8 oz. cream cheese, room temperature
- 1 large egg
- 1 oz. bittersweet chocolate, melted & slightly cooled
- 1/2 teaspoon pure vanilla extract
- 1/2 teaspoon instant coffee
- 1/8 teaspoon salt
- Salted Caramel:
- 4 tablespoons unsalted butter
- 1 cup brown sugar, packed
- 1/2 cup heavy whipping cream
- 1/2 teaspoon sea salt or Kosher salt
- 1 tablespoon pure vanilla extract
- Whipped cream for serving
Peanut Butter Chocolate Chip Cookies
By LadyJ1114
Mix peanut butter with brown sugar; cream together with electric mixer
- 1 cup peanut butter
- 1/2 cup Splenda brown sugar
- 1 cup oatmeal
- 2 t. vanilla
- 2 t. baking soda
- 2 eggs
- 2 scoops vanilla protein powder
- 1/4 cup chocolate chips
Cream Gravy
By LadyJ1114
Melt butter in saucepan over low heat
- 3 tablespoons bacon drippings or butter
- 3 tablespoons flour
- 2 cups milk
- 2 tablespoons half & half
- salt & pepper to taste
Two-Cheese Taquitos
By LadyJ1114
1/4th of recipe (2 taquitos): 158 calories, 3g fat, 363mg sodium, 21
- Eight 6-inch yellow corn tortillas
- 4 wedges The Laughing Cow Light Creamy Swiss cheese
- 1/2 cup shredded fat-free cheddar cheese
- Optional dip: salsa
Bisquick Chicken Pot Pie
By LadyJ1114
PointsPlus = 4
- 8 oz. cooked chicken breast
- 1 lb. frozen mixed vegetables, thawed
- 1 can cream of chicken condensed soup
- 1/2 cup skim milk
- 1 egg
- 1 cup Bisquick, reduced fat
Easy French Apple Pie
By LadyJ1114
Preheat oven to 325 degrees
- 3 cups sliced peeled apples (3 large)
- 1 t. cinnamon
- 1/4 t. nutmeg
- 1/2 cup Bisquick
- 1/2 cup sugar
- 1/2 cup milk
- 1 T. butter. softened
- 2 eggs
- Struesel
- 1/2 cup Bisquick
- 1/4 cup chopped nuts
- 1/4 cup packed brown sugar
- 2 T. butter
Chicken Chimichangas
By LadyJ1114
Simmer first 5 ingredients until heated through and most of the liquid has evaporated
- 2 1/2 cups shredded cooked chicken
- 1 cup salsa or picante sauce
- 1 small onion, chopped
- 3/4 t. cumin
- 1/2 t. oregano
- 6 (10") flour tortillas, warmed
- 3/4 cup shredded reduced fat cheese
- 1 cup chicken broth
- 2 t. chicken bouillon granules
- 1/8 t. pepper
- 1/4 cup flour
- 1 cup fat free half & half
- 4 oz. can green chilies, chopped
Cookies for the Pooch
By LadyJ1114
Preheat oven to 350 degrees
- 1/2 cup applesauce
- 1 egg, slightly beaten
- 1/2 cup chunky peanut butter
- 1 t. vanilla
- 1 1/4 cups water
- 3 cups whole wheat flour
- 1 cup white flour
- 1/2 cup cornmeal
- 1/2 cup quick-cooking oats
- 1/4 cup chopped peanuts