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Recipes
Berries & Cream
By LadyJ1114
Mix all ingredients together and chill
- 1 bag of frozen mixed berries
- 8 oz. tub of Cool Whip
- 1 container of yogurt
- cheesecake pudding, instant
Sugar Free Chocolate Cake
By LadyJ1114
Preheat oven to 350 degrees
- 1 1/2 cups flour
- 1/3 cup cocoa powder
- 1 t. baking soda
- 1/2 cup Truvia baking blend
- 1/2 t. kosher salt
- 5 T. butter, melted
- 1 cup cold coffee
- 2 t. vanilla
- 1 T. white vinegar
Crispy Baked Parmesan Green Bean Fries
By LadyJ1114
Preheat oven to 425 degrees
- 1 (14 oz.) bag frozen whole green beans
- 1/4 cup Parmesan cheese, grated
- 1/2 t. garlic powder
- 1/4 t. salt
- 1/8 t. pepper
Raspberries & Cream for 2
By LadyJ1114
Calories 300 Total fat 15 g Saturated fat 9 g Cholesterol 45 mg Sodium 250 mg Carbohydrate
- 1 container (6 oz.) raspberry low-fat yogurt
- 1/4 cup PHILADELPHIA Cream Cheese Spread
- 1/2 cup thawed COOL WHIP Whipped Topping
- 1/2 cup fresh raspberries
- 2 OREO Cookies
Cucumbers in Sour Cream
By LadyJ1114
Place cucumbers in a container and cover with cold water
- 2 cucumbers, thinly sliced
- 1 cup sour cream
- 1/4 cup white vinegar
- 1/3 cup sugar
- salt & pepper to taste
Baked Spaghetti
By LadyJ1114
•In a large skillet, saute onion and green pepper in butter until tender
- 1 cup chopped onion
- 1 cup chopped green pepper
- 1 tablespoon butter
- 1 can (28 ounces) diced tomatoes, undrained
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 2 teaspoons dried oregano
- 1 pound ground beef, browned and drained, optional
- 12 ounces spaghetti, cooked and drained
- 2 cups (8 ounces) shredded cheddar cheese
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1/4 cup water
- 1/4 cup grated Parmesan cheese
Swedish Meatballs & Sauce
By LadyJ1114
Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until ...
- 1 cup beef stock
- 1 cup heavy cream
- 3 tablespoons all-purpose flour
- 1 teaspoon soy sauce 1 teaspoon ground black pepper
- 1/2 teaspoon dried rosemary
- 1/2 (20 ounce) package frozen cooked meatballs, thawed
Taco Seasoning Mix
By LadyJ1114
Combine all ingredients in an air-tight container
- 2 T. chili powder
- 5 t. paprika
- 4 1/2 t. cumin
- 2 1/2 t. onion salt
- 1/2 t. garlic powder
- 1/2 t. salt
- 1/8 t. black pepper
- 1/8 t. cayenne pepper
Sugar Free Sweetened Condensed Milk
By LadyJ1114
Blend 1/3 cup boiling water, butter, milk and vanilla together with a hand mixer until thick and smooth
- 4 T. softened butter
- 3/4 cup Splenda
- 1 cup dry powdered milk
- 1/2 t. vanilla
Sicilian Meat and Ricotta Topped Pies - Shelly
By LadyJ1114
Saute beef, drain any excess fats, set aside
- 1/2 lb. Ground Beef (or Turkey or Pork)
- 1 Yellow Onion, diced
- 2-3 Green Onions, diced
- 8-10 Crimini Mushroom, chopped fine
- 2 Tablespoons Tomato Paste
- 1/4 cup Frozen Peas
- 1 teaspoon Oregano
- dash of Salt
- a few twists of Black Pepper
- Savory Ricotta Topping
- 1/2 cup Cottage Cheese (small curd, 2%)
- 1/2 cup Ricotta Cheese
- 1 Egg
- 2 Tablespoons Parmesan Cheese
- 1 Tablespoon Chives
- 1/2 teaspoon Onion Powder
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon Italian Seasoning
- dash of Salt
- a few twists of Black Pepper